Christmas Corporate Menus - Inspira Santa Marta Hotel

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Trio of music Jazz, bossa nova, Soul Pop, R&B, Funk – 1000€. Quartet of music Jazz, bossa nova, Soul Pop, R&
C E L E B R A T E Christmas Corporate Menus It's time to engage your senses with our delicious menus

Engage

your

SENSES BUFFET GARDEN´S TASTE

Simple Lettuce Tomato Cucumber Red onion Peppers

Garnished Panzanella Caesar Salad Chickpeas with codfish Fusilli with vegetables

Quinoa with avocado and tomato Couscous with beans and curry vinaigrette Carrot and fennel Grilled vegetables

LET’S YOURSELF BE TEMPTED FOR THE FLAVORS From the Land Caldo verde – Traditional Portuguese green cabbage soup Beans cream soup with cabbage and carrot, chorizo infusion From the Sea Sword fish filets, celery purée, grilled vegetables Flaked codfish, potatoes aromatized with olive oil and garlic From the Fields Chicken breast with creamy polenta, sautéed carrot with mint Slow cooked pork, roasted potatoes, Portuguese traditional SWEET DELIGHTS

Typical Portuguese Christmas Desserts

TASTY AND DELICIOUS Typical Portuguese Fries Gizzard with cinnamon Cheese and garlic bruschetta with oregano Charcuterie selection Tuna wrap with carrot Mozzarella and tomato verrine with pesto Melon with smoked ham verrine Nicoise Stuffed mushrooms Sautéed potatoes with sardines and roasted peppers

Rabanadas Leite creme Rice Pudding Sonhos

Bolo rei Chocolate mousse Carrot cake with chocolate Fruits selection

OPTION 1

OPTION 2

Garden’s taste: 3 Simple 3 Garnished 4 Tasty and Delicious 1 From the Fields or 1 From the Sea 1 From the Land 4 Sweet Delights

Garden’s taste: 4 Simple 4 Garnished 5 Tasty and Delicious 1 From the Fields or 1 From the Sea 1 From the Land 5 Sweet Delights

30€ per person

34€ per person

Valid from 10 people | VAT included at the current rate

3

LET’S YOURSELF BE TEMPTED FOR THE FLAVORS

Buffet

MAGOS

From the Sea Octopus sous vide, roasted potatoes, sautéed turnip greens Grilled salmon, herbs rice, sautéed green beans

GARDEN´S TASTE Simple Lettuce Tomato Cucumber Red onion Peppers

Garnished Greek salad Pak choy and mushrooms Green beans with tuna Penne with vegetables

From the Land Chest nut and celery cream Carrot and tapioca cream soup

Green beans with bacon Caprese Octopus with peppers Grilled vegetables

From the Fields Slow cooked duck leg, roasted potatoes with thyme, sautéed vegetables Grilled beef, beans and cabbage rice SHOW COOKING (increase of 5€ per person) Truffle mushrooms risotto Cheese and spinach ravioli SWEET DELIGHTS

TASTY AND DELICIOUS Typical Portuguese fries Fava beans with chorizo Bruschetta with tomato and fresh cheese Charcuterie and cheese selection Beef wrap with vegetables Sausage and pineapple skewers Crunchy codfish skewers with coriander emulsion Salmon vol-au-vent with radish sauce Sautéed mushrooms with nuts and cottage cheese Sautéed potatoes with sardines and roasted peppers

Typical Portuguese Christmas Desserts

Rabanadas Leite creme Rice Pudding Sonhos

Bolo rei Chocolate mousse Carrot cake with chocolate Fruits selection

OPTION 1

OPTION 2

Garden taste: 4 Simple 4 Garnished 4 Tasty and Delicious 1 From the Fields or 1 From the Sea 1 From the Land 4 Sweet Delights

Garden taste: 6 Simple 6 Garnished 6 Tasty and Delicious 2 From the Fields or 2 From the Sea 1 From the Land 6 Sweet Delights

38€ per person

41€ per person

Valid from 10 people | VAT included at the current rate

7

Menus

COLINAS

SANT’ANA Caprese with arugula, pesto sauce Sea bream filet, ratatouille, tomato sauce Duck magret with spices, chestnuts purée, sautéed mushrooms Chocolate brownie with salty caramel

SÃO ROQUE

32€ per person

Pumpkin cream soup with orange, coriander oil, almond and pumpkin seeds Sea bass with potatoes and coriander purée, confit tomato, lemon sauce Lime cheesecake, mango couli

SÃO JORGE

28€ per person SANTA CATARINA

Crunchy goat cheese, mix of lettuce, mustard and honey sauce Grilled salmon, duchesse potatoes, sautéed carrot, capers sauce Mushrooms risotto with beef, arugula Red berries panna cotta, crunchy orange 38€ per person

Peas and mint cream soup, chorizo essence, crunchy smoked ham Sword fish with shrimp, grilled vegetables, parsley infusion Typical Portuguese Pudding “abáde priscos”, lemon gel, crunchy orange 31€ per person CHAGAS Salmon with capers, arugula, citrus vinaigrette Stuffed duck breast with plums and smoked ham, roasted sweet potato, tomato parsley Hibiscus crème brûlée, vanilla ice cream 36€ per person SANTO ANDRÉ Seafood tortelloni, shrimp bisque, parmesan foam Slow cooked pork loin, orange and spices, basmati rice with raisins Carrot cake, hot chocolate, coffee mousse 40€ per person

SÃO VICENTE Seafood cream soup, garlic toast, coriander infusion Baked codfish, roasted potato, sautéed collard greens with garlic Lamb chops with rosemary, white beans purée, sautéed fava beans with chorizo Portuguese dessert “leite creme” with fruit skewer 44€ per person CHRISTMAS DESSERT BUFFET 8€ Typical Portuguese Christmas Desserts

Rabanadas Leite creme Rice Pudding Sonhos

Bolo rei Chocolate mousse Carrot cake with chocolate Fruits selection

If you wish to replace the menu dessert for the Christmas buffet, it will be charged only 6€ per person. Valid from 10 people | VAT included at the current rate

Just

for

FUN

ANIMATION Jazz and bossa nova duo – 450€ Trio of music Jazz, bossa nova, Soul Pop, R&B, Funk – 1000€ Quartet of music Jazz, bossa nova, Soul Pop, R&B, Funk – 1350€ DJ – 450€ Sound system – 500€

3 hours act | VAT included at the current rate

?

Wine

NOT OPTION 1 Inspira Water Sodas Coffee and tea

5€ per person OPTION 2 Inspira Water Sodas White wine - Ameal, Vinho Verde Loureiro

Red wine - Altano Biológico, Douro

Touriga Franca, Touriga Nacional, Alicante Bouchet

Coffee and tea

8€ per person OPTION OPEN BAR Inspira Water Sodas White Wine - Ameal, Vinho Verde Loureiro

Red Wine - Altano Biológico, Douro

Touriga Franca, Touriga Nacional, Alicante Bouchet

Eristoff Bacardi Blanco José Cuervo Especial Bombay Saphire Jameson Coffe and Tea

12€* per person / hour

*Increase of 50% per each additional hour | VAT included at the current rate

Life

is

BETTER GREEN VEGGIE Beetroot and coconut cream Asparagus and mushrooms risotto Hibiscus crème brûlée with vanilla ice cream 33€ per person GREEN Bulgur salad with goat cheese and tomato Mushrooms and tofu ramen Gnocchi with ragu and vegetables Carrot cake with hot chocolate, coffee foam 40€ per person CHRISTMAS DESSERT BUFFET 8€

Typical Portuguese Christmas Desserts Rabanadas Leite creme Rice Pudding Sonhos

Bolo rei Chocolate mousse Carrot cake with chocolate Fruits selection

If you wish to replace the menu dessert for the Christmas buffet, it will be charged only 6€ per person. Valid from 10 people | VAT included at the current rate

&

Reservations

INFORMATIONS +351 210 440 900 [email protected] www.inspirahotels.com/en/corporate-menus