Melanzane alla parmigiana ~ Aubergines baked with tomato, mozzarella, parmesan, basil pesto with garlic bread. Desserts.
CHRISTMAS MENU Starters Minestrone or Soup of the day Chicken liver & mushroom pate ~ With spiced pear chutney & crostini Crab cakes ~ Served with spicy tomato dip Bruschetta verdure ~ Italian garlic bread, roasted peppers, courgettes & cherry tomatoes Mushroom al forno ~ Oven baked in creamy blue cheese & parsley sauce Mini antipasto from the deli
Mains Pollo cotoletta ~ Herb breaded butterfly chicken breast, seasoned & roasted served with roasted new potatoes, broccoli & creamy garlic & butter sauce Pizza with red onions, roast peppers & mushroom Crisp seared seabass fillet ~ Served with provencal tomatoes, caramelised lemon, watercress, buttered mash & broccoli Linguine with tiger prawns, crab & chorizo, white wine, garlic & chilli Slow braised steak, honey roast root vegetables, butter mash & peppercorn sauce Melanzane alla parmigiana ~ Aubergines baked with tomato, mozzarella, parmesan, basil pesto with garlic bread
Desserts Cinnamon shortbread sundae Tiramisu Orange & blueberry polenta cake (gluten free) 3 Scoops of ice cream with sauce of your choice
Bookings being taken now. Please book early to guarantee your table.
2 COURSE £17.95 | 3 COURSE £22.95 *Menu available fom 1st December
Food allergies/intolerances: Please speak to staff about the ingredients in your meal, when making your order.
