Corn and Black Bean Salsa

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You can watch this recipe being made on youtube here:​http://bit.ly/corn-salsa-v ... In large bowl, mix remaining ingred
     

       

Corn and Black Bean Salsa   You can watch this recipe being made on youtube  here:​http://bit.ly/corn-salsa-v 

    Ingredients​:  ● 12 ounces fresh sweet corn or a 11.8 oz frozen bag  ● 1 can (15oz) Black Beans drained,rinsed  ● ½ Cup Tomatoes  ● 1 Medium Jalapeno, seeded & finely chopped  ● 3 Tbsp chopped Cilantro  ● 3 Tbsp chopped Red Onion   ● ½ tsp Ground Cumin  ● ½ tsp Salt  ● 2 Tbsp Olive Oil  ● 1 Tbsp Lime Juice (half a lime)    Instructions​:  1. Preheat oven to 500°  2. Shuck corn  3. Rub Olive Oil on corn cobs and Bake on a cookie sheet for 3 ½ minutes,  flip cobs over and bake for another 3 ½ minutes. OR Cook as directed on  bag of frozen corn. Once cool enough to handle, cut kernels off the cob.  4. In large bowl, mix remaining ingredients. Stir in corn; mix well. Cover;  refrigerate 1 hour to blend flavors.  5. Serve with tortilla chips.