May 14, 2017 - Mahi mahi with papaya salsa ⢠Beef strips with mushrooms in soya teriyaki sauce ⢠Ratatouille ⢠Fri
Mother’s Day Brunch Blues Bar & Restaurant
SUNDAY, MAY 14. FROM 12 - 2.30 PM
BRUNCH BUFFET SOUP / SOEP
Roasted paprika soup Geroosterde paprikasoep
SALAD BAR / SALADE BAR
Sweet potato - pumpkin - raisin salad • Tuna salad, Prosciutto - artichoke green asparagus salad • Mixed green salad • Greek salad Zoete aardappel - pompoen - rozijnensalade • Tonijnsalade, Prosciutto - artisjok - groene asperge salade • Gemengde groene salade • Griekse salade
BREAD / BROOD
Boter met tapenades • Crostini’s Butter with tapenades • Crostini’s
WARM DISHES / WARME GERECHTEN
Chicken “Piccata” • Penne with garlic and creamy lobsters - dill sauce • Mahi mahi with papaya salsa • Beef strips with mushrooms in soya teriyaki sauce • Ratatouille • Fried rice Kip “Piccata” • Penne met garnaaltjes en romige kreeften - dillesaus • Mahi mahi met papaya salsa • Runderstrips met paddenstoelen in soya – teriyaki saus • Ratatouille • gebakken rijst
DESSERT / NAGERECHT Suprise dessert Verrassingsdessert
Nafl. 65,- Incl. 1 soft drink All taxes are included
BOOK YOUR TABLE NOW VIA:
[email protected] OR CALL 461 4377 EXT #770 Avila’s Blues Bar & Restaurant • Penstraat 130, Curaçao • Facebook: BluesBarRestaurantCuracao
