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RESTAURANT WEEKS
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RESTAURANT WEEKS
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Feb 5, 2018 - LUNCH | 25.18. STARTERS â select one ... ENTRÃES â select one. SURF SALAD ... mushrooms / peas / sage
american fusion
RESTAURANT WEEKS PRIX FIXE
Savor the Season in Howard County with the freshest local ingredients!
JANUARY 22– FEBRUARY 5, 2018 Reservations Recommended
CALL 410.480.2400 OR VISIT OPENTABLE.COM
LUNCH | 25.18
DINNER | 38.18
STARTERS — select one
STARTERS — select one
MARYLAND CRAB SOUP GS
jumbo lump crab / summer vegetables / old bay
ROASTED BRUSSELS SPROUTS GS
housemade bacon lardons / golden raisins / shaved parmesan / white truffle vinaigrette
PETITE GREEK SALAD GS
romaine / kalamata olives / cucumber / tomato / red onion / roasted red peppers / feta / feta-herb vinaigrette
BUFFALO CAULIFLOWER GS
spicy sambal dressing / crumbled goat cheese / housemade bacon lardons / grilled lime
ENTRÉES — select one SURF SALAD GS
sautéed salmon, shrimp & scallops / mixed greens / tomato / cucumber / roasted red peppers / hard-boiled egg / asparagus / roasted tomato old bay vinaigrette
SIGNATURE ANGUS BURGER*
MARYLAND CRAB SOUP GS
jumbo lump crab / summer vegetables / old bay
SAUTÉED PRINCE EDWARD ISLAND MUSSELS tomato basil broth / housemade bacon / crostini
GENERAL TSO’S PORK BELLY
applewood smoked pork belly / citrus ginger sauce / watermelon radish slaw
PETITE GREEK SALAD GS
romaine / kalamata olives / cucumber / tomato / red onion / roasted red peppers / feta / feta-herb vinaigrette
ENTRÉES — select one
CHESAPEAKE ROCKFISH
risotto milanese / bell pepper sauce / sautéed green beans
MARYLAND CRAB CAKES
hand-cut fries / slaw / housemade tartar
PAN-ROASTED BERKSHIRE PORK CHOP
liberty delight farms grass fed angus beef / white cheddar / roasted garlic aioli / arugula / tomato-bacon jam / toasted brioche / hand-cut fries
liberty delight farms pork / braised red cabbage / roasted redskin potatoes / grain mustard jus
PENNSYLVANIA DUTCH POT PIE
12 oz new york strip / maitre’d butter / hand-cut truffle fries OR old bay sweet potato fries
pulled rotisserie chicken / aromatic vegetables / mushrooms / peas / sage gravy / broccolini with carrots
CHILI SPICED SALMON GS
southwest ratatouille of grilled zuchinni, black beans, corn , tomato, bell pepper & red onion / margarita butter
DESSERT — select one
BAILEY’S CRÈME BRÛLÉE MINT CHOCOLATE CHIP BROWNIE SUNDAE BANANA CREAM PIE CANNOLI
NEW YORK STRIP FRITES GS
DESSERT — select one
BAILEY’S CRÈME BRÛLÉE MINT CHOCOLATE CHIP BROWNIE SUNDAE BANANA CREAM PIE CANNOLI
www.alexandrasrestaurant.com
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