A modern elixir of life - Tecan

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The Spark reader's integrated Gas. Control Module (GCM™) is capable of precise regulation of temperature and carbon di
CELL BIOLOGY

A modern elixir of life Scientists at Tokyo University of Technology are searching for foodstuffs that can slow the aging process. Focusing on mitochondrial regulation, researchers from the university’s School of Bioscience and Biotechnology are using cell-based assays to help identify food components with anti-aging properties.

Since time immemorial, people have

production, reducing the amount of

time-course assays. “The ability to

dreamt of discovering ways of holding

food required and limiting the stress on

perform measurements that are

back the aging process. A group of

the body. As many foods contain these

both quantitative and time-based

researchers in Japan are seeking to

organic acids, it is possible to consume

is a great advantage. Previously,

turn this long-held dream into reality,

them as part of a normal diet.”

it was not possible to satisfy both needs simultaneously; it had to

looking at the anti-aging properties of specific foodstuffs. This research

Professor Satoh and his team are

be one or the other. Quantitative

focuses on the effect of various food

screening for compounds that are able

fluorescence measurements made

components on mitochondria, which

to promote mitochondrial activity using

using a conventional microplate reader

are believed to play an important role in determining the survival or death of the cells and are more strongly influenced by reactive oxygen species (ROS) than other organelles. Professor Takumi Satoh, Head of the Anti-aging Food

 aving this quality and breadth of data H makes a real difference when preparing manuscripts for publication.

Laboratory, Advanced Food Course at Tokyo University of Technology’s

microplate-based cellular assays, aided

give satisfactory one-off readings,

School of Bioscience and Biotechnology,

by a Spark® 10M multimode microplate

but there is no capability to make

explained: “I believe that the ability

reader. He continued: “We culture

repeat measurements over time

of food components to activate

adherent cells in microplates and, using

for cell-based assays. Conversely,

mitochondria is important for anti-aging.

a fluorescent dye, we can visualize

fluorescence microscopy is well suited

Consequently, we are searching for

changes in mitochondrial membrane

to measurements over extended time

compounds in food that can enter and

potential and monitor intracellular

periods, but this method can only

stimulate mitochondria directly. We are

ROS levels caused by test compounds.

collect data from a single cell. The

currently investigating various organic

We have initially been working on the

Spark 10M was therefore an important

acids, such as 3-hydroxybutyric acid,

establishment of this method using the

breakthrough for our work. We now

which is from a group of compounds

Spark reader, and have already started

have a microplate reader that makes

known as ketone bodies that have been

to see some exciting results.”

it possible to simultaneously assay a population of cells – measuring

reported to prolong the lifespan of C. elegans. These are relatively small

The Spark reader’s integrated Gas

ROS concentrations or mitochondrial

compounds and, unlike compounds

Control Module (GCM™) is capable

membrane potentials – both

such as glucose, some can enter the

of precise regulation of temperature

quantitatively and temporally, allowing

mitochondria directly without the need

and carbon dioxide concentration,

us to determine everything in one go.

for prior catalysis in the cytoplasm.

which maintains cell health and

We can also run multiple experiments

This results in very efficient energy

allows researchers to perform longer

at once, usually in 24-well microplates.”

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TECAN JOURNAL 2/2016

CELL BIOLOGY

“It is a great benefit for our work to be able to ensure that the cells are alive and healthy for the duration of the assay. Both the temperature and the carbon dioxide concentration can be tightly controlled, allowing complete assays to be carried out under the same conditions as within a cell culture incubator. Until now, this combination of features was not available, so the length of time during which measurements could be taken was very limited.” “Another really good thing is that we can run assays continuously for many hours. A common problem with fluorescence microscopy is the non-specific

Professor Satoh and student Zhang Jian with the Spark reader

background effect, which increases with prolonged exposure time. However, with the Spark 10M, the measurements are made very quickly, minimizing background interference and allowing us to collect data over much longer periods. Having this quality and breadth of data makes a real difference when preparing

To find out more about Tecan’s Spark 10M reader, visit www.tecan.com/spark10m To learn more about the

manuscripts for publication. Moreover,

Tokyo University of Technology’s

its operation is simple, making it very

School of Bioscience and

easy to use, especially when compared

Biotechnology, visit

to some other instruments I have seen.

www.teu.ac.jp/english/

It is very good for our experiments,”

departments/010614.html

Dr Satoh concluded.

TECAN JOURNAL 2/2016

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