Festive Room Experience 07. Festive Treats 08. Festive Afternoon Tea 11. Private Events 12. Festive Season Menus at Rive
Festive Season 2017
A glamorous and elegant setting to celebrate the festive season Perfectly located in the heart of central London’s most prestigious neighbourhood, Knightsbridge, just steps away from the dazzling shopping area on Sloane Street and a short walk from the renowned Harrods store; Bulgari Hotel London is the ideal place to experience the excitement of a city that never ceases to enchant. We are looking forward to welcoming you for a magical time in a relaxing setting this festive season.
3
Festive Room Experience 07 Festive Treats 08 Festive Afternoon Tea 11 Private Events 12 Festive Season Menus at Rivea London 15 Private Dining 16 Christmas Eve Dinner 19 Christmas Day Lunch & Dinner 20 New Year’s Eve Dinner 23 Cigar Shop 24 Boxing Day Light Lunch and Movie 27 Bulgari Hotel London Spa 28 Gift Cards 31 Booking Details 32
4
Festive Room Experience During the festive season, Bulgari Hotel London is perfectly located to take in the sights, sounds and excitement of Christmas in the city, with London’s finest shopping district right on our doorstep including the world famous Harrods, Harvey Nichols and the promenade of boutiques along Sloane Street. Festive Room and Breakfast Starting from Superior Room at £646 per night, inclusive of full English breakfast for two people and VAT. This rate is subject to availability from Sunday 10th December to Sunday 3rd January 2018.
For Families and Younger Guests For all families with children under the age of 11 that stay with us three nights or more over the festive period, our team of chefs have prepared festive welcome amenities and free in-room movies from the hotel’s film library for the duration of their stay.
Christmas Eve Experience Combine a stay over Christmas Eve with an unforgettable dinner experience at Rivea London. Starting from £796 for a Superior Room per night, inclusive of VAT and full English breakfast as well as a dinner for two at Rivea London, subject to availability. Beverages not included.
7
Festive Treats Our Pastry Chefs have crafted some indulgent creations this Christmas. Christmas Bûche £39 Bulgari Hotel London Christmas Bûche is an indulgent and seasonal creation that combines the festive flavours of chocolate and orange. Serves 8 people. Pre-order 24 hours in advance. Available from 29th November 2017 to 3rd January 2018
Mini Traditional Yule Logs £7 Mini traditional Yule Logs are available from the pastry counter to take home or to enjoy in the Lounge. Available from 29th November 2017 to 3rd January 2018
Alain Ducasse’s Chocolate Box £20 Available at the pastry counter, a bespoke discovery box of 12 chocolates from Alain Ducasse bean-to-bar chocolate factory in Paris ranging from praliné to lemon dark chocolate ganache.
8
Festive Afternoon Tea Our handcrafted afternoon tea has been revamped for a festive experience. Along with the assortment of savoury delights, our imaginative Pastry Chef has created an array of indulgent pastries such as a mini Panettone, the traditional scone, dark chocolate and orange yule log, gingerbread macaroon and mince pie. The Festive Afternoon Tea is an exclusive experience to be remembered with some of the world’s finest teas brought from all four corners of the world. Festive Afternoon Tea: £45, £54 with a glass of Champagne R de Ruinart or £58 with a glass of Champagne R de Ruinart Rosé
Available from 29th November 2017 to 3rd January 2018
11
Private Events Our stunning Ballroom, dedicated to Giorgio and Costantino Bulgari, seats up to 140 guests for lunch or dinner and up to 280 guests for reception. Designed and made exclusively for Bulgari, two handcrafted solid silver chandeliers dominate the Ballroom, creating an elegant and truly unique space for entertaining. The ballroom foyer features a built-in bar of ribbed steel, glass and mirrors, and a cupola lined with white gold mosaic as the ideal reception space prior to lunch or dinner. Our team of culinary experts have created a collection of festive menus available from 29th November 2017 until 3rd January 2018. Highlights from the Executive Chef’s Festive Menu include: Scottish salmon gravlax, lemon caviar and capers; Grilled sea scallops, leek-potatoes-truffle; Seared fillet of beef, truffled potatoes, cooking jus; Milk chocolate finger, passion fruit sorbet. 3-course menu from £77 Prices include VAT and exclude 12.5% service charge. Please contact us to find out more.
12
Festive Season Menus at Rivea London Inspired by the vibrant food markets in Italy and Provence, Rivea London offers French and Italian cuisine in a relaxed and convivial environment. Our Executive Chef has created festive menus reflecting Rivea London’s culinary philosophy that showcase the best refined seasonal produce. A myriad of flavours are presented through a collection of unique menus on Christmas Eve, Christmas Day, Boxing Day and New Year’s Eve. For those wishing to celebrate the festive season earlier, the private dining rooms at Rivea London suit every occasion and make your experience both personal and memorable. Vegetarian, gluten-free and children’s options will be also available.
15
Private Dining Private dining rooms at Rivea London present the perfect setting for intimate dinner parties or festive celebrations for up to 24 guests. Four-course menu at £55 2 starters + 1 main course + 1 dessert Five-course menu at £65 2 starters + 1 first course + 1 main course + 1 dessert Starters Rivea salad wrapped in a socca Fried farm egg, truffle and toast Delicate pumpkin velouté, ricotta ravioli Provence-style vegetable caponata Stone bass carpaccio and pine nuts Buffalo mozzarella, puntarella and anchovy sauce Cold cut selection First courses Pumpkin risotto, matured Parmesan cheese Elbow pasta, truffle, ham and Pecorino cheese Potato, sage, Parmesan gnocchi Main courses Hand-dived Scottish scallops, cauliflower and romanesco Roasted free range chicken, macaroni au gratin Baked stone bass, fennel and citrus Beef tagliata, polenta and wild mushroom Grilled blue lobster, salsify and artichoke +£5 per dish* Seared veal chops, carrots, shallot and parsley* Scottish Angus “côte de boeuf”, peppered bone marrow and potato melt* Desserts Piedmont hazelnut choux Chocolate and pear tart Coco, vanilla and lime yule log Cheese board - Comté, Reblochon, Stilton, Saint-Maure *These dishes can be offered as a sharing course (to be served for two in the middle of the table) Available from 29th November 2017 to 3rd January 2018
16
Christmas Eve Dinner Crab from Sussex, sour cream/honey and crunchy vegetables or Beef fillet carpaccio, puntarella and ginger mayonnaise
Homemade pumpkin gnocchi and tuber melanosporum
Roasted fillet of veal, wild mushrooms and creamy polenta or Seared hand-dived sea scallops, baby leeks and black truffle
Dark chocolate finger, ginger and blood orange sorbet or Chestnut and pear contemporary Vacherin £75 per person
Christmas Eve Wine Pairing Champagne - Veuve Clicquot, Extra Brut, Extra Old Verdicchio Dei Castelli Di Jesi - Le Oche - San Lorenzo 2011 Côtes de Provence - Inspire - Château Roubine 2010 or IGT Toscana - Unlitro Rosso Ampelaia 2015 Banyuls Gaby Vial 8yo Domaine Vial-Magnères £50 per person
19
Christmas Day Lunch & Dinner Scottish salmon gravlax, lemon and capers, tangy cream
Cappello del prete pumpkin velouté, ricotta and smoked duck ravioli
Seared stone bass, spiny artichokes, rocket and tuber melanosporum
Medallions of venison, seared Brussels sprout and chestnuts, red berries sauce or Roast turkey, tender winter vegetables, black truffle
Coconut/vanilla exotic yule log or Gingerbread composition with candied fruits £105 per person
Christmas Day Wine Pairing ITrebbiano d’Abruzzo G Masciarelli 2016 Roero Arneis - Cascina Ghercina 2015 Auxey Duresses - La Macabrée - Olivier Leflaive 2014 Barbaresco Cascina Roccalini 2014 or St Emilion – La Croix Chantecaille 2011 Sauternes - Château les Carmes de Rieussec 2012 £65 per person
20
New Year’s Eve Dinner Four-course menu Marinated wild sea bass, citrus and Oscietra caviar Blue lobster, roasted salsify and tuber melanosporum Seared Scottish Angus beef fillet, peppered potatoes, Albufera sauce Dark chocolate and orange finger First sitting from 6.00pm to 7.30pm. Four-course dinner menu will be served at £135
Six-course menu Marinated wild sea bass, citrus and Oscietra caviar Homemade ricotta ravioli, shaved white truffle Blue lobster, roasted salsify and tuber melanosporum Seared Scottish Angus beef fillet, peppered potatoes, Albufera sauce Dark chocolate and orange finger Passion fruit/coconut exotic vacherin Second sitting from 8.30pm. Six-course dinner menu will be served at £195 Vegetarian, gluten-free and children’s options will be also available.
New Year’s Eve Wine Pairing Gavi - La Fornace 2016 IGT Terre Siciliane - Pithos Bianco - Cos 2015 IGT Vigneti Delle Dolomiti - Fontanasanta - Foradori 2015 Haut-Médoc - Château Sénéjac 2012 VDF- Roussillière - Yves Cuilleron 2015 Champagne - Veuve Clicquot Rich Vintage 2008 £95 per person
23
Edward Sahakian Cigar Shop and Sampling Lounge Internationally renowned and multi-award winning cigar merchant Edward Sahakian’s eponymous Cigar Shop and Sampling Lounge at the Bulgari Hotel has established itself as the premier Knightsbridge destination for connoisseurs in search of truly exceptional vintage cigars. For the festive season, the Cigar Shop and Sampling Lounge are offering two tailor-made gift sets for the beginner as an introduction to cigars or for the cigar expert. The package includes your choice of cigar, a cigar cutter, matches and a miniature of Glenrothes Select Reserve (100ml). For £40 choose from: Hoyo de Monterrey Epicure No.2 Romeo y Julieta Short Churchill H.Upmann Magnum 54 Ramon Allones Specially Selected
For £60 choose from: Juan Lopez Superb RE Romeo y Julieta Capuleto LE 2016 H.Upmann Sir Winston Partagas Seleccion Privada LE 2014 Available from 29th November 2017 to 3rd January 2018
24
Boxing Day Light Lunch and Movie Join us for a relaxing Boxing Day light lunch at Rivea London with delicious sharing courses followed by an exclusive screening of the American romantic comedy film “As Good as It Gets” in our private cinema; including candy, popcorn and a choice of soft drinks.
A glass of Prosecco or a Green with Envy juice will be offered with our compliments. Starters (choice of two) Rivea salad wrapped in a socca Delicate pumpkin velouté, ricotta ravioli Provence-style vegetable caponata Cold cut selection Sharing Course Roasted corn-fed chicken with lemon and thyme, seasonal vegetables or Dover sole, capers, tomato, lemon and olives *Vegetarian option - Pumpkin risotto maturated Parmesan cheese Dessert (choice of one) Piedmont hazelnut choux Chocolate and pear tart Coco, vanilla and lime yule log £65 per person 3.00pm to 5.00pm - Boxing Day Light Lunch 5.00pm - Movie begins
27
Bulgari Hotel London Spa Holiday Season Workshop Kickstart £620 The supreme healthy holiday season kickstart combines the best elements of our Framework Assessment, complemented by a comprehensive exercise and nutrition plan created by one of our Workshop Performance Specialists. The Kickstart includes: Functional Movement Screen VO2 Assessment Body Composition Assessment Food Intolerance Test A Personal Training Session Workshop essential organic greens powder to take home 120 minutes in total
Festive Pampering £450 Upon arrival, relax with a festive cocktail followed by a restorative full day in the Spa, where you can enjoy the use of all Spa facilities including our spectacular 25m swimming pool, vitality pool, heat and thermal experiences, a relaxation room and state of the art gymnasium and the following treatments: Salt and oil scrub & Personalised massage (90 mins) Fire & Ice Facial (40 mins) Hair Shampoo and Finish (60 mins) Monday to Thursday only
Bulgari Gems The Turquoise Experience £620 - Swiss Perfection Cellular Facial with a Luxury Manicure (150 mins) The Moonstone Experience £580 - Hot stone body massage, Cryo Rejuvenation and LED (210 mins) The Amethyst Experience £430 - Mauli Sleep Well, Express Facial and LED (150 mins) The Peridot Experience £430 - Contour and Firm, Express Facial, LED (180 mins) The Pink Tourmaline Experience £430 - Coconut Compress Massage, Express Facial and LED (150 mins) The Citrine Experience £410 - Invigorating Salt and Oil Scrub, Fire and Ice, LED (90 mins) Available from 1st November to 31st January
28
Gift Cards The Bulgari Hotel London Gift Card provides bespoke experiences for family and friends and is a gift destined to be well received and remembered forever. Beautifully packaged, the Gift Card is available to purchase directly from the hotel, available at any value and can be spent throughout the hotel at Il Bar, Rivea London, Bulgari Spa, Cigar Shop or on an overnight night stay in one of our luxurious guest rooms or suites. To order a Bulgari Hotel London Gift Card, please contact the hotel on +44 (0)20 7151 1010. Additionally, a curated array of hotel experiences are available to purchase online. To purchase a Bulgari Hotel London online gift voucher, please click here.
31
Booking Details For room bookings please contact our reservations team on Tel: +44 (0)20 7151 1010 Email:
[email protected] To book a spa treatment and for further information please contact the spa directly on Tel: + 44 (0)20 7151 1055 Email:
[email protected] For private events please contact our dedicated events team on Tel: +44 (0)20 7151 1040 Email:
[email protected] To make a dining reservation please contact Tel: +44 (0)20 7151 1025 Email:
[email protected] For dining reservations on Christmas Eve, Christmas Day, Boxing Day and New Year’s Eve, full pre-payment will be required to confirm your booking. This amount is fully refundable up until the 30th November to your reservation, if cancelled after this time, the full pre-payment will be non-refundable.
32
Bulgari Hotel, London 171 Knightsbridge, London SW7 1DW +44 (0) 207 151 1010
[email protected] www.bulgarihotels.com/london
