pan seared Ontario rainbow trout, lemon caper aioli, ginger jasmine rice fettuccine carbonara with chicken, wild mushroo
fabulicious! DINNER
AMUSE-BOUCHE THE APPETIZERS soup of the evening LIV caesar salad, romaine hearts, parmesan tuile, grilled pancetta, lemon, garlic crouton, roasted garlic dressing grilled naan bread, sundried tomato pesto, chorizo sausage, roasted red peppers, red onion, heritage cheddar, baby spinach SORBET THE MAINS Asian marinated flat iron steak, garlic demi-glace, herbed fingerling potatoes pan seared Ontario rainbow trout, lemon caper aioli, ginger jasmine rice fettuccine carbonara with chicken, wild mushrooms, bacon, scallions and parmesan eggplant parmesan with fresh mozzarella and sundried tomato pesto fettuccine THE DESSERTS chocolate pecan cheesecake passion fruit mousse garnished with fresh berries
RESTAURANT
RESERVATIONS STRONGLY RECOMMENDED, CONTACT FOUR DIAMOND LIV RESTAURANT 905-688-2550 (OR 1-800-263-5766) EXTENSION 5248 FABULICIOUS DINNER PRICE $39.00 (PER PERSON PLUS TAXES AND GRATUITIES) SATURDAY FEBRUARY 24 & MONDAY FEBRUARY 26 ARE EXCLUDED
