Dec 31, 2017 - Big Eye Tuna, Avocado, Red Onions, Capers,. Lemon Vinaigrette. PASTA. Linguine. 6 oz. Maine Lobster Tail,
Happy New Year! December 31, 2017
Menu ANTIPASTI Mozzarella Buffalo Milk Mozzarella, Heirloom Tomatoes, 15yr. Balsamic
Sausage & Peppers Grilled Sausage, Hot Peppers, Pomodoro, Zip Sauce
Shrimp Cocktail Cocktail Sauce
Calamari Pickled Hot Peppers, Shisito Peppers, Salsa Rosa
Caesar Romaine, Parmigiano, Croutons, Caesar Dressing
Crudo Big Eye Tuna, Avocado, Red Onions, Capers, Lemon Vinaigrette
PASTA Linguine 6 oz. Maine Lobster Tail, Shrimp, Manila Clams, Scallops, Mussels, Tomato, Calabrian Chili Garganelli Prosciutto, Peas, Cream, Black Truffle Lobster Ravioli Oscietra Caviar from Italy, Prosecco, Cream Rigatoni Fennel Sausage, Pomodoro, Buffalo Milk Mozzarella
PESCE Chilean Sea Bass Smashed Potatoes, Asparagus, Lemon Sauce Maine Lobster Tail 22 oz. Lobster Tail Tuna Big Eye Tuna, Mixed Green Salad, Warm Citrus Ginger Vinaigrette
CARNE Filetto 10 oz. Prime Beef Tenderloin Manzo 26 oz. Prime Bone-In Ribeye, Zip Sauce Scaloppine Veal Scaloppine Marsala or Piccata Veal Chop Saltimbocca 16 oz. Milk Fed Veal Chop, San Daniele Prosciutto, Fontina, Black Olives, Sage Reduction Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
