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CHEF'S SELECTION OF ASIA DE CUBA'S. MOST POPULAR DESSERTS. For allergies and intolerances, please speak to a member of o
VALENTINE’S MENU 2017

£75 PER PERSON Including a Valentine’s cocktail on arrival

ON ARRIVAL

SIDES

VALENTINE’S COCKTAIL

LOBSTER MASH

CEVICHE

…AND FOR PARTIES OF 4 OR MORE

SALMON coconut passion fruit cured, cucumber salsa, micro shiso

ASIAN GRILLED LAMB CUTLETS black beans, roasted corn hash, green herb vinaigrette

STARTERS

DESSERTS

‘FIRE & ICE’ SHRIMP watermelon, cucumber, napa cabbage, sesame, crispy wonton

CHEF’S SELECTION OF ASIA DE CUBA’S MOST POPULAR DESSERTS

BLACK BEAN & PLANTAIN EMPANADAS rocoto sweet & sour CASABE CAKES guava bbq pork, onion mojo, fresno pepper INTERMEZZO MOJITO SORBET MAINS CHILLI-RUBBED SCALLOPS black rice, black beans, roasted cauliflower, japanese aioli GRILLED FLANK STEAK palomilla, baby bok choy, miso ginger butter, shiitake soy reduction

For allergies and intolerances, please speak to a member of our team before ordering. A full list of all allergens contained in each dish is available on request.

A discretionary service charge of 15% will be added to your bill. after a deduction of the credit card commission payable on this and 1% administration fee, the balance is all distributed to service staff.