Wedding Brochure - Talbot Hotel Wexford

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Champagne Reception with Tea/Coffee, Homemade Scones & Canapés served on ... Personalised Menus & Table Plan su
Weddings HAPPY EVER AFTER BEGINS...

TALBOT TOUCH PACKAGE:

TALBOT TOUCH MENU:

With our Compliments, The Talbot Touch Package includes:

STARTERS

MAINS

• • • • • • • • • • •

Choose two starters from the following:

Choose two options from the following: Prime Roast Striploin of Beef carved on Thyme & Spring Onion Mash, Served with a Bordeaux Jus & Yorkshire Pudding

• • • • • • • • • •

Red Carpet on arrival and Champagne for Bridal Party Champagne Reception with Tea/Coffee, Homemade Scones & Canapés served on arrival for Guests Chocolate Dipped Strawberries or Seasonal Truffles on arrival (depending on Season) Live Music to Entertain your Guests on arrival 3 Glasses of House Wine per person with Dinner White Linen Chair Covers & Gold Bows with Co-ordinating Linen Choice of a Fresh Floral or Candelabra Centrepiece for each Table with Mirrored Table Centre Pieces Use of Hotel Cake Stand & Cake Knife PA System with Toastmaster for speeches on the day Personalised Menus & Table Plan supplied by Talbot Hotel Wexford Evening Reception of Chicken Goujons, Spicy Potato Wedges, Cocktail Sausages, Sandwiches & Tea/Coffee for 100 Guests 50 Bacon Baps or Tayto Sandwich Packs served in Residents Bar at 3am Our Stunning River Suite for your Wedding Night with Champagne Breakfast 2 Complimentary Classic Sea View Rooms for the night of your Wedding 10 Guest rooms with preferential overnight rates for your Wedding Guests Discounted Rates for your Wedding Guests at Talbot Suites at Stonebridge Wedding Tasting prior to your Special Day in our Oyster Lane Restaurant 6 Months Gym & Pool Membership at the Talbot Fitness Wexford (Non-Transferable- Available up to 6 months prior to your Wedding Reception) Shellac Nail Treatment at the Beauty Bank (Prior to your Wedding Call P: 086 2031313 to book) Dinner for you both in our Oysterlane Restaurant to Celebrate your 1st Wedding Anniversary

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Asian Spiced Duck wrapped in Filo Pastry presented on a Crisp Vegetable & Sesame Seed Salad, With a Chilli & Coriander Relish Roulade of Salmon, Cod & Prawns, Served with a Roasted Red Pepper Fondue, Rocket Leaves & Lemon Verbena Cream Dressing Seafood Cake with Chives, Sun-dried Tomatoes, Baby Gem Leaves, Lime Mayonnaise & a Basil Pesto Cajun Spiced Chicken Caesar Salad, With Garlic Herb Croutons & Parmesan Shavings

Pan Roasted Supreme of Chicken,With a Wild Mushroom & Hickory Smoked Bacon Stuffing and Tarragon & Port Jus Traditional Turkey & Ham with a Sage & Onion Stuffing, Accompanied with a Rich Thyme Sauce & a Cranberry Preserve Baked Fillet of Cod complimented with a Pancetta Crisp, Green Pea Velouté, And Duchess Potato Poached fillet of Salmon in a Kombu Seaweed Broth, Served with a Prawn, Basil & Roasted Garlic Cream Sauce

Warm Goats Cheese Tartlet with Caramelised Red Onion Confit, Roasted Ratatouille DESSERTS Vegetables & Dressed Leaves Choose one dessert from the Following: Assiette of Talbot Desserts SOUP/SORBET COURSE (Strawberry Cheesecake, Chocolate Brownie, Cointreau Crème Brulee & Vanilla Ice-Cream with Oreo Crumbs) (Your Guests will have a choice of a Soup or Sorbet on the Wedding Day) Warm Chocolate Brownie, Drizzled with a Salted Caramel Sauce & Honeycomb Ice-cream Cream of Country Vegetable Soup White Chocolate Cheesecake with a Cream of Leek, Potato & Thyme Soup Raspberry & Mint Coulis Cream of Tomato & Basil Soup Warm Apple & mixed Berry Crumble, Crème Anglaise & Vanilla Ice-cream Cream of Carrot & Coriander Soup *** Iced Lemon & Lime Sorbet Freshly Brewed Tea or Coffee Passion Fruit & Mango Sorbet

TALBOT TRADITION PACKAGE:

TALBOT TRADITION MENU:

With our Compliments, The Talbot Tradition Package includes:

STARTERS

MAINS

• •

Choose one starter from the following:

Choose two options from the following: Prime Roast Striploin of Irish Beef with a Red Wine & Shallot Jus, Served with a Traditional Yorkshire Pudding & Horseradish Cream

• • • • • • • • • • • •

Red Carpet on arrival and Champagne for Bridal Party Choice of a Fruit Cocktail/Punch Reception with Tea/Coffee, Homemade Scones & Canapés served on arrival for Guests White Linen Chair Covers & Gold Bows with Co-ordinating Linen Choice of a Fresh Floral or Candelabra Centrepiece for each Table with Mirrored Table Centre Pieces Use of Hotel Cake Stand & Cake Knife PA System with Toastmaster for speeches on the day Personalised Menus & Table Plan supplied by Talbot Hotel Wexford Evening Reception of Sandwiches, Cocktail Sausages & Tea/ Coffee for 100 Guests Our Stunning River Suite for your Wedding Night with Champagne Breakfast 10 Guest rooms with preferential overnight rates for your Wedding Guests Discounted Rates for your Wedding Guests at Talbot Suites at Stonebridge Wedding Tasting Prior to your Special Day in our Oyster Lane Restaurant Dinner for you both in our Oyster Lane Restaurant to Celebrate your 1st Wedding Anniversary Complimentary Car Parking for all your Guests

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T TALDBITOION

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Asian Spiced Duck wrapped in Filo Pastry presented on a Crisp Vegetable & Sesame Seed Salad, With a Sweet Chilli & Coriander Relish

Traditional Turkey & Ham with a Sage & Onion Stuffing, Accompanied with a Rich Warm Local Black Pudding, Potato Dumpling Thyme Jus & Cranberry Preserve & Bacon Salad, With Caramelised Apple & a mild Mustard & Honey Cream Dressing Pan Roasted Supreme of Chicken stuffed with Tarragon & Portobello Mushroom Duxelle, Talbot’s Smooth Pate, with a Rocket Salad, Served with a Braised Leek & White Wine Red Onion & Star Anise Mayonnaise, Velouté And Toasted Bread Cruote Poached Darne of Salmon in a Bay Leaf, Lime & Chardonnay Confit Bouillon, With SOUP/SORBET COURSE Marquis Potato and a Roasted Vine Tomato & Basil Cream Sauce (Your Guests will have a choice of a Soup or Sorbet on the Wedding Day) Baked fillet of Hake complimented with a Brandy & Shellfish Bisque, Basil Pesto & Duchess Potato Cream of Country Vegetable Soup Cream of Leek, Potato & Thyme Soup Cream of Tomato & Basil Soup DESSERTS Cream of Carrot & Coriander Soup Choose one dessert from the following: Iced Lemon & Lime Sorbet Iced Champagne Sorbet Assiette of Talbot Desserts (Strawberry Cheesecake, Chocolate Brownie, Cointreau Crème Brulee & Vanilla Ice-Cream with Oreo Crumbs) Warm Chocolate Brownie, Drizzled with a Salted Caramel Sauce & Honeycomb Icecream Warm Apple & mixed Berry Crumble, Crème Anglaise & Vanilla Ice-cream *** Freshly Brewed Tea or Coffee

TALBOT CHARM PACKAGE:

TALBOT CHARM MENU:

With our Compliments, The Talbot Tradition Package includes:

STARTERS

MAINS

• • • • • • • • • • • • • •

Choice of one Starter from the following: Warm Vol-au-vent of Chicken, Button Mushroom & Spring Onion, Served in a Tarragon & Sauvignon Blanc Cream Velouté

Pan Roasted Supreme of Chicken with a sun-blushed tomato & basil bread stuffing, Served with a Smoked Paprika and Rosemary Café Au Lait Sauce

Classic Caesar Salad with Crisp Bacon Lardons, Garlic & Pesto Croute, And Parmesan Shavings

Baked Fillet of Hake marinated in Lime & Dill,With Duchess Potato served with a Thai Red Pepper, Coconut & Lemongrass Sauce

OT RedT Carpet and Champagne for Bridal Party ALonBarrival H C Tea/Coffee TO&UHomemade Scones served on arrival for Guests White Linen Chair Covers & Gold Bows with Co-ordinating Linen er Guest P 8 €4

Choice of a Fresh Floral or Candelabra Centrepiece for each Table with Mirrored Table Centre Pieces ply rs will ap Use of Hotel Cake Numbe Stand & Cake Knife Minimum PA System with Toastmaster for speeches on the day Personalised Menus & Table Plan supplied by Talbot Hotel Wexford Evening Reception of Spicy Potato Wedges, Cocktail Sausages & Tea/ Coffee for 100 Guests Our Stunning River Suite for your Wedding Night with Champagne Breakfast 10 Guest rooms with preferential overnight rates for your Wedding Guests Discounted Rates for your Wedding Guests at Talbot Suites at Stonebridge Can you replace Wedding Tasting Prior to your Special Day in our Oyster Lane Restaurant Dinner for you both in our Oyster Lane Restaurant to Celebrate your 1st Wedding Anniversary Complimentary Car Parking for all your Guests

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TA DITION

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SOUP Choice of one Soup from the following: Cream of Country Vegetable Soup Cream of Potato, Leek & Thyme Soup

DESSERTS Assiette of Talbot Desserts (Strawberry Cheesecake, Chocolate Brownie, Cointreau Crème Brulee & Vanilla Ice-Cream with Oreo Crumbs) *** Freshly Brewed Tea or Coffee

ALTERNATIVE ACCOMMODATION

WEDDING DIRECTORY: Bands Divine Invention 086 810 6694 Firestar 087 2314864 American Heart 087 6377339 Point Blank 086 3719740 The Kaye Twins 086 8395203 The Pearls 086 796 4180 The Bentley Boys 01 443 4336 Bottle Brothers 087 2621012 The Tee Jays 087 9852193 Route 66 086 8033077 Wrecking Ball 087 6065600 DJS Mr. DJ 087 2982680 Premier DJ’S 087 6897579 DJ Lee Healy 085 782 3414 Trax 053 9146896 Lee Hynes 086 8878966 Church / Ceremony / Reception Music Castlebridge Gospel Choir 087 7527520 Derek Cunningham 087 2825074 Des Browne 087 6230061 Stephen Murphy 087 9947601 Louise Jones 087 6734688 Wedding Cakes Jenny’s Cupcakes 083 356 1876 Cakes Unlimited 086 1070566 The Cake Creator 053 94 83676 Simply Cakes 053 913 3448 Pettitts St. Aidans Bakery 053 9124055

Wedding Décor/Stationery Alio Prints [email protected] Wedding Creations 053 914 7526 Magical Events 087 7780749 Murhan Events 087 6264304 Fingerprint Mementos 086 1070566 Balloon Bargains 089 2288226 Calligrapher – Soulscribe Calligraphy 087 9887017 Caricatures Ireland 087 7599241

Wedding Car Hire

Florists Slaney Flowers 053 9123341 The Flowerpot 086 8033467 Lily Bloom Florist 053 914 2604 Rosaleens 053 9122919 Katherine Lynch 087 9310496 Photographers/ Photobooths Tony Tang 086 3893384 Jer Gibbons 086 1215718 Afford your Wedding Photography 0834199367 Diamond Photography 087 221 5237 Wexfordphotos.com 086 2606671 Joanne Grant 087 9076641 Joeleen Codd 053 9170677 Paula Malone Carthy 087 6363960 Linda O’Brien Photography 087 7857782 Gueststars Ireland 087 2650904 Ryan Devereux 086 1021601 South East Event Solutions 085 1252488 Des Kiely 086 8231727 Videographers Noel O’Neill 086 8420778 Peter Waters 0872512442 Paul Leonard 087 2511563

Classic Car Hire 051565701

Talbot Suites at Stonebridge

053 9122566

(Sister Property, 2 Minutes’ walk)

Kavanagh Limousine Hire 087 2727727

Riverbank House Hotel

053 9123611

(5 Minutes by Taxi)

Travel Consultants

Clayton Whites Hotel

053 9122311

(5 Minutes by Taxi)

Kathy O’Sullivan 086 3490292

Whitford House Hotel

053 9143444

(5 Minutes by Taxi)

Beauty

The Farmers Kitchen Hotel

053 914 5816

(5 Minutes by Taxi)

The Ferrycarrig Hotel

053 9120999

(10 Minutes by Taxi)

Maldron Hotel

053 9172000

(10 Minutes by Taxi)

Dooleys Guest House

053 9123679

(2 Minute Walk)

Bugler Doyle’s Bar & Guest Accommodation

053 912 2261

(2 Minute Walk)

St. George Guest House

053 9143474

(10 Minutes’ Walk)

Rosemount House

053 9124609

(10 Minutes’ walk)

The Faythe Guest House

053 9122249

(5 Minute Walk)

John Byrne Car & Limousine Hire 087 9006617

Sue Cahill 086 3490292

The Beauty Bank 086 2031313 Ceremony Officiant South East Registrar Noeleen Long 053 9243706 Jo McAteer 086 8532710 Spiritual Ceremonies 086 2657171 Menswear Fitzgeralds Menswear 053 9124062 Charles Pierce Menswear 053 912 2792 Corcorans Menswear 053 912 2687 Bridal Wear Wedding Day Bridal 087 778 3115 Marianne’s 053 912 4329 Enchanting Brides 083 185 7574 Eden Manor Bridal 053 923 2586 Embrace Bridal 053 948 4662 B Couture Bridal 0402 23585

Guest Houses

The Saint George Guest House 053 9143474

(10 Minutes Walk)

CIVIL CEREMONIES

TERMS & CONDITIONS:

Your own unique Civil Ceremony or Partnership Wedding Venue at the Talbot Hotel Wexford overlooking the River Slaney in the heard of Wexford, We are delighted to be able to include complimentary Civil Ceremony & Partnership Coordination in all of our Wedding Packages. We have a number of Ceremony Suites to cater from 20-200 guests on your day. All Ceremonies are tailored to meet your requirements and include complimentary Room Hire, a Floral Centrepiece, Red Carpet Aisle, White Chair Covers & Gold Bows and background Music.

Provisional Bookings We are delighted to make a provisional booking on your behalf which secures a date for a period of 2 weeks only. The date may be released by the hotel without further obligation if not confirmed with a deposit within this period.

Requirements for a Civil Ceremony If you are getting married by Civil Ceremony or Partnership you should contact the Registrar of Civil Marriages for the district in which you intend to marry to book your date with the registrar. The state requires at least 3 months notification prior to the Ceremony date.

All reservations are subject to the following conditions:

Confirmed Bookings In order to confirm your booking we require a non-refundable deposit of €1,000, payable by the wedding couple to secure the wedding date, by cash, cheque or credit card. We also require credit card details to be placed against the booking for guarantee only. All wedding bookings must be made in person by the wedding couple. Final Numbers & Payment Final numbers are required 48 hours in advance of your wedding reception. 80% of total account must be prepaid 1 week in advance of wedding date. Full outstanding balance must be settled on the day. Minimum Numbers Please note minimum numbers of 100 are applicable to all wedding packages. Minimum numbers are required to avail of listed wedding packages.

Cancellation: The following cancellation charge applies to confirmed bookings: Up to 12 weeks prior to date of event - 10% (initial deposit) of the total value of rooms, goods or services reserved.

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From 12 weeks to 4 weeks prior to date of event - 50% of the total value of rooms, goods or services reserved.

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From 4 weeks to 48 hours prior to date of event - 90% of the total value of rooms, goods or services reserved.

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OPTIONAL EXTRAS •

Bar Extension €550.00



Fruit Punch on arrival €3.50 per glass



Mulled Wine on Arrival €4.50 per person



Prosecco on arrival €35 per bottle



To provide your own Wine with Dinner corkage charge of €7 per bottle applies



To provide your own Champagne or prosecco a corkage charge of €10 per bottle applies with Dinner

From 48 hours to the time of event - 100% of the total value of rooms, goods or services reserved.

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Menu Selection and Tasting All menus must be selected at least 12 weeks prior to your wedding date. Each couple will be invited to a tasting in the Oyster Lane Restaurant prior to their wedding date. This tasting allows any changes required to the meal chosen for the day. The tasting for the couple is complimentary for two people. Package Prices Prices are as quoted within the brochure. No food or beverages, with the exception of the wedding cake, may be brought into the hotel under any circumstances. The hotel will not accept any responsibility for any goods lost, damaged or stolen, while on the hotel premises. All fire exists must be kept clear from obstructions. Instructions of security and management regarding same must be adhered to. Bedrooms must be booked on the day of the initial wedding booking (Subject to availability on that day). An allocation of rooms is held under the wedding couples name. All rooms not confirmed are automatically released 8 weeks in advance of the wedding booking. The Hotel reserves the right to cancel or refund deposits in circumstances when a booking is made through a third party or under false pretences. Prospective clients must always meet with a member of management prior to acceptance of the first deposit. Deposits must be paid in person to the hotel; otherwise the hotel reserves the right to cancel the booking.



Selection of Canapés on arrival - €6.00 per portion



Beef Fillet Supplement on any main course €8.00 per person



House Wine available from €24.50 per bottle

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Bacon Rolls or Talbot Tayto Packs served in the Residents Bar at 3am- €3.50 per person

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Additional Evening Finger food- please request a copy of our extensive menu from our team

Date:

The Hotel reserves the right to cancel any function without obligation or liability. Signed by:

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Signed by on behalf of the hotel:

Date:

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