Restaurant Week Corned Beef Lunch - Downtown Roanoke, Inc.

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Salmon, bacon, lettuce, tomato, lemon dill, yellow mustard served on wheat. Monday January 23rd. Pulled Pork Sammy. Pull
$7.99 Lunch Includes chips & soda or tea

Friday January 20th Basic Burger Topped with lettuce & tomato

Saturday January 21st Salmon BLT Salmon, bacon, lettuce, tomato, lemon dill, yellow mustard served on wheat

Monday January 23rd Pulled Pork Sammy

Pulled pork topped with cole slaw and served on a kaiser roll

Tuesday January 24th The Jazzbo

Turkey, bacon, cole slaw & horseradish with melted cheddar on a kaiser roll

Wednesday January 25th Classic Club Sandwich

Ham, turkey, bacon, swiss, cheddar, lettuce, tomato, & mayo on wheat

Thursday January 26th Chicken & Ham Club

Breaded chicken breast, ham, cheddar, lettuce, tomato, & ranch on wheat

Friday January 27th Cuban

Pressed sub roll, pulled pork, pickles, ham, swiss, & yellow mustard

Saturday January 28th What 'Cha 'Ma Call It

Hot pastrami, cole slaw, melted swiss, russian dressing & mustard on rye

**No substitutions on restaurant week menu. Does not include tax or gratuity.**

$20 Dinner

Appetizer Hand Breaded Onion Rings

Soup/Salad Please Choose One

House Salad Caesar Salad She Crab Soup Soup Du Jour

Entrée Please Choose One

8oz Sirloin Served with cheddar mashed potatoes

Half Rack Ribs Served with spiral fries & coleslaw

Dessert Brownie Sundae Served with vanilla ice cream & chocolate sauce

**No substitutions on restaurant week menu. Does not include beverages, tax, or gratuity.**