County of Santa Clara OFFICIAL INSPECTION REPORT

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Mar 31, 2017 - Score. Facility ID: Site Address: Facility Name: FA0201969. THE HAPPY HOUND. 15899 LOS GATOS BL, LOS GATO
County of Santa Clara Department of Environmental Health Consumer Protection Division 1555 Berger Drive, Suite 300, San Jose, CA 95112-2716 Phone (408) 918-3400 Fax (408) 298-6261 www.ehinfo.org

Placard Color

Score

GREEN

95

OFFICIAL INSPECTION REPORT Owner Name:

DAN DRESSLAR TRUST

Facility ID:

FA0201969

Facility Name:

THE HAPPY HOUND

Inspection Date:

03/31/2017

Site Address:

15899 LOS GATOS BL, LOS GATOS, CA 95032

Inspection Time:

12:50-14:00

Program:

PR0301021 - FOOD PREP / FOOD SVC OP 6-25 EMPLOYEES RC 2 - FP13

Inspected By:

MAHLON EZEOHA

Inspection Type:

ROUTINE INSPECTION

Consent to Inspect Granted By:

SARAI MEJIA

ยจ Pictures Taken

Major Risk Factors and Interventions Violations: No major violations were observed during this inspection.

Minor Risk Factors and Interventions Violations: K13 - 3 Points - Food not in good condition/unsafe/adulterated - Applicable Section(s):113967, 113976, 113980, 113988, 113990, 114035, 114041, 114254(c), 114254.3

Inspector Observations: FPK13-SOUP IN WARMER STORED UNDERNEATH PAPER TOWEL DISPENSER [CO] SOUP CAN EASILY GET CONTAMINATED, DO NOT STORE FOOD UNDERNEATH PAPER DISPENSER Any food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health. (113967, 113976, 113980, 113988, 113990, 114035, 114254(c), 114254.3,)

Good Retail Practices Violations: K40 - 2 Points - Wiping cloths: improperly used and stored - Applicable Section(s):114135, 114185.1 114185.3(d,e)

Inspector Observations: FPK40-SANITIZER BUCKET DOES NOT HAVE SANITIZER [CA] PROVIDE A SANITIZER SOLUTION FOR STORING USED WIPING CLOTHS Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))

Performance Based Inspection Questions: Satisfactory - Adequate handwash facilities: supplied or accessible.

Measured Observations: Item

Location

Measurement

RAW CHICKEN BURGER PATTY HOT DOGS

WALK IN REFRIGERATOR REACH IN REFRIGERATOR WALK IN

37.00 Fahrenheit 45.00 Fahrenheit 40.00 Fahrenheit

Comments

Overall Comments:

When required to determine compliance, a single reinspection will be conducted without additional charge. If subsequent reinspections are required, an hourly fee (minimum one hour) at the current rate approved by the Board of Supervisors will be assessed for each and every reinspection until the necessary changes or corrections are made. Unless otherwise noted by the inspector, all violations are to be corrected no later than 4/14/2017.Any major change in menu or any change in ownership must have prior approval by this Department. This may require structural and/or equipment changes or remodeling to accommodate new operations.

Legend: [COS] [CA] [SA] [PIC]

Corrected on Site Corrective Action Suitable Alternative Person in Charge Received By:

SARAI MEJIA MANAGER

Signed On:

Page 1 of 1

March 31, 2017

R201DALDK7RXY Ver. 4.20