Grilled chicken skewers in spicy peanut sauce over napa cabbage slaw. Rudi's Hand Cut Fries. House specialty, with garli
happy hour Tito’s Handmade Vodka Martinis & Cocktails $6
white selections $6 glass
M. Chapoutier Bellaruche Rosé, Cotes du Rhone, France Frisk Prickly Riesling, Australia Gabbiano Promessa Pinot Grigio, Venezie, Italy Mohua Sauvignon Blanc, Marlborough, New Zealand Landhaus Mayer Gruener Veltliner, Austria Robert Mondavi Private Selection Chardonnay, California
red selections $6 glass J. Lohr Estates Falcon’s Perch Pinot Noir, Monterey, California
Ernesto Catena Padrillos Malbec, Mendoza, Argentina Gabbiano Chianti DOCG, Tuscany, Italy J. Lohr Estates Los Osos Merlot, Paso Robles, California Robert Mondavi Private Selection Cabernet Sauvignon, California J. Lohr Estates Seven Oaks Cabernet Sauvignon, Paso Robles, California
appetizer selections $6 Almond Encrusted Fried Calamari
Crispy fried calamari tossed with crushed almond, fresh lime and a sweet Thai chili glaze Bruschetta
Roma tomatoes, roasted garlic, basil, asiago cheese, aged balsamic Chicken Satay with Peanut Sauce
Grilled chicken skewers in spicy peanut sauce over napa cabbage slaw Rudi’s Hand Cut Fries
House specialty, with garlic aioli & roasted red pepper ketchup Wild Mushroom Arancini
with goat cheese crema Fried Brie
Panko breaded, cherry ginger compote, red grapes & garlic toast rounds Artichoke & Crab Dip
With house made crispy tortilla strips & garlic crostinis
Draft Beers $4 Monday-Friday in the Lounge & Wine Bar only 4-6pm *Not to be combined with any other offer or discount.