SOUPS. NEW ENGLAND CLAM CHOWDER $6.00. LOBSTER BISQUE $7.00. GAZPACHO $6.00. CREAM OF MUSHROOM with White Truffle Oil Dr
PARTY & HOLIDAY PLATTERS Our seafood platters make any event special. Contact us to place an order. (please provide 24 hour notice) 203-325-0248 /
[email protected]
Premium, Responsibly-sourced Seafood
FJORDFISHMARKET.COM
POACHED SALMON
Poached Salmon Fillet with Cucumber “Scales” on Baby Arugula
$65 $120 $240
1/4 FISH 1/2 FISH WHOLE FISH
(Head to Tail)
WILD SEAFOOD
Large Cooked Shrimp, Fresh Maine Lobster, Jumbo Lump Crab Meat, Jonah Crab Claws
$115 SMALL $210 MEDIUM $320 LARGE
Cocktail & Crab Mustard sauce
WILD CAUGHT SHRIMP
Large Cooked Shrimp Platter with Fresh Lemon & Cocktail Sauce
$70 SMALL $135 MEDIUM $260 LARGE
SLICED SALMON
Hand-Sliced Norwegian Smoked Salmon Platter
$70 SMALL $110 MEDIUM $160 LARGE
SOUPS
SAUTÉED KALE $4.50
NEW ENGLAND CLAM CHOWDER $6.00
HARICOT VERT $4.50
LOBSTER BISQUE $7.00
ENTREES
GAZPACHO $6.00
(Buffet Style or Plated)
CREAM OF MUSHROOM
PAN ROASTED ATLANTIC SALMON $13.00
with White Truffle Oil Drizzle $6.00 FISHERMAN STEW
Traditional Italian Tomato Based Soup with Assorted White Fish, Potatoes & Fresh Herbs $6.50 BUTTERNUT SQUASH
with Balsamic Reduction $6.00
SALADS MIXED FIELD GREENS with Vine Ripe Tomato
GRILLED SWORDFISH $16.00 SPICY GRILLED JUMBO SHRIMP $17.00 GRILLED BEEF TENDERLOIN $17.00 SURF & TURF - 1/3LB Beef Tenderloin
Medallion & 6oz Warm Water Lobster Tail $26.00 HERB MARINATED GRILLED CHICKEN $10.00
Fjord offers full-service catering for any event, from cocktail parties to dinners, weddings and corporate events, with a reputation for delicious dishes and stylish details.
C AT E R I N G 2016
We offer a wide selection of seafood along with meat and vegetarian options for every palate. Fjord can even develop a custom menu to suit your needs. We also handle all rental needs, from tables & chairs to china and flatware.
Cucumber & Crumbled Gorgonzola Balsamic Vinaigrette $7.50 TRADITIONAL CAESAR SALAD
with Shaved Parmesan and Homemade Garlic Croutons $8.00
RAW BAR $18.95 per person
Cheese & Slivered Red Onion Champagne Vinaigrette $8.50
Fjord Signature Cooked Cocktail Shrimp Blue Point Oysters (Locally Harvested) Connecticut Littleneck Clams
BUFFALO MOZZARELLA, HEIRLOOM TOMATOES & FRESH BASIL
Lemon Wedges, Cocktail Sauce, Hot Sauce, Fresh Horseradish & Mignonette
SHAVED KALE with Dried Cranberries, Goat
Drizzled with Balsamic Reduction $8.50
SIDES
On-site shuckers available for $40/hour (4 hr. minimum)
FRESH HERB ROASTED POTATOES $3.50
ASK ABOUT THESE ADDITIONS:
FARRO SALAD $4.50
Hawaiian Poke Bar Sushi Station Shrimp Boil Roving Oyster Shuckers
ISRAELI COUS COUS $3.50 ROASTED BRUSSELS SPROUTS $5.00
COLOR CHORD SUB #1
CATERING
203-325-0248
[email protected] UB-BRANDING
pantone: 566c
PRIMARY
pantone: 2766c
SUB #2 BODY TEXT 60% blk
FJORDFISHMARKET.COM PLEASE ALSO VISIT US IN
Cos Cob, Westport, New Canaan, Darien, & Larchmont, NY
HEADERS / TITLES ARCHERPRO SEMIBOLD
SUB #3 p:4707c
PASSED HORS D’OEUVRES, CANAPÉS & STARTERS
GRILLED PORTOBELLA MUSHROOM & GORGONZOLA CHEESE SPREAD
SEAFOOD:
Baguette with Horseradish Cream $48.00
SLICED BEEF TENDERLOIN PLATTER Medium Rare (unless otherwise specified) with Sautéed Mushrooms, Onions & Horseradish Cream – Served RoomTemperature Small (approx. 2 lbs Beef) $85.00 Medium (approx. 3 lbs Beef) $120.00 Large (approx. 4 lbs Beef) $155.00
CUCUMBER SLICE WITH SMOKED SALMON
CRISPY COCONUT CHICKEN with Hot &
WILD SEAFOOD PLATTER
Sweet Dipping Sauce $25.00
Wild Shrimp, Jumbo Lump Crab Meat, Fresh Maine Lobster, Sauces: Cocktail & Crab Mustard Small (1 lb, ½ lb, ¾ lb) $115.00 Medium (1½ lb, 1 lb, 1½ lb) $210.00 Large (2½ lb, 2 lb, 2 lb) $320.00
Priced per dozen. Minimum of 3 dozen /item for all Holiday Orders
Crème Fraiche & Salmon Row $19.00 POACHED SALMON in a Phyllo Cup
Topped with Dill Cream $23.00 CLAMS CASINO
with Panko Bread Crumbs, Crispy Bacon, Diced Red Pepper $19.00 PROSCIUTTO WRAPPED SCALLOPS
on Crostini $19.00 GRILLED HERB CRUSTED TENDERLOIN OF BEEF Caramelized Onion Jam on Crispy
MINI BURGERS
with Aged Vermont Cheddar on Petite Potato Rolls $31.00 TRUFFLE HONEY INFUSED GOAT CHEESE & MISSION FIG PHYLLO CUP
topped with Fresh Basil $19.00
on a Bamboo Skewer $34.00 PETITE CRAB CAKES
with Chipotle Mayonnaise $23.00 SEARED AHI TUNA
TRAYS, PLATTERS & DIPS LARGE COOKED SHRIMP PLATTER
with Avocado on Homemade Tortilla $38.00
with Fresh Lemon & Cocktail Sauce Small (2 lbs approx. 50 pieces) $70.00 Medium (4 lbs approx 100 pieces) $135.00 Large (6 lbs approx 150 pieces) $260.00
GAZPACHO SHOOTER
POACHED SALMON FILLET
on Crispy Wonton with Wasabi Mayo $32.00 RED SNAPPER CEVICHE
with Crab Garnish $23.00 MINI LOBSTER SALAD ROLLS $62.00 OSETRA CAVIAR with Crème Fraiche on
Bellinis (Includes 1 ounce of caviar, 1/2 Pint of Crème Fraiche & 2 Packs of Bellinis) $110.00 MEAT/CHICKEN/VEGETARIAN: THAI CHICKEN on Fresh Endive $21.00 PIGS IN A BLANKET
with Honey Dijon $18.00
with Cucumber “Scales” on Baby Arugula Small (2 lbs - ½ Fillet) $65.00 Medium (4 lbs - Full Fillet) $120.00 Large (10 lbs - Full Fish Filet) $240.00 Whole Salmon (Head & Tail) $20.00/lb HAND-SLICED NORWEGIAN SMOKED SALMON PLATTER
with Capers, Shaved Red Onion, Fresh Lemon, Pumpernickel Bread Small (approx. 1 ½ lbs Salmon) $70.00 Medium (approx. 2 ½ lbs Salmon) $110.00 Large (approx. 4 lbs Salmon) $160.00
ANTIPASTO PLATTER
3 Assorted Cured Meats, Fresh Mozzarella, Parmesan, Roasted Red Peppers, Marinated Artichokes, Mixed Olives Small (serves approx. 6 - 8) $42.00 Medium (serves approx. 10 - 12) $80.00 Large (serves approx. 16 - 18) $116.00 ARTISAN CHEESE PLATTER
FRESH GUACAMOLE PLATTER
with Homemade Corn Tortilla Chips Small (serves approx. 6 - 8) $24.00 Medium (serves approx. 10 - 12) $34.00 Large (serves approx. 16 - 18) $42.00 GRILLED MIXED VEGETABLE PLATTER
Typically Squash, Zucchini, Eggplant Asparagus & Mixed Bell Peppers Small (serves approx. 6 - 8) $34.00 Medium (serves approx. 10 - 12) $62.00 Large (serves approx. 16 - 18) $82.00
DIPS (PER POUND) FJORD SIGNATURE DIP $22.99/lb SMOKED SALMON TARTARE $21.99/lb SMOKED SHRIMP & CRAB DIP $12.99/lb CAJUN STYLE SMOKED SHRIMP & CRAB
$12.99/lb GUACAMOLE $13.99/lb
In Partnership with our Neighbors at Greenwich Cheese Co. Assorted Premium Cheeses, Fresh & Dried Fruit Nuts, Bread or Crackers Small (serves approx. 10) $75.00 Medium (serves approx. 15 - 20) $130.00 Large (serves approx. 25 - 35) $195.00 HOUSEMADE SUSHI PLATTER
See Fjord’s Sushi Menu GARDEN CRUDITÉ PLATTER
Typically Squash, Zucchini, Carrots, Celery, Cucumbers & Mixed Bell Peppers. Served with Boursin dipping sauce Small (serves approx. 6 - 8) $22.00 Medium (serves approx. 10 - 12) $60.00 Large (serves approx. 16 - 18) $82.00
FJORD FISH MARKET is committed to using only premium, responsibly-sourced seafood. We hope you see the quality difference in everything we do.
CLAMBAKES
Served Traditional New England Style
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STANDARD CLAMBAKE: $38.00 per person Signature Fjord Dip w/ Ritz Crackers & Jalapeños 1 ¼ lbs. Steamed Maine Lobster Fresh Summer Corn, Littleneck Clams, P.E.I. Mussels, Red Potatoes & Chorizo Sausage – Plus Fresh Coleslaw Fresh Watermelon
CLASSIC CLAMBAKE: $48.00 per person Our Standard Clambake with a few Additions… Soup Or Salad (Pick One): NE Clam Chowder, Lobster Bisque ($2/pp), Cold Gazpacho Caesar Salad, Baby Arugula Salad w/ Balsamic Vinaigrette Dessert (Pick One) Strawberry Rhubarb Pie, Blueberry Crumble Bars, Apple Pie
SIGNATURE CLAMBAKE: $65.00 per person Our Classic Clambake Upgraded with a 1.5 lb Lobster and our Signature Raw Bar… CT Littleneck Clams Fjord Large Cooked Shrimp Blue Point Oysters – Locally Harvested *All clambakes are served with fresh lemon, drawn butter, lobster crackers, bibs & wet naps *Service Staff & Rentals Available for an Additional Charge .............................................
RAW BAR
$18.95 per person
Fjord Signature Cooked Cocktail Shrimp Blue Point Oysters (Locally Harvested) Connecticut Littleneck Clams Lemon Wedges, Cocktail Sauce, Fresh Horseradish, Mignonette & Hot Sauce On-site shuckers available for $40 /hour
[email protected] 203.325.0248 • FJORDFISHMARKET.COM
