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CHRISTMAS & NEW YEAR’S EVE
CHRISTMAS PARTIES
Whether it’s an intimate Christmas lunch for a tight-knit group or an all-out dinner for the whole office, we have a range of social dining areas to suit. With flexible spaces that can host from 10 to 100 guests, we can tailor ourselves to suit your every need. The Christmas Set Menu is available for group bookings from Thursday 24th November to Saturday 24th December and is priced at £52 per person. For more information or to make an enquiry, please contact our Events Manager Marine on 020 3815 6700.
1 Pearson Square London W1W 7EY
020 3815 6700
[email protected]
CHRISTMAS DAY
Let us do the work for you on Christmas Day, with a decadent menu designed to spread yuletide cheer. Available on Sunday 25th December from 12pm - 8pm, the Christmas Day menu is priced at £85 per person and includes a glass of NV Billecart-Salmon, Brut Réserve Champagne on arrival. For more information or to make an enquiry, please contact our reservations team on 020 3761 0200 or email
[email protected].
1 Pearson Square London W1W 7EY
020 3761 0200
[email protected]
NEW YEAR’S EVE
Choose one of our versatile spaces for an intimate dinner or a gourmet New Year’s Eve gathering. The three course set menu is a stylish way to say farewell to 2016. New Year’s Eve menu is priced at £65 per person and includes a glass of NV Billecart-Salmon, Brut Réserve Champagne on arrival. We will also be hosting a DJ in the bar until 1am. For more information or to make an enquiry, please contact our reservations team on 020 3761 0200 or email
[email protected].
1 Pearson Square London W1W 7EY
020 3761 0200
[email protected]
OPENING TIMES
Saturday 24th December: Open as normal for brunch and dinner 9am – close Christmas Day: Set Menu at £85pp 12pm – 8pm Monday 26th December to Friday 30th December: Closed New Year’s Eve: Set menu at £65pp 6pm – 1am New Year’s Day: Open as normal for brunch and dinner 11am – 10.30pm Monday 2nd January (Bank Holiday): Open for brunch & dinner. 9am – 10:30pm
1 Pearson Square London W1W 7EY
020 3761 0200
[email protected]
CHRISTMAS SET MENU • £52 S TA RT E R S Roasted pumpkin soup chive crème fraîche & paprika oil Chicken liver parfait spiced pear chutney, crushed hazelnuts & toasted brioche Lambton & Jackson smoked salmon fresh apple salad, dill mayo & quinoa crisp
MAINS Pan-seared stone bass lemon & herb crust, purple sprouting broccoli, hazelnuts Grilled cauliflower pickled raisins & buckwheat, lemon dressing Smoked ham hock pie madeira Jus, hispi cabbage, grain mustard & celeriac cream Free range turkey roasted parsnips, chestnut stuffing, sage jus & cranberries
served with a selection of sides to share
PUDDINGS Pear & apple crumble cinnamon-clove spiced cream Dark chocolate truffles mandarin, orange & brandy Homemade custard tart nutmeg Cheese bread & chutney
An optional 12.5% service charge will be added to your bill. Please inform us if you have any dietary or allergen requirements.
1 Pearson Square, London W1W 7EY 020 3761 0200 percyandfounders.co.uk
We use local British produce whenever possible & all our fish & crustacea are from sustainable sources.
C H R I S T M A S D AY M E N U • £ 8 5 with a glass of Billecart-Salmon Brut Réserve Champagne on arrival
S TA RT E R S Citrus-cured halibut shaved cauliflower & Earl Grey tea Rabbit terrine Cumberland sauce & charred bread Roasted Jerusalem artichoke soup chive crème fraîche, chestnut & truffle brioche MAINS Free range roast turkey roasted parsnips, chestnut stuffing, sage jus & cranberries Aberdeen Angus beef fillet carrot Wellington, mushroom cream & truffle jus Grilled squash honey & thyme, potato gnocchi, herb dressing Roasted cod & croquette caramelised celeriac, hazelnut & chive dressing served with a selection of sides to share
PUDDINGS Pecan treacle tart Christmas pudding ice cream Spiced wine poached pears sour cream & toasted hazelnuts Hot chocolate fondant Irish whiskey ice cream Cheese bread & chutney
An optional 12.5% service charge will be added to your bill. Please inform us if you have any dietary or allergen requirements.
1 Pearson Square, London W1W 7EY 020 3761 0200 percyandfounders.co.uk
We use local British produce whenever possible & all our fish & crustacea are from sustainable sources.
NEW YEAR’S EVE MENU • £65 with a glass of Billecart-Salmon Brut Réserve Champagne on arrival
S TA RT E R S P&F country platter cured meats, baked goats’ cheese, chutney & pickles Celeriac soup fresh horseradish, citrus chive crème fraîche Beetroot-cured & smoked salmon trout caviar, mustard mayo & watercress MAINS Dry-aged sirloin braised ox-cheek croquette, swede mash, toasted almonds & cranberry jus Seared cod mussel & clam stew, sprouting broccoli, herb & cream sauce Homemade ricotta tortelli wild mushrooms, chestnuts & sage
served with a selection of sides to share
PUDDINGS Dark chocolate tart sour cream & toasted hazelnuts Grilled pear vanilla yoghurt, crumble & lemon meringue Caramelised banana mixed seed granola, salted caramel ice cream Cheese bread & chutney
An optional 12.5% service charge will be added to your bill. Please inform us if you have any dietary or allergen requirements.
1 Pearson Square, London W1W 7EY 020 3761 0200 percyandfounders.co.uk
We use local British produce whenever possible & all our fish & crustacea are from sustainable sources.
