Bespoke Vegetarian & Vegan Menu - Oxwich Bay Hotel

Bespoke Vegetarian & Vegan Menu Vegetarian Nibbles Warm Crusty Bread & Butter £3 Tomato & Mozzarella, Herb oil £4 Creamy Garlic Mushrooms & Dipping Bread £4 Battered Brussel Sprouts & Cranberry (vegan) £4 To start Tomato, Garlic & basil Soup Garlic & Cheese Croutons (vegan) £6

Twice Baked Smoked Cheddar Cheese Soufflé Rocket & Balsamic, Roast Squashed Cherry Tomatoes £7

Hummus, Vegetable Sticks, Fried Tortilla’s (vegan) £6 Mains All of the mains listed below are available as Vegan Dishes with some modifications- please specify on ordering

Wholemeal Vegetable & Root Vegetable Pie Roast Potatoes, Vege Gravy, Fine Beans & Cauliflower Cheese £13

Shredded Vegetable, Cashew Nut & Sage Strudel Heritage Carrots, Sprouts, Caramelised Onion, Herb Oil £13

Wild Mushroom Fricassee with Tarragon & Madeira, Smooth Polenta & Truffle Charred Baby Corn and Tenderstem Broccoli £14

Desserts Chocolate Torte, Winter Berries, Smashed Raspberry (vegan) £6 Christmas Pudding, Rum Sauce £6 Oxwich Bay Cheese Board, Quince, Crackers £9 All dietary requirements can be catered for. Our chefs are happy to adapt the dish to your needs. Please notify your server of any allergy upon ordering. All Dishes are available as Gluten free with minor adjustments; Vegan Versions of the dish are available upon ordering, Please note our Pastry is suitable for vegans ---------------------------