Our expert purveyors will manage every aspect of your catered occasion. We'll plan the menu and coordinate the hiring of
Purveyors of
Catered Cuisine
AJ’s Fine Foods caters to your every need AJ’s offers the finest selection of food & wine along with a talented staff to make your special occasion an extraordinary event. Whether you need a few trays of tantalizing appetizers and luscious desserts or assistance in planning a corporate event or wedding reception, look to AJ’s to be your personal chef. Our expert purveyors will manage every aspect of your catered occasion. We’ll plan the menu and coordinate the hiring of chefs, serving staff & bartenders. Should you need serving & pairing advice on wine, beer or spirits, our Cellar Masters are at your service. Our floral designers are ready to assist you with gorgeous centerpieces for your dinner party to flowers for your entire wedding. If you wish to rent linens, tableware, chafing dishes, serving stations, tables & chairs, we’ll take care of it and have it delivered to your door. To allow us to accommodate your every need please contact us 48 hours prior to your event. We look forward to working with you and making your occasion one to remember. Contact any AJ’s Location to start planning your event. ajsfinefoods.com
Special Fees & Payments
For an additional fee we provide disposable plates, napkins, cutlery, serving utensils, and drinkware.
Services: (4 hour minimum)
Servers $32 per hour Bar Service $37 per hour Bistro Chefs $42 per hour Sushi Chefs $52 per hour Servers require an additional 18% gratuity.
Rentals, Delivery, Set-up & Pick-up
Prices vary depending on the type of set-up and rentals required, such as tables, linens, tableware, chafing dishes and service stations.
Payment
We accept Visa, Discover, MasterCard and American Express. All items are subject to applicable sales tax and prices are subject to change. Orders may require a deposit, which will be refunded if cancellation is received 48 hours prior to the event.
crowd pleasers . . . . . . . . . . 8
3
PARTY PLATTERS
SALADS. . . . . . . . . . . . . . .
14
buffet or box. . . . . . . . . . . . . 9
BUFFETS
HORS D’OEUVRES
continental cuisine . . . . . . . 16
cold. . . . . . . . . . . . . . . . . . . . 10
taste of Italy. . . . . . . . . . . . . 15
hot. . . . . . . . . . . . . . . . . . . . . 11
ELEGANT DINNERS . . . . . .
the fromagerie. . . . . . . . . . . 5
SEAFOOD SPECIALTIES
DESSERTS
a world of flavors. . . . . . . . . 6
elegant seafood selections. 12
sandwiches, wraps & more. 7
sushi platters . . . . . . . . . . . . 13
fruit & veggie creations. . . . 4
2
We can tailor our catering for events of any size and budget. Share with us what you have in mind and we will work with you to accommodate any request. We can help you with creative ideas and provide a sample menu at your request. Bring in your serving pieces and we can give your catering a uniquely personal touch.
CATERING TO THE CROWD
PAGE GUIDE DAY STARTERS. . . . . . . . . .
planning your event
17
pies and cakes . . . . . . . . . . 18 decadent desserts . . . . . . . 19
AJ’s Breakfast options are ideal day starters for corporate functions as well as fabulous weekend brunches.
All-American Breakfast
This satisfying combination has it all; scrambled eggs, roasted garlic potatoes, bacon, sausage, and your choice of a muffin or bagel. Includes choice of fruit juice and regular or decaf coffee with condiments. $14 per person Chafing dishes recommended & are available for rent.
DAY S TA R T E R S
the breakfast collection
The Classic Continental
Enjoy European Danish, fresh bagels & buttery croissants served with choice of fruit juice, and regular or decaf coffee. Coffee condiments, butter, jam & cream cheese included. $12 per person
The Corporate Plate
Enjoy assorted European Danish, bagels and muffins complemented by a tray of fresh seasonal fruit, choice of fruit juice, and regular or decaf coffee. Coffee condiments, butter, jam & cream cheese included. $13 per person
Exquisite Quiche
Bagel Tray
Assorted fresh bagels served with cream cheese, butter, jams and jellies. $30 serves 12
Bagel Nosh
Fresh bagels complemented with cream cheese, smoked salmon, capers, lemon wedges, tomatoes and onions. $82 serves 8
Indulgent Pastries
Enjoy assorted European Danish, fresh-baked muffins, bear claws, buttery croissants, fruit-filled and cheese-filled croissants. $35 medium, serves 8 $50 large, serves 16
Ideal for your special brunch, choose from the Classic Lorraine with bacon; onions and Swiss Cheese; Vegetarian; Meat Lovers; or we will custom create one with your favorite ingredients. $7 6-inch, serves 1 to 2 $18 9-inch, serves 4 to 6
Southwest Burrito
AJ’s hearty breakfast burrito, served with a side of salsa. Choose from these fresh ingredients: egg, ham, bacon, sausage, chorizo, potato and cheese. $7 each
A L A CARTE Bacon Slice or Sausage Link, 69¢ each Java To Go - This convenient serving box of fresh brewed coffee includes cups, creamers, sweeteners and stir sticks. $25 each, serves 10
C H E F S TAT I O N
Fresh-Baked Muffins
Serve a variety of AJ’s fresh-baked muffins accompanied by butter, jams and jellies. $32 serves 12
Yogurt Parfait
Healthy yogurt topped with granola and fresh berries. $6 each
Omelettes
A perfect way to start the day! Our Chefs create fresh, made-to-order omelettes for your guests. $10 per person Requires station rental and chef’s attendance, $42 per hour - 4 hour minimum. Servers require an additional 18% gratuity.
3
PL AT TE R S
fruit & veggie creations
Delight your guests with the finest selection of fruits and vegetables. Created by our Chefs, they make a stunning presentation.
Fresh Fruit
An abundance of fresh-cut seasonal fruit. A perfect addition to a brunch or luncheon menu; combine it with a cheese tray to create an appetizer or dessert. $30 small, serves 6 to 11 $40 medium, serves 12 to 15
$50
large, serves 16 to 23
Garden Crudités
A colorful assortment of seasonal fresh vegetables are served with Ranch dressing for dipping. $30 small, serves 6 to 11 $40 medium, serves 12 to 15 $50 large, serves 16 to 23
Grilled Vegetables
This tantalizing array of grilled vegetables varies by season and may include eggplant, bell peppers, portabella mushrooms, onions, zucchini and yellow squash, served with a flavorful balsamic vinaigrette. $50 medium, serves 12 to 14 $60 large, serves 16 to 20
Classic Caprese
Serve this classic Italian salad as an appetizer or even a light meal. Sliced vine-ripened tomatoes, red onion, fresh sliced Mozzarella and fresh basil leaves are drizzled with olive oil & balsamic vinegar. $6 per person
4
PL AT TE R S
the fromagerie
Inspired by the magnificent cheese shops of France, these selections showcase the finest imported, domestic and artisan cheeses. Visit our Cellar Masters for the perfect pairings to complement these trays to serve as appetizers, mid-meal courses or even dessert.
The Picasso
This visual masterpiece is an artful arrangement of Havarti, Port Salut, Smoked Rambol, Champignon, and peppered Brie served with seasonal fresh fruit and gourmet crackers. $52 small, serves 10 to 16 $68 medium, serves 16 to 20 $78 large, serves 20 to 24
The Cheese Plate
Sliced Swiss, Muenster, Spicy Pepper Jack and Sharp Cheddar cheeses are accompanied by fresh grapes and crisp crackers. $40 small, serves 10 to 16 $50 medium, serves 16 to 20 $60 large, serves 20 to 24
International Selections
Savor the best from around the world with this assortment of cubed Havarti, Spicy Pepper Jack, Finlandian Swiss, Aged Cheddar and Muenster. $37 small, serves 10 to 16 $47 medium, serves 16 to 20 $57 large, serves 20 to 24
European Cheese Plate
Daffinois, Gruyère, Bleu and Dubliner cheeses are complemented with sugared walnuts, dried fruit and assorted crackers. Some cheeses are seasonal. $80 medium, serves 10 to 16 $100 large, serves 16 to 20
Baked Brie
AJ’s Chefs wrap creamy brie in a uniquely decorated puff pastry for you to bake and serve. This elegant appetizer or dessert choice is served with sliced baguettes. Request it hot or cold. $34 serves 10 to 12
Filled Baked Brie: choose from Cranberry Walnut, Portabella Mushrooms & Caramelized Onions, or Sweet Raspberry filling to add to your baked brie. Request it hot or cold. $42 serves 10 to 12
Brie Torte
Soft and creamy brie is layered with your choice of pesto pine nut or fig & almond filling and served with baguettes. Ask about additional filling options. $38 serves 10 to 12
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PL AT TE R S
a world of flavors
Perfect for showers, sports gatherings, office parties or family get-togethers, this collection offers epicurean tastes from around the world.
Big Play Gourmet Party Tray
Bring this to the party and you’ll be the MVP. This deluxe tray features American Style Kobe Roast Beef, Artisan Finocchiona Salumi and Sopressata, Collier’s Sharp Cheddar and Rembrandt Gouda accented with spicy Greek olive mix, Marcona almonds, fresh grapes and gourmet crackers.
$79
serves 16 to 20
AJ’s Signature Tenderloin
Juicy, tender and perfectly roasted beef tenderloin slices are artfully arranged to create this stunning platter. Complete with the traditional condiment of creamy horseradish. $120 serves 12 to 14
The Antipasto
This classic appetizer features julienned strips of Genoa and peppered salami and Provolone cheese, pepperoncinis, roasted peppers and marinated artichoke hearts, complemented with an assortment of specialty olives and garnished with Caprese Salad. $70 medium, serves 10 to 16 $80 large, serves 16 to 20
AJ’s Spinach Dip
Our creamy and crunchy special recipe spinach dip fills a fresh-baked sourdough boule, which is surrounded with sliced baguettes, baby carrots and celery sticks for dipping. $45 serves 10 to 14
Fiesta Basket
A medley of flavored tortilla chips, fresh carrots and celery encircle a sourdough boule filled with bacon jalapeño parmesan dip. We recommend serving dip hot. $45 serves 10 to 14
Bruschetta Appetizer
Refreshing and delicious, enjoy our version of this Italian favorite. Bruschetta topping fills a sourdough boule, and is complemented by garnishes of shaved parmesan cheese and olives to top your toasted bread slices. $55 serves 10 to 14
Mediterranean Hummus
Healthy and flavorful hummus garnished with julienned red peppers is served in a sourdough boule with pita chips & bread wedges for dipping.
$45 6
serves 10 to 14
PL AT TE R S
sandwiches, wraps & more These party pleasers make a satisfying entrée for casual to classy celebrations.
Petite Sandwiches
Created with petite fresh baked rolls or buttery croissants, these dainty sandwiches are made with your choice of roast beef, ham or turkey complemented with Cheddar or Swiss cheese. Sandwiches are garnished with lettuce & tomato and condiments of mustard & mayonnaise are served on the side. $48 per dozen
Luncheon Sandwiches
Choose from fresh-baked breads such as sourdough, wheat and rye, or croissants with your choice of roast beef, ham, turkey, vegetarian, tuna or chicken salad. Sandwiches include lettuce, tomato, and your choice of Cheddar or Swiss cheese, with condiments of mustard and mayonnaise on the side. $8 each
Gourmet Wraps
Meat & Cheese Tray
Slices of premium roast beef, turkey breast, ham, Cheddar & Swiss cheeses, garnished with olives. $6 per person
Garnish Tray
Crisp lettuce, vine-ripened tomatoes, cucumber slices, red onions and dill pickles along with mayonnaise and mustard create the perfect complement for a build-your-own sandwich or burger bar. $2 per person
Bread Basket
Fresh-baked artisan breads and rolls are the perfect accompaniment to our Meat & Cheese Tray. $20 small, serves 8 to 10 $23 medium, serves 16 to 20 $26 large, serves 20 to 24
Choose from 4 specialty wraps; All-American, Pilgrim’s Pride, Italian Delight and Crunchy Veggie. See page 9 for more details. $9 each
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CATE R I NG TO TH E CR OWD
crowd pleasers
For the sports fans or just hosting a large get together with hungry troops, these hearty offerings and combo packages are certain to be crowd pleasers.
Gridiron Subs on Pretzel Bread Perfect to serve a crowd of sports fans, these subs are the champions of gourmet indulgence. $95 Gridiron Combo serves 14-16, includes 3 lbs of potato, macaroni, or fresh fruit salad and 16 fresh-baked cookies. $75 Three-Foot American-Style Kobe Beef or Blazin’ Chicken Tender Sub Sandwich a la carte
American-Style Kobe Beef - The finest beef is accented with Bleu cheese, Caramelized onions, Balsamic grilled Portobello mushrooms, roasted red peppers, and dressed with Chipotle aioli and roasted garlic aioli.
Blazin’ Chicken Tender - Crispy chicken tenders are perfectly complemented with Bleu cheese coleslaw, Provolone cheese, and fresh-cut tomatoes smothered in Red Hot Buffalo sauce.
Three-Foot Classic Sub Combo
We make each submarine sandwich with fresh-from-the-oven bread, the finest sliced meats and cheeses, garden vegetables, and your choice of gourmet condiments. Choose from American or Italian-style. Includes 3 lbs of potato, macaroni or fresh fruit salad and 16 fresh-baked cookies. $68 serves 14 to 16 $48 Three-Foot Sub Sandwich a la carte Country Barbecue Buffet
Game Time Party
This combo includes a one topping large pizza and 2 dozen hot or barbecue wings.
$25
Enjoy a country barbecue meal with your choice of entrée and salad. Sides of baked beans, corn cobbettes, corn muffins, choice of salad and a dessert of home made apple cobbler complete this down home feast. Choice of entrée: a half chicken or pulled beef, pork or chicken Choice of salad: cole slaw, potato or macaroni $15 per person
Wood-Fired Brick Oven Pizza from AJ’s Italian Kitchen
For your next gathering, order a Gourmet Pizza Pie from AJ’s. Your guests will enjoy an authentic hand-tossed pizza, baked in a wood-fired oven with a touch of olive oil on the crust. For a complete pizza menu visit ajsfinefoods.com
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CATE R I NG TO TH E CR OWD
buffet or box
Let AJ’s make it easy to satisfy a large group for your casual meetings and on-the-go events with these versatile options. See page 15 & 16 for more Buffet offerings.
Sandwiches or Wraps
Choose Gourmet Wraps $14 per person or Luncheon Sandwiches $13 per person Buffets include one side salad and fresh-baked cookies.
Gourmet Wraps
All-American - Cream cheese, turkey breast, Cheddar cheese, vine-ripe tomatoes and crisp lettuce. Pilgrim’s Pride - Cream cheese, cranberry walnut crunch, turkey breast and lettuce. Italian Delight - Cream cheese, ham, salami, prosciutto, pepperoni, Provolone cheese, onions, vine-ripe tomatoes and lettuce. Crunchy Veggie - Cream cheese, alfalfa sprouts, cucumber slices, shredded carrots, Havarti cheese, avocado, vineripened tomatoes and crisp lettuce.
Luncheon Sandwiches
Choose from roast beef, ham, turkey, vegetarian, tuna salad or chicken salad on fresh-baked bread or buttery croissants. See page 7 for more details.
Choice of Salad: Bow Tie Pasta Fresh Fruit
Broccoli Delight Macaroni
Cole Slaw Potato
Didn’t see your favorite Bistro Salad? Just ask for it, if it is $7.99 per lb or under we can substitute for no extra charge.
Box Lunches
Each lunch includes your choice of sandwich, a bag of chips, a fresh fruit cup, a freshly-baked cookie and a gourmet chocolate. See Luncheon Sandwiches for sandwich options. $13 per lunch
Meat & Cheese Combo
Let everyone make sandwiches to their taste with our Meat & Cheese Platter, artisan rolls, Garnish Tray and choice of potato, macaroni or fresh fruit salad. $14 per person See page 7 for details on our Meat & Cheese and Garnish trays.
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HOR S D’OEUVR ES
hors d’oeuvres
For your elegant gatherings AJ’s offers artfully crafted canapés, appetizers with international flavors and delightful sweet bites.
Prices are based on a minimum order of 2 dozen, per variety.
Chafing dishes are recommended for hot selections and are available for rent. Ask us about additional options and we’ll work with you to accommodate your request.
savory bites served warm
savory bites served chilled
Cocktail Meatballs $30
Antipasto Kabobs with Prosciutto $55
Bacon-Wrapped Dates $55
Antipasto Kabobs with Mozzarella $55
Choose from barbecue, bourbon, Swedish or teriyaki with your choice of sauce.**
Bleu cheese filled-dates wrapped in bacon.
Empanadas $55
Your choice of beef, pork, or chicken mixed with vegetables wrapped in dough and fried.
Mushroom Triangles $55
Sautéed mushrooms in a Phyllo triangle.
Pot Stickers $55
Mozzarella, sun-dried tomato, artichoke heart, and an olive on a skewer.
Canapés $55
Choose from 5 dainty bites; Whipped brie with toasted almonds, Island-seasoned shrimp, roast beef roulade, seafood mousse with black olive garnish, or salami cornets with herb cheese.
Creamy Brie Canapés $55
Choose chicken, vegetable, or pork with your choice of sauce.**
Creamy whipped brie with toasted almonds and fruit chutney in a tart shell.
Parmesan Artichoke Peppadew Trumpets $55
Deviled Eggs $55
A flower-shaped tortilla filled with a blend of cream cheese, artichokes, peppadew peppers, parmesan cheese, and onion.
Mini Spanakopita $55
Spinach blended with feta cheese and herbs wrapped in phyllo.
Mini Taquitos $55
Choose beef barbacoa or pork carnitas with cilantro and lime.
sweet bites Caramel Apple Blossoms $50
Apples, goat cheese, walnuts and caramel baked in phyllo.
Chocolate Mousse Cups $50
White chocolate, dark chocolate, raspberry, and coffee mousse each fill a different shaped mini-chocolate cup.
Mini-Cheese Cakes $50
Choose from two assortments: Classic with Traditional, Turtle, and Double Chocolate or Tropical with Blueberry, Strawberry, and Key Lime.
Cheesecake Truffles $50
Miniature cheesecakes dipped in milk or white chocolate then drizzled with white or dark chocolate.
Cake Ball Truffles $50
Choose vanilla crème or chocolate crème cake covered in your choice of white or Swiss blend chocolate.
10
Tri-color cheese tortellini, marinated roasted tomato, kalamata olive, and prosciutto on a skewer.
Classic deviled egg garnished with colorful herbs.
Smoked Salmon Roses $55
Rosettes of salmon rest on dill cream cheese atop a pumpernickel round.
**Choice of Sauces: BBQ, Bourbon, Jerk, Sweet Chili, Sweet-n-Sour, Swedish, Teriyaki, Thai Peanut or Zesty Orange.
HOR S D’OEUVR ES
continental tastes
hot selections Brochettes $65
Choose cubed beef, chicken, or root vegetables with your choice of sauce.**
Chicken or Beef Satay $65
Strips of beef or chicken on a skewer with your choice of sauce.**
Chicken Cordon Bleu $65
Chicken, ham, and creamy Swiss in a puff-pastry.
Duck with Apricot Blossoms $65
Tender duck meat and apricot preserves baked in phyllo.
Short Rib Pierogis $65
Traditional dumpling filled with short rib meat.
Spring Rolls $65
Choose black bean and cheese, roasted pork and provolone, panang shrimp, or vegetable with your choice of sauce.**
Stuffed Mushrooms $65
Baked mushroom caps filled with your choice of sausage, crab, or Florentine.
cold selections
Island Shrimp Canapés $65
Island seasoned shrimp on coconut cornbread with cilantro mousse and candied pineapple.
Roasted Red Pepper Hummus Swans $65
Rosette of roasted red pepper hummus filled with feta cheese, kalamata olive, and sweet peppadew in a swan folded flat bread.
exquisite hot hors d’oeuvres Petite Crab Cakes $75
Crabmeat, peppers, and spices lightly breaded, with choice of sauce.**
Scallops Wrapped in Bacon $75
Sea scallops wrapped in smoked bacon on a skewer.
Shrimp $75
Choose from butter pecan crusted, bacon wrapped, or Malibu coconut with your choice of sauce.**
Mini Wellingtons $75
Choose beef or chicken with mushroom duxelle, wrapped in puff pastry.
**Choice of Sauces: BBQ, Bourbon, Jerk, Sweet Chili, Sweet-n-Sour, Swedish, Teriyaki, Thai Peanut or Zesty Orange.
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S E AFOO D S PECIALTI ES
elegant seafood selections Indulge your guests with these sumptuous platters prepared with only the finest seafood.
Prices and availability vary by season. Poached Salmon
We garnish a whole salmon fillet with thinly sliced cucumbers, lemon peels and fresh dill, and serve it with AJ’s Cucumber Dill sauce. $80 serves 8 to 10
Shrimp Cocktail
Perfect to serve for any occasion, our finest jumbo cooked shrimp encircle a bowl of AJ’s Signature Cocktail sauce. $62 small, serves 6 to 8 $88 medium, serves 8 to 12 $114 large, serves 12 to 16
Snow Crab Claws
A unique presentation, succulent snow crab claws are served with AJ’s Signature Cocktail sauce. $120 serves 12 to 16
Grilled Jumbo Shrimp
Enjoy jumbo shrimp grilled to perfection, served with both Lemon Butter and AJ’s Signature Cocktail sauce. $155 serves 12 to 16
AJ’s Classic Seafood Platter
This lavish display of shrimp, crab claws, scallops and lobster tails is served with fresh lemons, drawn butter and AJ’s Signature Cocktail sauce. $275 medium, serves 12-16 $399 large, serves 20-24
12
S E AFOO D S PECIALTI ES
sushi platters
Dazzle your guests with one of our stunning platters or let us customize a platter to your specifications. Our Sushi Chefs use only Grade A, Sushi quality fish for their creations.
The Tokyo Tray $25
Sushi Sampler $55
Variety Tray $80
California Roll
16 pcs
California Roll
16 pcs
California Roll
24 pcs
Spicy Tuna Roll
8 pcs
Krab Roll
8 pcs
Spicy Tuna Roll
24 pcs
Spicy Salmon Roll
8 pcs
Rainbow Roll
8 pcs
Rainbow Roll
8 pcs
Vegetable Roll
8 pcs
Krab Roll
8 pcs
Spicy Tuna Roll
8 pcs
Shrimp Sushi
6 pcs
Eel Roll
8 pcs
Tuna Sushi
4 pcs
Shrimp Sushi
4 pcs
Yellowtail Sushi
4 pcs
Tuna Sushi
2 pcs
Salmon Sushi
4 pcs
Yellowtail Sushi
2 pcs
Salmon Sushi
2 pcs
Arizona Special $30 California Roll
8 pcs
Krab Roll
8 pcs
Spicy Tuna Roll
8 pcs
Tuna Sushi
2 pcs
Yellowtail Sushi
2 pcs
Shrimp Sushi
2 pcs
Rock-N-Roll $55
Fully Cooked Variety Tray $70
AJ’s Special $100 Krab Roll
16 pcs
Rainbow Roll
16 pcs
California Roll
16 pcs
Tuna Roll
16 pcs
Krab Roll
24 pcs
California Roll
16 pcs
Spicy Tuna Roll
16 pcs
California Roll
16 pcs
Spicy Tuna Roll
16 pcs
Caterpillar Roll
8 pcs
Veggie Roll
16 pcs
Tuna Sushi
6 pcs
Philly Roll
8 pcs
Philly Roll
8 pcs
Vegetable Roll
8 pcs
Yellowtail Sushi
6 pcs
Eel Cucumber Roll
8 pcs
Snow Crab Roll
8 pcs
Shrimp Sushi
6 pcs
Snow Crab Roll
8 pcs
Rainbow Roll
8 pcs
Shrimp Roll
8 pcs
C H E F S TAT I O N Sushi Bar
Have our Sushi Chefs create these edible masterpieces on-site for your guests. Requires station rental and chef’s attendance $52 per hour - 4 hour minimum. Servers require an additional 18% gratuity.
Sushi contains (or may contain) raw or undercooked seafood, shellfish and/or eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
13
SALADS
garden fresh salads
Created by our Chefs with the freshest ingredients, our salads can be a meal by themselves. They are ideal for your corporate lunches, a brunch or to add to your backyard barbecue.
Classic Caesar
This simple salad, served with homemade caesar dressing, is comprised of chopped romaine, parmesan cheese and crunchy croutons. $25 medium, serves 8 to 10 $45 large, serves 16 to 20
Parisian Delight
Steak Lovers
Grilled flank steak, asparagus and red onions along with grape tomatoes and crumbled Bleu cheese top a bed of fresh greens. Dressed with Balsamic Vinaigrette. $55 medium, serves 8 to 10 $75 large, serves 16 to 20
Southwest Chicken
A taste of Arizona! Enjoy seasoned grilled chicken, black beans, roasted corn, cherry tomatoes, bell peppers & onions on mixed greens with AJ’s Southwest dressing. $50 medium, serves 8 to 10 $70 large, serves 16 to 20
Spicy Walnut
Simply flavorful, this creation of crisp salad greens is topped with fresh raspberries, crumbled Bleu cheese, cherry tomatoes and spicy walnuts with Raspberry Vinaigrette. $40 medium, serves 8 to 10 $60 large, serves 16 to 20
Asian Flavors
An elegant salad created with a base of mixed greens topped with blackberries, cranberries, honey toasted almonds, feta cheese and a balsamic & olive oil dressing. $40 medium, serves 8 to 10 $60 large, serves 16 to 20
AJ’s Chef
A satisfying salad with a variety of tastes. Julienne ham, turkey, Cheddar & Swiss cheeses with chopped egg, cucumber & cherry tomatoes atop a fresh bed of greens and served with your choice of dressing. $50 medium, serves 8 to 10 $70 large, serves 16 to 20
The Cobb
Enjoy this classic combination. Diced chicken breast, chopped bacon, cherry tomatoes, crumbled Bleu cheese, avocado cubes, chopped egg & green onions on a bed of greens with your choice of dressing. $55 medium, serves 8 to 10 $75 large, serves 16 to 20
Fresh From The Garden
A vegetarian’s delight. Seasonal fresh vegetables adorn a bed of fresh mixed greens tossed with your choice of dressing. $30 medium, serves 8 to 10 $50 large, serves 16 to 20
A refreshing blend of mandarin oranges, toasted sliced almonds, sweet raspberries, red onions, and mixed greens dressed with raspberry vinaigrette. $40 medium, serves 8 to 10 $60 large, serves 16 to 20
Strawberry Spinach
Add Grilled Chicken or Salmon to any salad.
The Greek
Chicken: $20 medium, $30 large Salmon: $40 medium, $60 large Optional Dressing Choices: Ranch • Italian • Bleu Cheese • Caesar • Greek Raspberry Vinaigrette • Olive Oil & Balsamic Vinegar
Colorful, refreshing and slightly sweet, fresh-picked baby spinach leaves, sliced strawberries & candied pecans are dressed with a Raspberry Vinaigrette. $40 medium, serves 8 to 10 $60 large, serves 16 to 20
A crisp bed of Romaine, topped with Kalamata olives, Feta cheese, tomatoes, roasted bell peppers, artichoke hearts, sliced cucumber and sliced red onions, drizzled with Greek dressing. $40 medium, Serves 8 to 10 $60 large, Serves 16 to 20 Individual servings are available for $10.99 per pound
14
BUFFETS
taste of Italy
Ideal for any event from a corporate meeting to a wedding reception, these entrées are full of Old World flavor.
Entrée Price Includes 2 Sides:
Pasta Bar
Salad - Fresh Garden or Classic Caesar Bread - Garlic Bread or Breadsticks
Choose one entrée:
C H E F S TAT I O N
serves 6 to 8
serves 10 to 14
serves 16 to 20
Bow Tie Pasta Pomodoro
$75
$110
$150
Baked Zita
$75
$110
$150
Tortellini Primavera
$75
$110
$150
Cheese Ravioli
$75
$110
$150
Penne a la Vodka Pomodoro $75
$110
$150
Sausage & Peppers
$75
$110
$150
Italian Meatballs
$75
$110
$150
Eggplant Parmesan
$90
$140
$195
Beef Lasagna
$90
$140
$195
Butternut Squash Lasagna
$90
$140
$195
Chicken Lasagna
$90
$140
$195
Vegetable Lasagna
$90
$140
$195
Chicken Alfredo Fettuccine
$90
$140
$195
Manicotti Bolognese Sauce
$90
$140
$195
Stuffed Shells Florentine
$90
$140
$195
Linguini with Red or White Clam Sauce
$90
$140
$195
AJ’s Chefs will create each guest’s entrée to their order from a variety of pastas, vegetables, chicken, sausage & shrimp. Meal includes salad and bread stick. $17 per person Requires station rental and chef’s attendance $42 per hour - 4 hour minimum. Servers require an additional 18% gratuity.
Chafing dishes are recommended and are available for rent.
15
BUFFETS
continental cuisine
Let AJ’s Chefs delight your guests with cuisine inspired by International flavors. You will find an enticing array of entrées and side dishes to create a gourmet dining experience for your special occasion. Entrées include two side dishes and a dinner roll with butter. See page 14 for delicious salads to complete your meal.
Prices based on parties of 12 or more. A $10 charge is added for parties less than 12. Chafing dishes are recommended and are available for rent.
Entrée Choices: Braised Beef Brisket $16 per person Chicken Breast $16 per person
A l’Orange, Lemon, Coconut, Herbed, or Teriyaki with grilled Pineapple
Stuffed Pork Loin $16 per person Florentine, Polynesian or Savory
Stuffed Chicken $17 per person
Cordon Bleu, California or Three Cheese
Pork Osso Bucco $16 per person Marinated Flank Steak $18 per person Asian, Caribbean or Southwest
Crab or Salmon Cakes $20 per person With Lemon Basil Aïoli
Salmon $22 per person
Side Dish Choices:
Mashed Red Potatoes
Grilled, Poached or Baked. Garnished with Lemon Capers, Fruit Salsa or Herbs
Scalloped Potatoes
Orange Roughy $23 per person
Roasted Sweet Potatoes
Baked or Broiled, and Panko Crusted or Crab Stuffed
Filet of Beef Tenderloin $28 per person Bacon Wrapped, Wellington, or Teriyaki with choice of Wild Mushroom or Peppercorn sauce
Jumbo Shrimp $32 per person
Grilled with Garlic & Rosemary
Garlic Roasted Red Potatoes Gourmet Macaroni & Cheese Wild Rice Pilaf Coconut Rice Chili Roasted Cauliflower Honey Glazed Baby Carrots Parmesan Roma Tomatoes Mixed Vegetable Medley Green Bean Casserole
Sea Scallops $30 per person
Broccoli with Lemon Zest or Garlic Parmesan
Lobster Tail
Creamed Corn with Roasted Poblano Peppers
Market Price
Duck A L’Orange $21 per person (half duck)
LU N CH - S IZ E P O R TI O N S
$2 less than a dinner portion, includes one entrée, one side and dinner roll.
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AJ’s Chef-prepared dinners are complete with traditional trimmings & dessert. Convenient for the holidays or any time of year for you to enjoy fine dining at home. Please order 48 hours prior to your event. Dinners are fully cooked, ready to heat & serve. Reheat times range from 30 minutes to 2 hours, recommended reheat times are provided. All dinners serve 6 to 8
Turkey Dinner
An American tradition, this feast features:
Roasted Turkey $159.99
16 to 18 pound (pre-cooked weight)
Boneless Turkey Breast $189.99 10 to 12 pound (pre-cooked weight)
Trimmings include:
3 pounds Herbed Dressing 4 pounds Mashed Potatoes 3 pounds Candied Yams with Marshmallows 2 pounds Green Beans Almandine 2 quarts Gravy 1 pint Cranberry Relish 1 dozen Dinner Rolls Apple or Pumpkin Pie
Whole Turkey $6.99 per pound
Prime Rib $199.99
Turkey Breast Boneless $14.99 per pound
Trimmings include:
16 to 18 pound (pre-cooked weight)
Traditional Ham $129.99
Perfect for any celebration, our Ham Dinner is sure to please.
Trimmings include:
3 pounds Candied Yams with Marshmallows 4 pounds Scalloped Potatoes 2 pounds Green Beans Almandine 1 dozen Dinner Rolls Apple Pie
Leg of Lamb $169.99
Exquisitely prepared with garlic, rosemary & mint in a red wine marinade, this lamb dinner is truly special.
Trimmings include:
3 pounds Herbed Dressing 4 pounds Scalloped Potatoes 2 pounds Green Beans Almandine 1 quart Port Sauce Mint Jelly 1 dozen Dinner Rolls Apple Pie
Pork Crown Roast $159.99
These succulent roasts are truly a work of art and always make for a stunning display on your table.
Trimmings include:
C H E F S TAT I O N
3 pounds Herbed Dressing 4 pounds Scalloped Potatoes 2 pounds Green Beans Almandine 1 quart Port Sauce 1 dozen Dinner Rolls Apple Pie
Beautifully marbled, hand-trimmed beef aged to perfection, this roast is exquisite.
ELEGANT DINNERS
elegant dinners
4 pounds Scalloped Potatoes 2 pounds Green Beans Almandine 1 quart Au Jus 8 ounces Creamed Horseradish 1 dozen Dinner Rolls Apple Pie
Beef Wellington $219.99
Our Chefs take beef tenderloin and layer it with creamy mushroom duxelle, then wrap it in an artfully decorated, flaky puff pastry.
Trimmings include:
4 pounds Scalloped Potatoes 2 pounds Green Beans Almandine 2 quarts Mushroom Wellington Sauce 1 dozen Dinner Rolls Apple Pie
Extra Servings a la Carte Sides:
Potatoes: Mashed or Scalloped $32 per 4 lb Herbed Stuffing $24 per 3 lb Candied Yams with Marshmallows $24 per 3 lb Green Beans Almandine $16 per 2 lb
Cranberry Relish $9.99 per pound Dinner Rolls $5.99 dozen Holiday Butter $5.79 ea 9” Pie: Apple or Pumpkin $12.99 ea Sauces: $7.99 per quart • Au Jus • Turkey Gravy • Port Sauce • Wellington Sauce
Carving Station
Let our Chefs attend to the carving of your Turkey, Ham or Prime Rib while you enjoy time with your guests. Requires station rental and chef’s attendance $42 per hour - 4 hour minimum. Servers require an additional 18% gratuity.
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DESSERTS
fresh-baked pies
Our scrumptious pies with delicate flaky crusts are perfect for celebrations any time of year. Selection varies by season. Please order 48 hours in advance.
9-inch pies $13 to $20 Seasonal:
Cream:
Pumpkin Coconut Cream Pecan (Georgia) Banana Cream Apple Cranberry French Silk Chocolate Dixie (Walnuts, Pecans & Chocolate Chips)
Fruit: Apple (Northern Spy) Cherry (Red Sweet Tart) Peach (Sweet Alberta) Blueberry Strawberry Rhubarb
6-inch minis $6 to $9 Seasonal:
Fruit:
Pumpkin Pecan
Traditional Apple or No sugar added Traditional Cherry or No sugar added
AJ’s signature cakes Our Boulangerie cake artists hand-assemble and artfully decorate these luscious creations. Take one to your next gathering and you will be the guest of honor. Please order 48 hours in advance. We can create a custom order with your choice of cake, filling and icing and personalize it for your special celebration.
8-inch single layer $15 serves 8 to 12
Small sheet $35 serves 20 to 24
8-inch multi layer $25 serves 12 to 16
Large sheet $55 serves 40 to 48
Choice of Flavors: Berries ‘n Cream Boston Cream Carrot Cake Chocolate Fudge Chocolate Mousse Chocolate Raspberry Mousse German Chocolate Mango Raspberry Mousse Peaches ‘n Cream
Pistachio Mousse Red Chocolate Surprise Sacher Torte Salted Caramel Cannoli Salted Caramel Pecan Praline Strawberry Mousse Tiramisu* White Chocolate Marble Rum
* Tiramisu is a custom order cake available only as an 8 inch multi-layer cake.
WED D I N G CAK ES
Contact a Boulangerie specialist to schedule a tasting and or consultation to customize for your special event. Prices will vary according to specific decoration and servings.
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DESSERTS
decadent desserts The grand finale – our selection of desserts are as decadent as they look.
AJ’s Dessert Bars
Offer your guests a variety of indulgent dessert bars. Available flavors include, Brownie, Pecan, Oatmeal Carmelita, Magic, and fruit-filled varieties such as Lemon, Key Lime, Raspberry and Apricot. $40 serves 20
Gourmet Brownies
This tray, filled with little bites of a variety of our rich brownies, will satisfy any sweet tooth. Enjoy tastes of Classic Fudge, Cream Cheese, German Chocolate, Walnut, Peanut Butter and Pecan.
$40 serves 20 Gourmet Cookie Delight
This assortment of fresh baked goodness includes Caramel Pecan, Chocolate Chunk, Heath Bar® Crunch, Lemon Cooler, Oatmeal Raisin, Peanut Butter, Royale, Sugar, Triple Chocolate, White Chocolate Macadamia, White Chocolate Cranberry. $24 small, serves 15 $34 medium, serves 30 $44 large, serves 40
Specialty Cupcakes
Our pastry chefs artfully decorate delicious cupcakes to match your party theme. Petite cupcakes $6 per dozen AJ’s cupcakes $36 per dozen
Petits Fours
Mini cakes covered in white or dark chocolate and beautifully decorated are perfect to serve for an elegant gathering. Choose from a variety of flavors and sizes. $3 to $4 each
AJ’s Fruit Tart
Perfect for brunch or as a special dessert, we fill a delicate pastry crust with creamy vanilla custard, and artfully adorn it with seasonal fresh fruit. $30 serves 8 to 10
Chocolate-Covered Strawberries
Simply exquisite! Long stemmed strawberries are hand-dipped and decorated as Tuxedos or drizzled with white & dark chocolate. Seasonal availability. $65 18 pieces
Miniature Desserts
Miniature versions of our sumptuous Dessert Bars, Baklava, Fruit Tarts, Éclairs and Cannolis abound in this tray.
$40 small, serves 10 $55 medium, serves 16 $65 large, serves 20
delightful sweet bites* See page 10 for additional dessert options.
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AJ’s Fine Foods caters to your every need
Floral photo courtesy of Kimberly Jarman Photography
When you experience the difference at AJ’s Fine Foods you’ll discover the many reasons that make us more than a market. One distinction is our team of Executive Chefs who employ their talents daily to cater to your every need. We offer a variety of menus and services that can be tailored to events of any size or budget. In addition, our Cellar Masters & Floral Designers work together with our Chefs to insure that every aspect of your event is perfectly coordinated and suited to your taste. Let AJ’s expertly cater your: Corporate Event Cocktail Party Intimate Dinner Holiday Celebration Bar or Bat Mitzvah Bridal & Baby Showers Engagement Party Wedding (We can do your flowers too!) Graduation Retirement Party To allow us to accommodate your every need please contact us 48 hours prior to your event. We look forward to working with you to make your occasion one to remember.
ajsfinefoods.com ITEM#607549 Rev 10/2017
