Pan fried Norway lobster, girolles, lobster bisque. Les Morilles à la Truffe Blanche. Morel mushroom, 63° Taiyouran Eg
BIBO CHRISTMAS DINNER MENU December 24/25/26,2017
HK$ 980 Includes a glass of Champagne ~~~~~~~~~~~~~~~~~~~~~~~~~~~
Le Foie Gras
Homemade Foie gras terrine, chutney, Brioche
La Langoustine
Pan fried Norway lobster, girolles, lobster bisque
Les Morilles à la Truffe Blanche
Morel mushroom, 63° Taiyouran Egg, Alba white truffle
Le Fillet de Turbot
Pan seared, wild turbot filet, roasted baby leeks, vanilla lemon jam Or
Le pigeon
Roasted pigeon filet, chestnut corn puree, foie gras
Le Fromage
A Selection of French cheeses from the Frères Marchand
La Boule de Noel
Chestnut Bavarois, black currant, crispy meringue
For any dietary requirement, we shall gladly prepare special items to meet your dietary needs All prices are subject to 10% service charge
BIBO CHRISTMAS LUNCH MENU December 24/25/26,2017
HK$ 480 Includes a glass of Champagne ~~~~~~~~~~~~~~~~~~~~~~~~~~~
Le Pâté en Croute au Foie Gras
Homemade Foie gras, veal and pork belly terrine
La Langoustine
Pan fried Norway lobster, girolles, lobster bisque
Le Fillet de Turbot
Pan seared, wild turbot filet, roasted baby leeks, vanilla lemon jam Or
Le pigeon
Roasted pigeon filet, chestnut corn puree, foie gras
Le Fromage (optional – extra $98)
A Selection of French cheeses from the Frères Marchand
La Boule de Noel
Chestnut Bavarois, black currant, crispy meringue
For any dietary requirement, we shall gladly prepare special items to meet your dietary needs All prices are subject to 10% service charge
