Limoncello Cured Salmon. Traditional Eggs Benedict. Scrambled Eggs. Omelets and Eggs made-to-order. Griddled Sausage Lin
BR U N C H B U F F E T |
$
35
CARV I NG STATION
Accompanied by horseradish cream, au jus and freshly baked rolls.
Hardwood Smoked Pit Ham Slow Cooked Prime Rib
BEL GI A N WA F F L E BA R
Build your own waffle bar. Choice of toppings include fresh berries, whipped cream, NYS maple syrup, assorted candy bar toppings, nuts, chocolate sauce, whipped butter etc.
CH I L L ED SEA F O OD DI SPL AY
The freshest oysters on the half shell, littleneck clams, jumbo shrimp and cold water lobster tails.
A N T I PA S T A D I S P L A Y
Consisting of a selection of salami and cheeses accompanied by giardiniera, caponata and cured olives.
SPECI A LTI ES ‘Nduja Mac And Cheese
Spicy sausage mac and cheese.
Rigatoni Bolognese Sliced Fruit with Yogurt and Granola Limoncello Cured Salmon Traditional Eggs Benedict Scrambled Eggs Omelets and Eggs made-to-order Griddled Sausage Links
DESS ERT Freshly Baked Croissants
Chocolate, almond or plain.
Dessert Display
An assortment of pastries prepared by our pastry team.
BOT TOMLESS MIMOSAS & B L O O D Y M A R Y S F O R $ 15
