BOXING DAY MENU. Adults £25.50 | Children (aged 6-12years) £13.00 | Booking is essentialntial. TREAT YOURSELF TO LUNCH
N EW Y EA R’ S EV E GA L A D I N N ER Adults £95.00 | Booking is essential CELEBRATE THE ARRIVAL OF 2018 IN STYLE AT THE LLANDUDNO BAY HOTEL’S NEW YEAR’S EVE GALA DINNER. A sparkling drinks reception will open the evening’s proceedings, before a magnificent six-course Gala Dinner in Fenton’s Restaurant. Once dinner has concluded, a live band and disco will help you celebrate the coming of the New Year through Midnight and beyond…
TO S TA R T Chicken and baby leek terrine (smoked breast and confit leg), with truffle dressing.
FISH COURSE Great Orme caught lobster ravioli, with fennel ceviche, lobster powder, lemon gel and sea herbs
N E W Y E A R ’ S E V E C E L E B R AT I O N Two Day Residential Package - From £225.00 per person
CLEANSER
WHETHER AS A ROMANTIC ESCAPE FOR TWO OR A GATHERING OF CLOSE FRIENDS, OUR TWO-NIGHT NEW YEAR’S EVE CELEBRATION WON’T FAIL TO BRING IN THE NEW YEAR IN STYLE. st
Arrive and settle into the hotel on Sunday 31 December, before joining other guests for a sparkling Drinks Reception ahead of a fabulous Gala Dinner.
(A little something to clear the pallet before proceeding onto the next course)
Lemon and thyme sorbet
C E L E B R ATE T HE F E ST IVE S E AS O N
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Afterwards, a live band and disco will entertain - ensuring dancing continues into the smaller hours. *Black tie optional
C E L E B R AT E T HE F E ST I V E S E AS O N
MAIN COURSE
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Fillet of beef Wellington, wrapped in wild mushrooms and golden pastry, with thyme pomme puree and red wine jus
FOR DESSERT Passion fruit delice and white chocolate ice cream with a passion fruit and pomegranate salsa
Brunch will be served on New Year’s Day and the rest of your time with us is entirely free; explore all that North Wales has to offer, take to the Orme by electric bicycle or simply sit and admire the majestic bay, with a coffee or glass of Champagne.
CHEESE BOARD A selection of Welsh cheeses, homemade chutney and biscuits
TO FINISH Freshly brewed coffee and petit fours * Vegetarian options available
BOOK NOW - CALL OUR EVENTS TEAM FOR DATES & AVAILABILITY - 01492 555 400 OR EMAIL
[email protected]
THE LLANDUDNO BAY HOTEL EAST PARADE, THE PROMENADE, LLANDUDNO LL30 1BE
[email protected] | 01492 555 400 | llandudnobayhotel.com
BOOK NOW - CALL OUR EVENTS TEAM ON 01492 555400 OR EMAIL
[email protected]
I T ’S PART Y T I M E !
CHR ISTMAS DAY LU NC H
B OXI N G DAY MEN U
From £29.00 per person
Adults £75.00 | Children (aged 6-12years) £35.00 | Booking is essential
Adults £25.50 | Children (aged 6-12years) £13.00 | Booking is essentialntial
GET YOUR PARTY STARTED BESIDE THE SEA WITH A FANTASTIC FESTIVE COCKTAIL ON ARRIVAL, THEN TAKE YOUR SEATS AND ENJOY A DELICIOUS CHRISTMAS MENU THAT IS PARTY HARD AND REST EASY! ANYTHING BUT ‘TURKEY AND TINSEL’
TAKE THE STRESS AWAY FROM COOKING THIS YEAR AND ENJOY A FAMILY OR FRIENDS CHRISTMAS DAY LUNCH AT THE LLANDUDNO BAY HOTEL, SERVED IN FENTON’S RESTAURANT. Available between 12 noon and 4 pm
TREAT YOURSELF TO LUNCH HERE AT THE LLANDUDNO BAY HOTEL WITH A DELICIOUS GOURMET MENU SERVED IN FENTON’S RESTAURANT. Served 12 Noon - 8 pm.
Then it’s time to get your party feet moving and dance through until 1 am.
S TA R T E R S
S TA R T E R S
Cauliflower veloute, with truffle mascarpone Smoked chicken breast, confit leg and baby leek terrine, toasted brioche and spiced melon chutney Pan seared scallops with compressed cucumber and chorizo, crème fraiche and chorizo foam Peppered mackerel fillet, pickled beetroots and horseradish cream
Chicken liver parfait, spiced chutney & toasted brioche Goats cheese pannacotta, apple, celery & shallot dressing with pickled walnuts Smoked salmon, trio of beetroot, lemon gel & horseradish cream Celeriac & truffle soup, apple batons and chive oil
S TA R T E R S
WHY NOT STAYOVER? Limited number of rooms available at a special rate from just £35 per person per night including full cooked breakfast!
Cauliflower veloute, with truffle mascarpone Goats cheese pannacotta, pickled walnuts with apple, celery and shallot dressing Chicken liver parfait, homemade chutney and toasted brioche Beetroot cured salmon, horseradish cream, pickled beetroot and honey mustard dressing
CHRISTMAS ESCAPE Three Day Residential Package - From £420.00 per person
MAINS Roast turkey breast and leg with traditional accompaniments and gravy Braised shoulder of lamb with seasonal veg and minted jus Pan seared fillet of seabass, fondant potatoes, braised fennel and confit tomatoes Ratatouille Tartlet, glazed parmesan, with baby vegetables and chive butter sauce
DESSERTS Llandudno Bay Christmas pudding with brandy sauce and red currants Vanilla seed pannacotta with poached cranberries Chocolate mousse with clementine ice cream and chocolate soil Apricot Bakewell with a Cointreau custard
TO FINISH Freshly brewed coffee and mini mince pies (All dietary requirements can be catered for, just let us know in advance)
TERMS AND CONDITIONS We require a £10 deposit from each guest at the time of booking and balance must be paid two weeks in advance of the party night booked.
BOOK NOW! – THE EVENTS TEAM ARE WAITING TO HEAR FROM YOU ON 01492 555400 OR EMAIL
[email protected]
THIS PACKAGE IS PERFECT FOR THOSE WISHING TO ESCAPE AND INDULGE A LITTLE THIS CHRISTMAS. RELAX BESIDE THE SEA AT THE LLANDUDNO BAY HOTEL. On Christmas Eve, arrive and settle yourself in…
Following coffee, the afternoon is then yours to do exactly as you please.
Enjoy Prosecco & Chef’s treats, relax in the Lounge Bar or snuggle up with a loved one on the Terrace. That evening, mingle with fellow guests in the bar ahead of our Christmas Eve Dinner.
Bringing Christmas Day beside the sea to a triumphant close, a magnificent buffet will be served at supper.
Awake to see if you have been ‘naughty or nice’ this year, ahead of Christmas Breakfast, served 8 am – 10 am. You can then return to your room to exchange gifts, relax in the hotel, or enjoy a peaceful stroll along the Promenade. The sumptuous Christmas Day Lunch, crafted by our Executive Chef and his team using the freshest local produce, will be served from 12 Noon – 4 pm.
Boxing Day begins with breakfast, served 8 am – 11 am, and the day is then entirely at your disposal... Explore the magnificent Orme, venture further into beautiful Wales or simply take it easy, and cosy up in a corner of the hotel. Arise on the morning of the 27th December for breakfast before checking out and bidding ‘farewell’ to new friends met at the hotel… *Boxing Day Lunch not included in package
BOOK NOW - CALL OUR EVENTS TEAM FOR DATES & AVAILABILITY - 01492 555 400 OR EMAIL
[email protected]
MAINS Roast turkey breast and leg with traditional accompaniments, black pudding and apricot stuffing, served with turkey gravy Local wild sea bass with a langoustine tortellini, and fennel two ways Roast sirloin of beef, roast potatoes, Yorkshire pudding and roasting juices Jerusalem artichoke cannelloni, baby vegetables, wilted spinach and cherry tomato dressing
DESSERTS Llandudno Bay Christmas pudding with brandy sauce and red currants Dark chocolate mousse, iced orange with chocolate and almond soil Apple and blackberry crumble with vanilla ice cream Glazed lemon tart with winter berry compote
MAINS Braised shoulder of lamb, fondant potato, sticky red cabbage & minted jus Sundried tomato and pine nut ravioli, cherry tomato dressing & buttered spinach Roast sirloin of beef, roast potatoes, Yorkshire pudding, seasonal vegetables & roasting juices Plaice fillet with seasonal vegetables & a crab & caper butter
DESSERTS Vanilla pannacotta & winter berries Glazed lemon tart with clotted cream & coulis Warm chocolate brownie, banana ice cream & glazed banana Sticky toffee pudding, butterscotch sauce & caramel ice cream Selection of welsh cheeses with grapes, apple, celery and homemade chutney (supplement £2.95)
CHEESE Selection of welsh cheeses with grapes, apple, celery and homemade chutney Tea, coffee and petit fours to conclude Food Allergies and Intolerances Please speak to our staff about the ingredients in your meal, when placing your order
RESERVE YOUR TABLE NOW - CALL OUR EVENTS TEAM ON 01492 555400 OR EMAIL
[email protected]
Food Allergies and Intolerances Please speak to our staff about the ingredients in your meal, when placing your order
