62 Degree Eggs, Speckled Whole Grain Grits,. Angel Biscuit. TRADITIONAL MONTE CRISTO / 15. Triple-Decker Country Toast,
TSG BLOODY MARY / Tito’s Vodka, Bloody Mary Mix, Pickled Shrimp, Dixie Bacon Garnish / 10 SCARLETT BELLE / Cranberry Infused Vodka, Lime Cordial, Bubbles / 8 HOUSE-MADE 30 DAY AGED EGG NOG / Four Roses Bourbon, Spiced Rum / 8
WET YOUR WHISTLE
BRUNCH PUNCH / Four Roses Bourbon, Allspice Dram, Cinnamon Honey Syrup, Black Truffle Sea Salt, Hard Cider, Bitters, Apple Spice / 10
LET’S GET STARTED
BRUNCH ENTRÉES
HOUSE-MADE GRANOLA MUSLIX / 9 Wheat Germ, Fresh Labneh Yogurt, Crushed Pears, Vanilla
RICOTTA & CORN MEAL PANCAKES / 13 Stewed Heirloom Apples, Dried Plums, Cinnamon & Sugar
WINTER SQUASH SOUP / 8 Large Migas Croutons, Buttermilk Whipped Cream
CRISPY ANADAMA TOFFEE WAFFLES / 13 Caramelized Bananas, Rum & Vanilla Syrup, Whipped Butter
ENDIVE & APPLE SALAD / 8 Broken Belgium Endive Spears, Shaved Apple, Thomasville Tomme Cheese, Mustard Vinaigrette FARM RICOTTA FRESH FARMER’S CHEESE / 11 Medjool Dates, Ginger, Pine Nuts, Red Eye Espresso, Balsamic Syrup SMOKED TROUT RILLETTES / 10 Griddled Benne Seed Toast, Crushed Field Pea Hummus, Mustard Anglaise, Smoked Trout Caviar CHICKEN LIVER-PORK TERRINE & THICK CUT HEIRLOOM APPLE BEIGNETS / 9 Spiced Powdered Sugar
ON THE SIDE EGGS SUNNY SIDE UP / 2 HOME FRIED POTATOES / 4 HOUSE-MADE DIXIE BACON / 4 ANGEL BISCUIT & JAM / 4 CORN FRITTERS / 4 LINK SAUSAGE / 6
D E S S E R T CHOCOLATE CHESS PIE / 8 Chantilly, Peppermint Snow THE DAILY PIE / 8 Served with Fresh Cream Ask your Server for Today’s Feature CARAMELIZED BANANA & HAZELNUT BOSTOCK FRENCH TOAST / 8 The Southern Gentleman Way with Ginger Sugar Soak, Crushed Hazelnuts, Banana & Almond Crème
PARMESAN OMELET / 13 Double-Sided Soft Cooked Egg, Ample Fine Herbs, Home Fried Potatoes PIMENTO CHEESE & DIXIE BACON OMELET / 15 Traditional French-Style & Soft Cooked the Right Way, Home Fried Potatoes with Mustard & Cayenne BRAISED CREEKSTONE BEEF CHEEK HASH / 14 62 Degree Eggs, Speckled Whole Grain Grits, Angel Biscuit TRADITIONAL MONTE CRISTO / 15 Triple-Decker Country Toast, Southern Ham, Roasted Turkey, Swiss Cheese, Bourbon Barrel Maple Syrup, Powdered Sugar MARYLAND DEVILED CRAB SANDWICH / 16 Crisp Lettuce, Pickled Onions, Bread & Butter Pickles, Comeback Sauce, Soft Roll, Home Fried Potatoes BOSTON BIBB LETTUCE SALAD / 12 Pickled Georgia Gulf Shrimp, Marinated Red Onion, Green Goddess Dressing THE PORK BURGER / 14 Red Onion & St. John’s Style Fennel Salad, Thomasville Tomme, Bacon Jam, Cottage Fried Potatoes DIXIE BACON CARBONARA / 15 Italian Style Thick Spaghetti, Turnip Greens, Black Pepper, Parmesan NEW ORLEANS SHRIMP & GRITS / 16 Gulf Shrimp, Sweet & Salty New Orleans ‘BBQ’ Sauce, Speckled Whole Grain Grits, Pepper & Tomato Stew
- BRUNCH -
