starters main course dessert - Greek Fisherman

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STARTERS. ASSORTED HOME-MADE BREAD BOARD. Selection of home-made Greek peasant bread, pita bread and koulouri (round bre
Valentines Day Glass of Pongrácz on arrival

STARTERS ASSORTED HOME-MADE BREAD BOARD

Selection of home-made Greek peasant bread, pita bread and koulouri (round bread made with sesame seeds) AND

TRIO OF DIPS

Tzatziki (yoghurt, cucumber and garlic), taramosalata (caviar) and organic hummus and roasted pine nuts. OR

GREEK SALAD

A selection of tomatoes and cucumber, topped with feta cheese and olives. OR

OYSTERS

Served on crushed ice and lemon wedges.

MAIN COURSE ROAST LAMB

Slow cooked oven roasted lamb on the bone served with Greek roast potatoes. OR

PRAWNS GRILLED

Garlic, parsley and fresh lemon juice. Served with spananakorizo (spinach, rice and tomato). OR

CHICKEN SOUVLAKI (SKEWER)

Grilled skewered chicken pieces with cherry tomato & basted with lemon & extra virgin olive oil, served with chips.

DESSERT VANILLA ICE CREAM

Topped with strawberry preserve. OR

GREEK ORANGE & YOGURT DESSERT

Dessert made with crumbed phyllo pastry, orange and yogurt. Served with ice cream. PRICE: R390.00 PER PERSON EXCL SERVICE CHARGE Valid 14 February 2018