function pack 2018 - Hidden City Secrets [PDF]

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rectangular tart pea, ricotta & mint tart (v). - two x 30cm tarts $110. glaZed ham clove, honey & cider glazed ham on the bone, dijon, grainy mustard, ham jam (gf).
f u n c t i o n pac k 2 01 8

our

Functions

s m a l l g a t h e r i n g s - 1 0 TO 2 0 g u e s t s

a f t e r n o o n d r i n k s - 2 5 TO 7 5 g u e s t s

e v e n i n g pa r t i e s - 2 5 to 75 g u e s t s

Our popular front bar space is best suited for groups of

Not quite lunch or dinner, we can host your afternoon

Our beautiful atrium accommodates bookings of up to

10-20 guests in the evening, available for bookings any

drinks with a pay-as-you-go option (minimum spend),

55 guests. Or you could go all out and book the entire

night guests can pay-as-they-go over the bar with no

or a tailored drinks package. You can also add food

venue (front bar and atrium) for a night your guests will

minimum spend. Best suited for after work gatherings,

(optional) from our extensive catering menus including

never forget.

birthday drinks or casual celebrations.

grazing selections and canape platters.

small

g at h e r i n g s

The front bar - 10 to 20 guests

Food options

The front bar features two large bench tables allowing

A selection of antipasto style food is available from

for up to 10 seated or up to 20 standing. It’s perfect

the bar menu including marinated olives, freshly sliced

for after work gatherings, birthday drinks or casual

charcuterie and cheese platters. Order can be placed

celebrations. And you can pay-as-you-go over the bar.

on the night at the bar with no minimum spend. Download a copy of our bar menu from the website.

Ava i l a b i l i t y

Monday to Sunday

*The function pack catering menu is not available for 4pm onwards

Bookings are generally for a early group from 4/5pm and then an evening group from 7.30/8pm).

beverage options

With close proximity to the bar guest can pay individually for drinks from the bar or set up tabs. Our full cocktail and wine list is available to order from at bar prices. You can pre-order bulk cocktails for your guests from our function drinks menu if you lilke. No minimum spend.

front bar bookings.

afternoon

drinks

Perfect for when it’s not quite lunch or dinner, our lightfilled venue is the ultimate space for afternoon drinks that will impress and delight. Ideal for hens parties, birthdays, teas and showers. Enjoy the privacy and intimacy of our venue with your guests. Choose from

beverage options

Choose between: - A pay-as-you-go option, allowing your guests to order from our vast cocktail, wine and spirit menu

our beverage and food options to make your event

- A bar tab by you, select an amount to cover the costs

truly special. For 25 to 75 guests.

for your guests. - A per head all inclsuive beverage package.

Ava i l a b i l i t y

Afternoon functions in the atrium or across the entire

food options

venue are available during the following times:

You can add optional food from our extensive catering

Weekdays

3pm - 6pm

menu including grazing table selections and canape

Weekends

12pm - 6pm

platters. Alternativley you can bring your own catering (Service fee of $55 applies).

minimum spend - $1,250

The minimum spend is based on drinks-only for up to four hours (any food catering is in addition to this). Meet the minimum spend through our beverage options.

evening

PARTIES

T h e At r i u m - U P t o 5 0 g u e s t s

exclusive Venue hire - UP to 75 guests

The atrium is ideal for semi-private cocktail functions,

The title says it all–you get exclusive hire of the entire

and is available for exclusive hire. The space includes

venue. Making use of both the front bar and atrium,

our beatuiful indoor fiddle leaf fig plants and European

your guests will never forget your event at The Ugly

designer furniture.

Duckling.

Ava i l a b i l i t y

Ava i l a b i l i t y

Sunday to Thursday

3pm - 1am

Sunday to Thursday

3pm - 1am

Friday to Saturday

Not Available

Friday to Saturday

Not Available

minimum spend - $1,250

minimum spend - $2,250

The atrium minimum spend is based on drinks-only

The exclusive venue hire minimum spend is based on

for up to four hours (any food catering is in addition

drinks-only for up to four hours (any food catering is in

to this). Meet the minimum spend through a beverage

addition to this). Meet the minimum spend through a

package, pay on consumption or a bar tab.

beverage package, pay on consumption or a bar tab.

food options

food options

You can add optional food from our extensive catering

You can add optional food from our extensive catering

menu including grazing table selections and canape

menu including grazing table selections and canape

platters. Alternativley you can bring your own catering

platters. Alternativley you can bring your own catering

(Service fee of $55 applies).

(Service fee of $55 applies).

drinks

menu

S p a r k l i n g & C h a m p a g n e G l B t

s p i r i t s

NV Mitchelton Sparkling, Nagambie Vic

Ketel One vodka, Tanqueray gin, Johnnie Walker Black

Espresso Martini Vodka, coffee, coffee liquor, white cacao

10 55

11



60

Label, Bulliet bourbon, Barcardi rum, Cazadores blanco

NV Jansz Sparkling, Pipers Brook Tas

75

tequila.

NV Veuve Clicquot Champagne, France

115

Top shelf spirits available on request.

Dal Zotto Prosecco, King Valley SA

NV R de Ruinart Champagne, France

Aperol, prosecco, soda Cosmopolitan

Beer

Blackwood Park Riesling, Central Vic

10

Preece Pinot Grigio, King Valley Vic

11 52

Mitchelton Chardonnay, Nagambie Vic Mahi Sauvignon Blanc, Marlborough NZ

Aperol Spritz

20 125

White wine 48 55

12 58

Paringa Estate Pinot Gris, Mornington Vic



62

Curly Flat Chardonnay, Macedon Vic



96

Debussy “Reverie”, Pays d’Oc France

12

58

Vodka, triple sec, cranberry & lime juice

Stella Artois, pilsner Belgium

9

Stella Legere, mid strength Belgium

8.5

Negroni

Goose Island IPA, Indian pale ale, America

11

Gin, Campari, vermouth

Bonamys, apple cider Tasmania

9

Southside Gin, mint, lime juice Mojito

B e v e r ag e Pac k ag e Rose

c l a s s i c c o c k ta i l s

Rum, mint, lime juice, soda

2 hour duration $42 per person

Whiskey Sour

3 hour duration $50 per person

Bourbon, lemon juice, egg white, sugar

4 hour duration $62 per person Red wine

Includes Mitchelton sparkling, one white and red

Preece Cabernet Sauvignon, Nagambie Vic

48

Aquilani Sangiovese, Tuscany Italy

12

55

Mitchelton Shiraz, Nagambie Vic

10

52

Preece Pinot Noir, Yarra Valley Vic

12

55

Telmo Rodriguez Tempranillo, Spain

65

Add French rosé option $10 per person

Ten Minutes by Tracktor, 10X Pinot Mornington

75

Choice of two wines each $10 per person

wine by the glass, Stella Artios and Legere, Non

Pre-order cocktail prices; 1 - 14 cocktails $18 each

alcoholics.

15 - 29 cocktails $17 each

-

30 - 44 cocktails $16 each

Add basic spirits $12 per person

45 or more cocktails $15 each Our seasonal menu cocktails are available for purchase during functions at regular menu prices.

Grazing

Menu

g r a z i n g ta b l e

r e c ta n g u l a r ta r t

oyst e r s

Your grazing table is designed onsite with custom

Pea, ricotta & mint tart (v)

Freshly shucked oysters in their shell, ice, lemon

props, servingware and includes;

- Two x 30cm tarts $110

wedges (gf) - 48 oysters $150

Sliced fennel seed salami & jamón ibérico (gf), Pea, ricotta & mint dip, baby radishes & Dutch carrots (v) (gf) Goats cheese, zucchini, asparagus terrine (v) (gf)

glazed ham

Clove, honey & cider glazed ham on the bone, dijon,

smoked salmon

grainy mustard, ham jam (gf)

Smoked salmon slices, golden elk, crème fraiche,

Porchetta, apricot & almond stuffing, cumquat jam (gf)

- 3 kg Ham $195

roasted beetroot relish (gf)

Chunky cauliflower, fennel & cucumber piccalilli (v) (gf)

- 8 kg Ham $299

- 50 slices $140

rustic salads

c h e e s e p l at t e r

Summer tomato & white cabbage slaw, basil &

A seasonal selection of the best available:

sourdough, black olives, ricotta salata & vincotto

Brie, blue or cheddar (500g each)

dressing (v)

Sticky fruit paste

Roasted pumpkin, charred corn, puy lentil, dill, parsley

Dried fruit & mixed nuts

& sheep’s milk yoghurt (v) (gf)

Crusty bread & lavosh

Shaved cauliflower salad, pine nuts, tea soaked raisins,

- Selection of two cheeses, 1kg cheese $155

Applewood smoked ocean trout, yuzu pickled fennel (gf) Sourdough baguette, rosemary semolina crackers & gluetin free crackers - Ideal as a light snack for 30 to 45 guests, $625 per table including set up. - You can add optional extras to bulk up your grazing table from this page or the canape platter menu also.

turmeric yoghurt dressing, fried parsley (v) (gf) grazing board

A mini version of the grazing table served on a large rustic board. - Ideal as a light snack for up to 15 guests, $185 per board.

Cucumber, radicchio, watercress & witlof salad almond flakes, chives & roasted lemon (v) (gf) - 20 serves per salad, $125 each.

canape

p l at t e r s

Ta r t s & F r i t t e r s

c o c k ta i l b i t e s

pa r t y f o o d

Pumpkin and sweet potato fritters with quinoa crumb

Poppyseed bagel with regal smoked salmon, cream

Salt and pepper squid, sweet soy & ginger (gf) $2.50

(v) (gf) $3.25

cheese, little capers and dill $3.65

Mini tarts filled with pickled carrot, Persian feta and

Mini chicken schnitzel wraps with coleslaw & mustard

fresh mint (v) $3.70

lemon dressing $3.00

Zucchini, mint & goats curd soufflés (v) (gf) $3.00

Mini wraps with falafel, carrot and kale slaw & minted yoghurt $3.00 Red lentil & chickpea koftes with sriracha (vg) (gf)

sandwiches & breads

$3.20

Capeseed baguette with smashed avocado, pepitas and

Ham & gruyere mini baguette with honey mustard &

baby kale (v) $3.00

dried cherry tomato $3.00

Mini white sandwiches filled with chicken, house mayo

Prawn, mint and peanut rice paper rolls with

& parsley $3.25 Mini light rye sandwiches with dukkah spiced roasted pumpkin, goats cheese, caramelised onion & spinach $3.00

Pulled pork sliders, bbq sauce, pickled cucumber with sriracha mayo $3.50 BBQ chicken skewers and house made satay sauce (gf) $2.50 Red duck curry boats, steamed rice, coriander (gf) $4.00 House made vegetarian spring rolls with sweet chilli sauce (v) $2.50

lemongrass and marinated bean thread noodles $4.00 Mini Thai fish cakes with chilli, coriander & lime (gf) $3.00

b r i n g y o u r o w n c at e r i n g

*Minimum 30 items per piece per order. *Party food served before 3pm require minimum order of $300

You’re welcome to organise your own catering. A fee of $55 applies.

gallery

i m p o rta n t

i n fo r m at i o n

venue and room hire

c at e r i n g

Venue Access

Venue and room hire fees may apply for the atrium

The Ugly Duckling is not equipped with its own

We allow access for up to one hour prior to the event

and exclusive venue hire depending on day and time of

commercial kitchen. All food menu options are sourced

start time to set up catering and décor.

function. Enquire with our function manager for fees.

from external caterers, $55 delivery fee applies for all orders. You may choose to organise your own caterer

c o n f i r m a t i o n a n d p ay m e n t

To confirm your booking, we require 30 per cent deposit (non-refundable) of beverage minimum spend.

for exclusive venue hire events only.

Getting there

Final food and beverage selections are required at

There is a public car park at the rear of The Ugly

seven (7) days prior to your event, and confirmation of

Duckling (entry via Milton Place). There is also ticketed

final guest numbers is required three (3) days prior to

street parking on Swan Street, and surrounding areas.

your event. Full payment must be made at the start of

We’re just a short walk (approximately five minutes)

your event.

from East Richmond and Richmond Railway Stations.

MUSIC

We offer an in house sound system with Spotify so you can play your own playlists (only for private venue events) connected (no live music/DJs permitted) as per our liquor license conditions).

D e c o r at i o n s

Your welcome to bring flowers, balloons and table decorations, we don’t allow any wall decorations to be stuck up.

Please contact us with your reservation enquiry on [email protected] 238 Swan Street, Richmond Vic 3121