Lemon Thyme Pan Reduction, Smashed Bliss Potatoes,. Green Beans, Shallot Butter. SLOW COOKED PEPPERCORN RUBBED SIRLOIN O
Saturdays at 7 PM & Sundays at 4 PM
June 3 $ at the cock ‘n bull in peddler’s village route 263 & street road, lahaska, pa
For Reservations, please Call 215-794-4051
stay the day!
through
6495 per person
August 27
Includes dinner, show, tax & service charge
Book a Sunday Brunch & Mystery Matinee Pack age for $7495 +tax
MENU SALAD TOSSED SALAD OF SEASONAL GREENS
served with house vinaigrette
ENTRÉES ROASTED BONE IN BREAST OF CHICKEN
Lemon Thyme Pan Reduction, Smashed Bliss Potatoes, Green Beans, Shallot Butter SLOW COOKED PEPPERCORN RUBBED SIRLOIN OF BEEF
thin sliced, served with Wild Mushroom and Red Wine Demi Glace, Rosti Potatoes, Green Beans, Shallot Butter PAN SEARED SALMON
finished with a Horseradish and Basil Cream Sauce, Herb Rice Pilaf, Green Beans, Shallot Butter
DESSERT CHEESECAKE
with cherry compote Peddler’s Pub is not handicapped accessible. Children 17 and under not permitted to attend. Peddler’s Village reserves the right to cancel show and reschedule your reservation. Tickets must be presented for admittance. Tickets are non-refundable. Reservations not available online.
