Sliced ham, genoa salami, provolone cheese, basil, roasted red peppers and mayonnaise on ciabatta bread. Hot sandwich bu
Create-Your-Own Hot Meal
Choose one or two entrées. 10 guest minimum One entrée - $13.60 per guest Two entrées - $17.00 per guest
Tasty
entrÉes Chicken Provençale (DF)
Temptations
Chicken breast topped with Kalamata olives, chopped roma tomatoes, capers and fresh herbs
Tipo de Zucca Tortellini (V)
MAY–JUNE
Cheese tortellini, butternut squash, caramelized onions, and sundried tomatoes in light sage cream sauce
Black Angus Steak (DF)
6 oz tender sirloin steak marinated with olive oil, garlic and herbs, smothered with caramelized onions and sundried tomatoes Choose one salad, one vegetable and one starch
TASTY ADDITIONS
Salads Green Summer Salad (V)
Soups per gallon
Romaine lettuce, mandarin oranges, strawberries, avocado and orange honey-lime vinaigrette
Serves 15 guests. Includes 15 bowls, spoons, crackers and a soup chafer
Legume & Bell Pepper Salad (DF/GF/V/VV/PF/TF)
$32.55
Minestrone Herb Tomato (V) Wild Rice and Chicken
Black, kidney and pinto beans with red and green bell peppers and onions, tossed with a hint of agave nectar
vegetables Green Beans and Bacon
APPETIZERs Andouille cheese Fritter
Green beans with sautéed onions and bacon
$1.25
per piece | 25 minimum
Root Vegetables Confit (V)
Spicy andouille sausage & creamy cheddar cheese coated in a parmesan panko blend
Slow-cook seasonal vegetables tossed with pistachio pesto
Balsamic Tomato Jam Crostini (V)
starches Paprika Yukon Potatoes (DF/GF/V)
$1.25
per piece | 25 minimum
Honey balsamic tomato jam, black pepper mousse and onion crisps on savory crostini
Roasted potatoes seasoned with garlic, paprika, salt and pepper
Desserts Cupcakes per dozen
Dirty Rice
Rich and tasty white rice seasoned with creole spices and fortified with bacon, chicken and pulled pork
Packaged one dozen per box
$21.25
Chocolate Strawberry
Chocolate cupcake, strawberry topping center, chocolate buttercream and double chocolate straw garnish
BOXED MEALS/SANDWICH BUFFETS Cold Virginia Ham & Caramelized Apple Wrap
Spring Time
Caramelized apples, ham, gouda cheese, mixed greens and honey cranberry mayo in a spinach tortilla Artisan boxed lunch: $12.50 per guest, 8 guest minimum Artisan sandwich buffet: $13.60 per guest, 12 guest minimum
Yellow cupcake, Nutella center, tri-color vanilla buttercream
sugar cookies per piece | 10 minimum
$2.25
Tulip flower (maY) Strawberry (June)
Hot Italian Panini
Sliced ham, genoa salami, provolone cheese, basil, roasted red peppers and mayonnaise on ciabatta bread Hot sandwich buffet: $14.30 per guest, 12 guest minimum
( GF ) gluten-free (DF) dairy-free tastycatering.com 847.593.2000
CONTACT US
(v) vegetarian (Vv) vegan
(PF) Preservative-Free (TF) trans-fat-free
Shari Brown Brian Keyworth Stephanie Barnes Kristen Banks Katheryn Morley
