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easter brunch buffet - Four Seasons
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easter brunch buffet - Four Seasons
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Sage Butter. Medley Patata. Roasted Peppers/ Onion. Chef's Specialties. Jerk Spiced Prime Rib & Chimayo Honey Glazed
EASTER BRUNCH BUFFET 11:00 am and 2:00 pm $75.00 per Adult, $35 per Children 6-12 yrs
Light Start House Made Granola Parfait Lavender Honey Yogurt/ Mixed Berries/ Prickly Pear Puree Cheese and Charcuterie Grapes/ Dried Fruit/ Chile Jam/ Garlic Crostini Cambridge Smoked Salmon/ Traditional Condiments Sliced Fruit and Berries Platter
Create Your Own Salad Bar
Omelette Bar
Greens Artisan/ Spinach/ Romaine/ Arugula
Protein Chorizo Bacon/ Sausage
Vegetables Carrot Curls/ Cucumber/ Radishes/ Beets/ Green Beans Heirloom Cherry Tomatoes/ Rainbow Cauliflower Florets
Vegetables Onion/ Tomato/ Spinach/ Peppers/ Mushrooms/ Jalapeno
Nuts and Seeds Pumpkin/ Sun Flower/ Cashew/ Pinon/ Sliced Almonds Cheese Feta/ Queso Fresco/ Parmesan/ Boccocini Mozzarella
Cheese Mixed Cheddar/ Goat Cheese/ Mozzarella
Scrambled Eggs Cheddar Cheese/ Fresh Herbs/ Pico De Gallo
Breakfast Sides Homemade Dressing Balsamic/ Garden Herb Vinaigrette/ Prickly Pear Chipotle Ranch/ Poblano Caesar/ Lime-Chile
Applewood Smoked Bacon/ Apple-Chicken Sausage Green Chile Sausage Patties
Savory Selections Garden to Table
Chef’s Specialties
Grilled Vegetable Platter Roasted Garlic/ White Balsamic Reduction/ Basil
Jerk Spiced Prime Rib & Chimayo Honey Glazed Ham Horseradish Cream/ Veal Demi/ Chimichurri/ Popover
Orzo Pasta Salad Sun Dried Tomato/ Kalamata Olives/ Shallots Yellow and Green Squash
Southwest Chicken Casserole Black Beans/ Hominy/ Green Chile
Roasted Fingerling Potato Salad Crispy Bacon/ Cucumber Scallion/ Dijonaisse Dressing
Manga-Sesame Pork Ribs Slow cooked and finished on the open flame
Gnocchi Pasta Roasted Pumpkin/ Spinach Cream/ Basil Marinara Sage Butter
Lemon Grass Poached Tiger Prawns Green Chile Cocktail Sauce
Medley Patata Roasted Peppers/ Onion
P.E.I. Mussels Chimichurri Sauce BBQ Style Baked Beans
On the Sweet Side Easter Pastry Selections Blue Corn and Buttermilk Pancakes Maple Agave Syrup/ Berry Compote/ Mayer’s Rum Caramelized Bananas/ Vanilla Whip Cream
Easter Bunny and Easter Egg Hunts 10:30 am and 1:30 pm
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