Saturday & Sunday UNTIL 3pm - Fatz

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YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE AN EXISTING MEDICAL CONDITION. ... We'll start you off with a ba
Saturday & Sunday UNTIL 3pm We'll start you off with a basket of our hot and fresh Poppy Seed Rolls. If you'd like to substitute a side on any of the dishes below, just let your server know.

Down South Breakfast Platter*

Sunrise Skillet*

Two hand-breaded Fried Green Tomatoes with a drizzle of Cajun remoulade, 2 eggs, 2 crispy strips of bacon and homestyle potatoes served with a housemade biscuit with seasonal jam. 9.99

Homestyle potatoes topped with sausage gravy and 2 eggs in a cast iron skillet served with 2 sausage links and a housemade biscuit with seasonal jam. 9.99

Calabash Chicken Biscuits & Gravy

Tender, hand-breaded Angus beef steak perfectly fried and topped with our creamy sausage gravy. Served with 2 eggs, stone-ground Adluh cheese grits and a housemade biscuit with seasonal jam. 11.99

A bowl of our creamy sausage gravy with 2 housemade biscuits and 4 hand-breaded Calabash Chicken tenders. 8.99

Big Fatz Breakfast Sandwich*

Stacked tall with bacon, sausage, 2 hand-breaded Fried Green Tomatoes, cheddar cheese, lettuce and a fried egg on Texas Toast with our Cajun remoulade and served with homestyle potatoes. 10.99

Chicken Fried Steak*

Steak & Eggs*

A tender, juicy 5 oz. Angus Top Sirloin steak served with 2 eggs, homestyle potatoes and a housemade biscuit with seasonal jam. 12.99

FOR KIDS 12 & UNDER

All Kids' Breakfast items are served with choice of 10 oz. beverage.

Farmhouse Platter*

Two eggs, 2 crispy strips of bacon and a housemade biscuit with seasonal jam 5.99

Silver Dollar Breakfast*

Five silver dollar pancakes, 2 eggs and 2 strips of bacon 5.99

A LA CARTE 2 Strips of Bacon 1.99 • 2 Sausage Links 1.99 • 2 Eggs 3.99 • Housemade Biscuit with seasonal jam 1.99 Cinnamon Apples 1.99 • Homestyle Potatoes 1.99 • Seasonal Fresh Fruit 1.99

BEVERAGES Orange Juice 10 oz. 2.49 • 2 % Milk 10 oz. 2.49 • Freshly Brewed Coffee. Regular or unleaded. 2.09 Housemade Lemonade 2.49 • Arnold Palmer Half sweet tea, half lemonade. All good. 2.49 Free refills on coffee

RAISE A GLASS

Mason Jar Cocktails 7.99

$3 BLOODY MARYS

$3 MIMOSAS

*Sunday alcohol sales not permitted in some locations. *FATZ IS COMMITTED TO THE HIGHEST STANDARDS OF FOOD SAFETY. WARNING: THESE ITEMS ARE COOKED TO ORDER, THEREFORE CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE AN EXISTING MEDICAL CONDITION.

SOUTHERN STARTERS Wild Peel & Eat Shrimp

Wild caught, East Coast shrimp are the tastiest, and we serve a half-pound of these seasoned jumbo, tail-on shrimp over ice with our housemade pickles, cocktail sauce, lemon wedge and a sprinkle of Old Bay. 9.99

Fried Green Tomatoes

Fresh green tomatoes hand-breaded and Calabash fried, served over stone-ground Adluh cheese grits with a drizzle of Cajun remoulade. 6.49

We'll start you off with a basket of our hot and fresh Poppy Seed Rolls. If you'd like to substitute a side on any of the dishes below, just let your server know.

Edisto Shrimp & Grits

Calabash Shrimp Po' Boy

A Lowcountry classic, we start with South Carolina’s own stone-ground Adluh cheese grits topped with Cajun spiced shrimp. Finished with an Andouille sausage gravy, Parmesan cheese and scallions. Served with a housemade biscuit with seasonal jam. 13.49

Calabash fried Gulf Shrimp served on a toasted hoagie roll with lettuce, tomato, and a Cajun remoulade sauce. Served with French Fries and garnished with our housemade pickles. 10.99

The Brunch Burger*

Two tender bone-in fried pork chops, red-skinned mashed potatoes with merlot au jus and seasonal vegetables. Available grilled as well. 12.49

A 7 oz. Angus beef burger with Swiss and cheddar cheeses, peppered bacon, lettuce, mayo and 2 Fried Green Tomatoes. Topped with a fried egg and served with French Fries. Garnished with a skewer of our housemade pickles. 11.99

DOWN HOME DEALS $9.99

Southern Fried Pork Chops

Steakhouse Salmon & Shrimp*

Hand-cut Atlantic salmon topped with Cajun Alfredo sauce and 4 jumbo tail-on blackened shrimp. Served over Adluh cheese grits with seasonal vegetables. 18.99

Available Saturdays & Sundays until 3pm Blue Ridge Pot Roast

Homestyle, fork-tender pot roast slow cooked for six hours and served with red-skinned mashed potatoes and merlot au jus, seasonal vegetables and a housemade biscuit with seasonal jam.

Homestyle Turkey and Dressing

Oven roasted turkey breast served with cornbread stuffing and gravy, red-skinned mashed potatoes and Vidalia Onion Coleslaw.

Big River Fish Fillet

The Southern Chef Salad

Smoked turkey, ham and smoked bacon on mixed greens with Monterey Jack and cheddar cheeses, bleu cheese crumbles, red onions, carrots, cucumbers and diced tomatoes tossed in ranch dressing. 10.99

World Famous Calabash Chicken®

Eight all-natural chicken tenders specially seasoned, marinated for 24 hours in buttermilk, hand-breaded and fried to perfection. Served with a side of French Fries and Vidalia Onion Coleslaw and a bowl of scratch-made Loaded Baked Potato soup. Garnished with our housemade pickles. 12.99

Flaky, sautéed fish fillet coated in Parmesan breadcrumbs with a drizzle of melted garlic butter on a bed of cilantro lime rice with seasonal vegetables.

SWEET ENDING Carolina Peach Cobbler Skillet

Our own signature recipe and a Carolina favorite! Oven-baked in-house with Carolina peaches, brown sugar, cinnamon and walnuts. Served warm with Breyers® Vanilla Bean Ice Cream. 5.49

SOUTHERN KITCHEN *FATZ IS COMMITTED TO THE HIGHEST STANDARDS OF FOOD SAFETY. WARNING: THESE ITEMS ARE COOKED TO ORDER, THEREFORE CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE AN EXISTING MEDICAL CONDITION.