HAPPY HOUR

add calabrian chili oil. CRISPY CALAMARI. 3. 4. 5. 8. 8. 8 ... “Dunkel”, Munich Dunkel Lager. 2.5. 2.5. 4. 4. 4. CRAFT BEER. ALL GLASS POURS 1/2 OFF. WINE.
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HAPPY HOUR

3PM - 6PM | BAR AREA ONLY

WINE ALL GLASS POURS 1/2 OFF

CRAFT BEER BOULEVARD | Unfiltered Wheat Ale BOULEVARD | Pale Ale LAGUNITAS | IPA TALLGRASS BREWERY | “Buffalo Sweat”, Oatmeal Stout KC BIER CO. | “Dunkel”, Munich Dunkel Lager

2.5 2.5 4 4 4

C O C K TA I L S TAVERNONNA MULE

6

360 Vodka , blu eber r y , l i m e , g i n g e r b e e r

AMALFI SOUR

8

Le monce ll o , v o dk a , fr es h l i me , C o i n t r e a u

MARGARITA

7

Te quila, lim e ju ice, Co in t r e au

OLD FASHIONED

7

peach & pecan infused Buffalo Trace, s imple, pecan bitters

SNACKS H O U S E M A D E P O TAT O C H I P S WARM FOCCACCIA

3 4

M A R I N AT E D I TA L I A N O L I V E S & PA R M I G I A N A R E G G I A N O

5

P I Z Z A M A R G H E R I TA

8

PIZZA BIANCO

8

CRISPY CALAMARI

8

v i rgin olive o il, gr a n a pad an o ADD: ho u s emade lem o n r ic o t t a + 4 | ‘ n d u j a (s p r e ad ab l e chori zo) +4 fres h buffalo m o z z a r ella, a g e d b a l s am i c o + 5

S a n M ar zan o to m o a tes, f r e s h mo z z ar e l l a , b a s i l m ozzar ella , ta leggio , m u s h r o o m , o r e g a n o a d d calabr i a n chi l i o i l