Mar 30, 2017 - Twice baked black bomber soufflé, herb crushed new potatoes & winter vegetables served with a garlic
The Perfect Venue 2017
The Perfect Festive Venue
A Truly Unique Celebration With a breathtaking blend of 17th Century architecture and a stunning English garden setting, Greenwoods Hotel & Spa offers an enchanting backdrop to your festive celebrations. Conveniently located near Billericay and Chelmsford and just a short train journey from London, the stunning Grade II listed hotel is home to a host of beautiful original features each with a story to tell about the building’s steep history. The beautifully designed gardens look especially magical at will ensure you feel totally relaxed. Greenwoods Hotel has 39 beautifully appointed bedrooms including 6 premier rooms. Choose to stay overnight and enjoy use of our 20m lap indoor pool, jacuzzi, steam room, available to book during your stay. Whether you’re planning a party with colleagues, a meal with loved ones or simply to treat yourself to a relaxing escape, join us this Christmas and New Year for a celebration to service await you.
Our delicious festive afternoon tea is available throughout December (subject to availability). For more information or to book any of our festive celebrations, please contact our events team on 01277 829990.
Christmas Fayre Lunch Menu To Start Ham hock terrine with piccalilli & crostini Crab mayonnaise with hot smoked salmon & pickled cucumber Roasted sweet potato, coconut, chilli & coriander soup (V)
Main Courses Roasted Norfolk black feather turkey with all the trimmings Striploin of dry aged English beef, Yorkshire pudding & classic garnish Roasted fillet of salmon, Mediterranean vegetable provencale & herb crushed new potatoes Wild mushroom wellington with truffled new potatoes, green beans & saffron cream (V) All served with a selection of seasonal vegetables
To Finish Traditional plum pudding with brandy infused crème Anglaise Triple chocolate cheesecake with a white chocolate strawberry Selection of artisan cheeses with biscuits & homemade chutney
Enjoy Tea, coffee & warm mince pies
Christmas Fayre Lunch Includes Four course meal in Ellis’s restaurant or a function suite Available any day subject to availability
£39.95 per person Child prices: under 2 – No charge Aged 3 to 12 - £19.50 Menu pre-orders required
Christmas Party Night Menu To Start Ham hock terrine with piccalilli & crostini Crab mayonnaise with hot smoked salmon & pickled cucumber Roasted sweet potato, coconut, chilli & coriander soup (V)
Main Courses Roasted Norfolk black feather turkey with all the trimmings Striploin of dry aged English beef, Yorkshire pudding & classic garnish Roasted fillet of salmon, Mediterranean vegetable provencale & herb crushed new potatoes Wild mushroom wellington with truffled new potatoes, green beans & saffron cream (V) All served with a selection of seasonal vegetables
To Finish Traditional plum pudding with brandy infused crème Anglaise Triple chocolate cheesecake with a white chocolate strawberry Selection of artisan cheeses with biscuits & homemade chutney
Enjoy Tea, coffee & warm mince pies
Christmas Party Nights Include Glass of cinnamon mulled wine on arrival Half a bottle of house wine per person with the meal Four course meal in a function suite Disco 7pm - Midnight. Dinner served from 8pm
Monday – Wednesday £53.95 per person Thursday, Friday & Saturday £64.95 per person Dress code: smart casual Menu pre-orders required
Christmas Day Fine Dining Glass of champagne or mulled wine on arrival
To Start Trio of gravalax, oak smoked & hot smoked salmon with sauce gribiche & crostini Confit duck rillette & smoked duck breast with wild rocket & blood orange salad Slow roasted red pepper & cherry vine tomato soup with cheese on toast (V)
Intermediate Pink champagne sorbet
Main Courses Roasted Norfolk black feather turkey with all the trimmings Pan-seared fillet of halibut, baby fennel risotto & Chablis cream 40 day dry aged ribeye of English beef, borderlaise sauce, bone marrow & sprout & pancetta fricasse Twice baked black bomber soufflé, herb crushed new potatoes & winter vegetables served with a garlic & saffron cream (V) All served with a selection of seasonal vegetables
To Finish Traditional plum pudding with brandy infused crème Anglaise Raspberry & white chocolate crème brulee Dark chocolate torte with pistachio praline & vanilla ice cream Selection of fine English cheeses with biscuits & chutney
Enjoy Tea, coffee & warm mince pies
Christmas Day Lunch Includes Glass of champagne or mulled wine on arrival Five course sit down meal in our restaurant Live pianist
£120 per person
Christmas Day Carvery To Start Hot smoked salmon with crab mayonnaise, pickled cucumber & crostini Smoked duck with crispy pancetta, wild rocket & orange salad Roasted butternut squash soup with goats cheese crouton (V)
Main Courses Roasted Norfolk black feather turkey Roasted striploin of dry aged beef Honey & mustard roasted gammon All of the above served with duck fat roasted potatoes, a selection of seasonal vegetables & all the classic trimmings Pan roasted fillet of wild bass, braised baby fennel, saffron cocotte potatoes and a rich lobster bisque Wild mushroom & goats cheese wellington, herb crushed new potatoes, tenderstem broccoli & saffron cream (V)
To Finish Traditional plum pudding with brandy infused crème Anglaise Triple chocolate brownie, caramel ice cream & banana crisps Selection of fine cheeses with grapes, chutney & biscuits
Christmas DayCarvery Includes Three course meal in our stunning Garden Suite
£75 per person Child prices: under 2 – No charge Aged 3 to 12 - £37.50
New Year’s Eve Ball Menu Glass of Kir Royale on arrival
Pre-Starter Amuse Bouche
To Start Ham hock terrine with piccalilli, mustard jelly & crostini Butter-poached lobster with crab & tiger prawn fricasse Spiced carrot & puy lentil soup with rustic bread (V)
Intermediate Pink champagne sorbet
Main Courses Seared fillet of turbot, baby vegetables & Charlotte potatoes in a white wine cream Parma ham wrapped chicken breast, potato & bacon hash, seasonal vegetables & tarragon cream Seared fillet of beef served pink with fondant potato, roasted root vegetables & a port jus Confit portabello mushroom, roasted garlic mash, caramlised red onions & saffron cream (V) All served with a selection of seasonal vegetables
To Finish Banana & white chocolate cheesecake Vanilla crème brulee with poached pear & vanilla shortbread Selection of fine cheeses with grapes, chutney & biscuits
Enjoy Tea, coffee & warm mince pies
New Year’s Eve Includes Glass of Kir Royale on arrival Live band, DJ & Photographer Six course meal in our stunning Garden suite 7pm - 2am. Dinner served from 8pm
£120 per person excluding accommodation £219 double bedroom including breakfast (based on 2 people sharing) Dress code: black tie and evening wear
Bedrooms Greenwoods Hotel boasts 39 beautifully designed bedrooms including 6 premier bedrooms with jacuzzi baths. For anyone attending a Christmas function at Greenwoods Hotel we offer the following discounted bedroom rates:
Sunday to Friday £129 single standard room / £169 single premier room £159 double standard room / £199 double premier room
Saturday £159 single standard room / £199 single premier room £199 double standard room / £239 double premier room Rates are on a bed and breakfast basis. An extensive breakfast is provided in Ellis’s Restaurant. VAT is included. All bedrooms must be paid for in full at the time of booking. Check in is from 2pm on the day of arrival and check out is 11am the following day. Please note that specific room numbers are not guaranteed. Dressing gowns, slippers and towels are provided although please note that gowns must not be worn in the public areas of the hotel. If you wish to use the gym facilities you will require suitable clothing/footwear, personal headphones can also be used with the equipment. You will also require swimwear for use in the pool. On check in, you will receive your schedule of any pre-booked treatments. All treatments must be paid for on booking. It is advisable to pre-book treatments to avoid disappointment on the day. Please note that treatment times are subject to change without notice, although every attempt is made to ensure your schedule remains the same. All medical treatments must be disclosed to avoid the cancellation of your treatments.
Terms & Conditions All prices are inclusive of VAT. Christmas packages are not available in conjunction with any other offers. A £10 per person non-refundable deposit is required on booking. The full remaining balance is due 45 days prior to the date of your booking. Once numbers are confirmed (no later than 45 days before the function) they cannot be decreased and any non-arrivals will not be refunded or transferred. We recommend that you consider event insurance to cover you for any cancellation. For all Christmas fayre and party night bookings, menu pre-orders must be placed no later than 20th November. If pre-orders are not received, our standard menu choices will apply. Any behaviour deemed unsuitable will result in guests being removed from the premises with no refunds. Any damage caused to Greenwoods Hotel will be chargeable to those responsible. Christmas party nights and the New Year’s Eve ball are not available to anyone under the age of 18. Our tables normally seat 10 guests each. If you are a group with less than 10 people, you may be added to a table with other guests. If a minimum number of 50 cannot be achieved for any Christmas party night, Greenwoods Hotel will, in the first instance, offer alternative dates if available. In the event that no suitable alternative can be agreed upon, we will offer a refund of all monies paid. This applies solely at Greenwoods Hotel’s discretion and only to dates cancelled by the hotel.
Dress Code
The dress code for Christmas fayre lunches, party nights and Christmas day lunch is smart casual. The dress policy for New Year’s Eve is black tie and evening wear.
Dietary Requirements
We require written notice of any special dietary requirements, including vegetarian, vegan preferences and food allergies. Please provide this information with your pre-orders where applicable or a minimum of 7 days prior to events that do not require a pre-order. If we do not receive this information, any requests cannot be guaranteed. Some of our dishes may contain allergens including gluten, nuts, eggs, milk, shellfish, soya, cereal, mustard, sulphites, sesame and lupin, so please advise us of any allergies. The type of fish used in our dishes could be subject to change due to seasonal availability.
The Perfect Venue
for any occasion... ❖❖ Wedding ceremonies & receptions ❖❖ Meetings & conferences ❖❖ Parties, anniversaries, christenings, baby showers, wakes, proms ❖❖ Live music & themed events ❖❖ Valentine’s day, mother’s day, father’s day, halloween and more ❖❖ Exquisite restaurant & afternoon tea
Please call 01277 829990 to enquire about functions at Greenwoods Hotel
Stock Road, Stock, Essex, CM4 9BE Tel: 01277 829990 Email:
[email protected] www.greenwoodshotel.co.uk
