May 15, 2017 - Smoked Paprika AÃoli, Squid Ink. 79. CHULETA. 28oz Dry Aged Prime Ribeye,. Caramelized Onions, Herb Roas
CHARCUTERÍA Y QUESOS
TRADICIONALES
CURED MEATS
TRADITIONAL TAPAS
CHORIZO PAMPLONA
JAMÓN IBÉRICO DE BELLOTA
7
OLIVES
Acorn-Finished Iberian Ham 25
JAMÓN SERRANO 10
SALCHICHÓN DE VIC 8
LOMITO IBÉRICO DE BELLOTA
CHORIZO BLANCO 8
MIXTO 17
PETIT NEVAT GARROTXA
MANCHEGO PASAMONTES Truffled Lavender Honey 9
Chocolate Hazelnut Puree 9
DÁTILES CON ALMENDRAS
CROQUETAS DE JAMÓN
PAYOYO
Currant Pistachio Salbitxada 9
FRESH QUESO DE CABRA Balsamic Strawberries 8
Ham Croquettes, Romesco 7
17
PATATAS BRAVAS
AMADA’S EMPANADA
ESPÁRRAGOS CON TRUFAS
12/22
Grilled Asparagus, Truffles, Poached Egg, Mahón Crisp 12
17/32
CALAMARI 9
ARROZ TEMPORADO
Wild Mushroom Rice, English Peas, Black Truffle, Manchego 12
Baked Goat Cheese, Tomato, Basil, Almonds 9
LOBSTER
SCALLOPS 14/26
LUBINA
GARBANZOS CON ESPINACAS
Mediterranean Sea Bass 13
Chickpeas & Spinach 7
SETAS
Wild Mushrooms 12
ALCACHOFAS A LA PARMESANA Parmesan Artichokes 11
SPECIALTIES OF THE HOUSE LOBSTER PAELLA
PAELLA VALENCIANA
Lobster & Seafood Paella, Fava Bean Salad, Chicken & Chorizo Paella, Smoked Paprika AÏoli, Squid Ink Artichoke & Tomato Salad, Saffron AÏoli 79 49
CHULETA
SPANISH FLATBREADS
Spanish Octopus 13
Artichokes, Wild Mushrooms, Black Truffles, Manchego 15
28oz Dry Aged Prime Ribeye, Caramelized Onions, Herb Roasted Fingerlings, Beef Glaze 75
COCHINILLO ASADO
Roasted Suckling Pig, Grilled Green Onions, Herb Roasted Fingerlings, Garbanzos con Espinacas, Rosemary White Beans 250/Half 475/Whole
COSTILLAS DE TERNERA Beef Short Ribs, Horseradish, Parmesan, Bacon 15
GAMBAS CON GARBANZOS
Spicy Potatoes 7
Shrimp, Chorizo, Garbanzo Bean Purée 12
PESCADOS Y CARNES FISH & MEAT
CHICKEN BROCHETTES
HALIBUT CON AZAFRÁN
7/12
Salsify, Serrano Ham, Squid Ink, Saffron Broth 23
WAGYU BEEF BROCHETTES
TRUCHA CON NUECES
Idaho Rainbow Trout, Walnuts, Thyme, Colatura 19
Sauce Bordelaise 16
LAMB CHOPS
MADRE E HIJO
Chicken Breast, Fried Egg, Mojama, Truffles 13
24/44
CHORIZO 10
WAGYU SIRLOIN Mojo Rojo 32
CORDERO CON GUISANTES
Spice Roasted Lamb, Green Garbanzo Beans, Avgolemono 25
PERNIL ASADO
IBERICO PLUMA
Roasted Pork, White Beans, Arugula, Orange 18
18
Served À la Carte with Garlic, Lemon & Parsley
ESPECIALIDADES DE LA CASA
ENSALADA DE JAMÓN
Serrano Ham & Fig Salad, Cabrales, Spiced Almonds 14
COCAS
BOQUERONES
White Anchovies, Pine Nuts, Olives 11
ALBÓNDIGAS
Crab-Stuffed Peppers 13
SHRIMP
COLIFLOR
QUESO DE CABRA
Green Salad, Asparagus, Favas, Avocado, Green Beans 12
FROM THE GRILL
Roasted Cauliflower, Pickled Mustard Seeds 9
Carrot & Quinoa Salad, Avocado 10
ENSALADA VERDE
Clams, Chorizo 12
A LA PLANCHA
Flash Fried Peppers, Salbitxada, Sea Salt 8
ZANAHORIAS
ALMEJAS CON CHORIZO
PULPO A LA GALLEGA
VEGETABLES
Spinach, Manchego, Artichoke 12
Bacon-Wrapped Medjool Dates, Almonds, Cabrales 12
PIQUILLOS RELLENOS
VERDURAS PIMIENTOS DE PADRÓN
Cucumber & Grape Gazpacho, Smoked Tuna, Espelette Migas 10
ALCACHOFAS Y SETAS
Lamb Meatballs, Shaved Manchego 13
MIXTO
GAZPACHO VERDE
TORTILLA ESPAÑOLA
Garlic Shrimp 12
Fig & Cherry Marmalade 9
PAN CON TOMATE
Sourdough, Tomato 7
GAMBAS AL A JILLO
CHEESES
SOUPS & SALADS
Artisanal Spanish Olives 7
Spanish Tortilla, Saffron AÏoli 8
Cured Iberian Pork Shoulder 18
SOPAS Y ENSALADAS
LA MESA DE JOSE CHEF’S SELECTION Allow the Chef to Select a Special Tapas Menu at His Discretion 65 Per Person for the Table
ARMÓNICO
A Tasting of Spanish Wines 35
SHERRY TASTING
*Must order in advance
35
5/15/2017
Consumers are advised that eating raw or undercooked food may increase the risk of foodborne illness.
