Mushroom Bruschetta, grilled baguette, wild mushrooms, herb cream. 12. Carne Asada Street Tacos churrasco steak, house m
LUNCH SANDWICHES & ENTRÉES BLACKENED SALMON GYRO* 16
STARTERS
blackened wild salmon with tzatziki, arugula, tomato, feta and pepperoncini
SCALLOPS MORNAY 16
cheddar, bacon, tomato, shredded lettuce, Basil’s burger sauce, brioche bun
*
seared sea scallops, wild mushrooms, shallots, cream, parmesan cheese
CARNE ASADA STREET TACOS* 14
churrasco steak, house made pico, avocado, cotija cheese
MOROCCAN FIRE SHRIMP* 14 jumbo prawns, spicy coconut cream, red peppers, pita, lime
HOUSE MADE FLATBREAD 13
inquire with server for current offering
GREEK LAMB* 15
grilled lamb, tzatziki, hummus, pita
SOUP OF THE DAY
inquire with server for current offering cup 6 bowl 9
NORTHWEST SEAFOOD CHOWDER
chefs selection of fresh seafood, fresh herbs, extra virgin olive oil cup 9 bowl 12
MINESTRONE SOUP
fresh seasonal vegetables, onion, kidney beans cup 6 bowl 9
BASIL’S BURGER* 16
BASIL’S TURKEY MELT 15
sliced turkey, havarti cheese, garlic aioli, chopped basil, tomato, avocado on toasted sourdough
PESTO CHICKEN SALAD WRAP 14
grilled chicken, bacon, mozzarella, pesto, arugula, spinach tortilla
MEDITERRANEAN FALAFEL 12
tomato, red onion, cucumber, arugula, tzatziki, tahini
GORGONZOLA STEAK MELT* 19
grilled flank steak, caramelized onion, baby spinach, horseradish cream, French baguette, rosemary au jus
MEDITERRANEAN CHICKEN PAILLARD 24
spiced rubbed chicken breast, herb quinoa, pear tomatoes, olives, arugula, balsamic glaze
BASIL’S SALMON* 28
wild salmon, mixed vegetable quinoa, orange citrus butter
PASTA PUTTANESCA 16
rotini pasta, roasted vegetable medley, Kalamata olives , crushed red pepper, fresh herbs
CHICKEN PASTA ALFREDO 19
rotini pasta, cippolini onion, oyster mushroom, garlic, parmesan cream sauce
STEAK FRITES* 27
sliced New York steak, seasoned fries, balsamic onions and roasted garlic aioli
SALADS HOUSE SALAD 7
mixed greens, tomato, cucumber, feta cheese, basil vinaigrette
KALE AND SPINACH CHOP 12
diced pear, goat cheese, toasted almonds, honey Dijon vinaigrette
GREEN APPLE WALNUT SALAD 11
baby arugula, romaine hearts, frisée, gorgonzola, cherry tomato, balsamic vinaigrette
BASIL’S CAESAR SALAD 9
romaine hearts, parmesan cheese, herbed croûtons, parmesan crisp, house made dressing add wild salmon* 11 add chicken 6
SOUP AND SALAD 16
Caesar or House Salad with your choice of Soup of the Day or Northwest Seafood Chowder
SIDES FIRE-ROASTED BROCCOLI 6
oven roasted with garlic, red pepper
SAUTÉED SPINACH 6
olive oil, garlic
ROASTED WILD MUSHROOMS 7
truffle oil, sherry wine, garlic, fresh herbs
WARM STRAW VEGETABLE SALAD 7
arugula, seasonal squash, peppers, carrots, fresh herbs, lemon oregano vinaigrette
* Meats, poultry, seafood, shellfish, or eggs that are undercooked to your specification may increase your risk of food-borne illness. Please notify your server if you are allergic to, or believe yourself allergic to any type of food product. A 20% automatic gratuity is added to all parties of 6 or more. 100% of the automatic gratuity is paid to your server.
