5300 chophouse - Provident Resorts

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Fresh Berries & Bananas. BRIOCHE FRENCH TOAST 12. Whipped Orange Butter & Caramelized Bananas. MORNING FARE. SMO
BREAKFAST EGGS

MORNING FARE

*TWO EGGS YOUR WAY 13

SMOKED SALMON w BAGEL 14

Served with Toast, Fingerling Potatoes & choice of Bacon, Sausage, or Ham

Onions, Capers & Sliced Tomatoes

OLD FASHIONED OATMEAL 8 Brown Sugar, choice of Milk, Dried Fruit & Nuts

THREE EGG OMELET 14 Served with Fingerling Potatoes, Toast, Egg Whites or Whole Eggs / Choice of fillings: Onions, Bell Peppers, Spinach, Tomatoes, Mushrooms, Jalapeños, Cheddar & Ham

GREEK YOGURT PARFAIT 9 With Seasonal Berries & Granola

BAKERY BASKET 9

EGGS BENEDICT 14

Chef’s Choice of Pastries

Traditional Canadian Bacon, Toasted English Muffin, Hollandaise Sauce & Fingerling Potatoes

SELECTION of CEREALS 7 With Fresh Berries or Bananas

SPA AZUL OMELET 14 Egg Whites, Spinach, Mushrooms, Low Fat Cheese, & Whole Wheat Toast Served with Seasonal Fruits

SEASONAL FRESH FRUIT 9

*HAM & CHEESE PANINI 13

BACON 4

SIDES

Fried Egg, Shaved Ham, Dijon Spread, & Cheese

SAUSAGE 4

*BREAKFAST WRAP 13 Flour Tortilla, Fried Eggs, Sausage, Potatoes, Onions, Bell Peppers, American or Swiss Cheese Served with a side of Avocado & Pico de Gallo

CANADIAN BACON 4 PAN-ROASTED POTATOES 4

CHURRASCO STEAK & EGGS 20 With Pan-Roasted Fingerling Potatoes, side of Chimichurri & Avocado

SALMON EGGS BENEDICT 18

TOASTED BAGEL w CREAM CHEESE 4 SIDE of TOAST w WHIPPED BUTTER 4 White, Wheat, Multigrain

With Potatoes *INCLUDED IN FULL AMERICAN BREAKFAST

BOWL of FRESH SEASONAL BERRIES 4

BEVERAGES WAFFLES & PANCAKES Served with warm Vermont Maple Syrup & Whipped Butter

FRESH BREWED COFFEE 3 ESPRESSO 5

BELGIAN WAFFLES 12 Fresh Berries & Bananas

MACCHIATO 5

BUTTERMILK PANCAKES 12 Fresh Berries & Bananas

CAPUCCINO 5

BRIOCHE FRENCH TOAST 12

LATTE 5

Whipped Orange Butter & Caramelized Bananas

HOT CHOCOLATE 4 BLEND of TEAS 4 NATURAL FRUIT JUICE 4 Orange, Apple, Grapefruit, Pineapple

18% Gratuity Included Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.