HAPPY HOUR

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beef kofta skewers • 6. “currywurst” meatballs with Congaree Milling Co. grits • 9. 1/2 lb cheeseburger with roa
OUR H Y P M HAP - 6:30 P

4 PM S - FRI U EN TUE KS M

S NAC GLAS FF S THE Y 1/2 O B S TAIL INES OCK FF W FT C A $2 O S R BEER FF C CAL $2 O O L F F $2 O

SNACKS

house-cut fries • 6 deviled eggs • 5 fried mac & cheese with truffle mayonnaise • 7 pimento cheese & crackers • 7 shrimp hushpuppies with Old Bay aioli • 8 Szechuan style crispy chicken skins • 6 fried chicken livers with honey, benne & fried onions • 8 beef kofta skewers • 6 “currywurst” meatballs with Congaree Milling Co. grits • 9 1/2 lb cheeseburger with roasted tomatoes and caramelized onions • 14

consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food borne illness

2400 Devine Street, Columbia, SC 29205 | 803.400.2300 | www.tallulahsc.com