Red Chile Sauce, Sour Cream, Jalapeños, Green Onions and Salsa. HOT SPINACH AND CHEESE DIP 1660 cal. Served Bubbly Hot
Monday – Friday 4:00 p.m. – 6:00 p.m. in Our Bar SPECIALTY COCKTAILS
M
6.50
OJITO 240 cal 100 cal Cruzan Citrus and Don Q Cristal Rums Muddled with Fresh Mint and Lime on the Rocks
LONG ISLAND ICED TEA 270 cal
110 cal
6.50
Vodka, Rum, Gin, Tequila, Fresh Lemon and a Splash of Coke
MARGARITA 290 cal
6.50
140 cal Our Classic Margarita with Gold Tequila, Triple Sec and Fresh Sour
J.W.’s PINK LEMONADE
™
6.50
360 cal Skyy Citrus Vodka, Black Raspberry Liqueur and Our Signature Lemonade
COSMOPOLITAN
6.50
210 cal 110 cal Skyy Citrus, Cointreau and a Splash of Cranberry Juice
Selected Well Drinks 80-240 cal 5.50 Selected Wines by the Glass (6.5 oz) 160 cal Selected Beers 100-150 cal 3.50
5.50
These Cocktails Prepared Skinny-Style have 150 Calories or Less
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
8.18 V3 STAN-FL-TUCS
Appetizers 6.50
ROADSIDE SLIDERS* 860 cal
AVOCADO EGGROLLS 930 cal
Served with Grilled Onions, Pickles and Ketchup
Served with a Tamarind-Cashew Dipping Sauce
PORK BELLY SLIDERS 2060 cal
BUFFALO BLASTS® 1680 cal
Slices of Slow Roasted Smoked Pork Belly with Barbeque Sauce, Cole Slaw and Fried Pickles
Chicken, Cheese and Our Spicy Buffalo Sauce all Stuffed in a Spiced Wrapper and Fried until Crisp
TEX MEX EGGROLLS 930 cal
CHICKEN POT STICKERS 420 cal
Spicy Chicken, Corn, Black Beans, Peppers, Onions and Melted Cheese
Pan Fried in the Classic Tradition Served with Our Soy-Ginger Sesame Sauce
FACTORY NACHOS 2650 cal Crisp Tortilla Chips Covered with Melted Cheeses, Guacamole, Red Chile Sauce, Sour Cream, Jalapeños, Green Onions and Salsa
HOT SPINACH AND CHEESE DIP 1660 cal Served Bubbly Hot with Tortilla Chips and Salsa. Enough for Two
FRIED MACARONI AND CHEESE 1290 cal Crispy Crumb Coated Macaroni and Cheese Balls. Served over Creamy Marinara Sauce
SWEET CORN TAMALE CAKES 1410 cal Topped with Sour Cream, Salsa, Cilantro, Avocado and Salsa Verde
SOUTHERN FRIED CHICKEN SLIDERS 1330 cal Crispy Fried Chicken Breast on Mini-Buns. Served with Lettuce, Tomato and Pickles
GUACAMOLE AND CHIPS 1420 cal Served with Tortilla Chips, Salsa and Sour Cream
WARM CRAB & ARTICHOKE DIP 1100 cal A Delicious Blend of Crab, Artichokes and Cheese Served Warm with Grilled Bread
“HAPPY HOUR” BURGER* 1140 cal Double Patties, Double Cheese, Grilled Onions and Special Sauce on a Toasted Brioche Bun
Please alert your server of any food allergies or other food sensitivities, as not all ingredients are listed on the menu. This symbol indicates that the menu item can be prepared for guests with sensitivity to gluten, upon request. Please be aware that The Cheesecake Factory is not a gluten-free environment. Our menu items are handcrafted in our kitchens, often times using shared equipment (including common fryers) and variations in vendor-supplied ingredients may occur. For these reasons, we cannot assure you that any menu item will be entirely gluten free.
*Contains or may contain raw or undercooked ingredients. *Consuming raw or undercooked meats, poultry, pork, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have certain medical conditions.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
8.18 V3 STAN-FL-TUCS
