Gluten-Free Stuffing - made with gluten free bread and herbs (6-8 ppl). $ 11.95. Turkey Gravy - made ... Apple Mixed Ber
Thanksgiving 2017 Menu Sides Whole Cranberry Sauce - made with New England berries Butternut Squash - Verrill Farm squash pureed with butter, salt and pepper Mashed Potatoes - Verrill Farm potatoes with butter, milk, salt and pepper Herb Stuffing - bread cubes (may contain seeds), chicken stock, butter and herbs (6-8 ppl) Gluten-Free Stuffing - made with gluten free bread and herbs (6-8 ppl) Turkey Gravy - made with a rich giblet stock Gluten-Free Turkey Gravy - made with gluten free flour and herbs Kale Salad - kale, walnut and cranberry salad with cran-raspberry vinaigrette (8-10 ppl) Verrill Farm Glazed Carrots - with a spiced brown sugar glaze (6-8 ppl) Green Beans - with roasted celeriac ,crispy pancetta, bacon, butternut squash and caramelized onions (6-8 ppl) Creamed Peas and Pearl Onions - in a light cream sauce (6-8 ppl) Pumpkin and Mascarpone Raviolis (12 ea.) - with Asiago sage cream, topped with sautéed leeks and pepitas (4-6 ppl)
Desserts Apple Pie 10” - with crumb topping Apple Mixed Berry Pie 10” - with crumb topping Apple Raspberry Pie 10” - with crumb topping Pumpkin Pie 10” Pecan Pie 10” Kentucky Bourbon Pecan Pie 10” Mince Pie (8 inch only) Pumpkin Cheesecake - with brown sugar, pecan crust Apple Bread Pudding - with maple bourbon sauce Panna Cotta - with a pear Amaretto compote (4-6 ppl) Cranberry Raspberry Linzer Torte - buttery almond pastry with cinnamon and cloves sandwiched together with our own filling Autumn Mousse Cake 6”- chocolate cake with chocolate mousse and vanilla buttercream, decorated wih fall leaves and pumpkins Pumpkin Apple Bread - in a loaf pan Datenut Bread - in a loaf pan Cranberry Pecan Pound Cake - in a loaf pan Gluten Free Pies - Apple, Pumpkin or Pecan (9 inch)
Floral Arrangements
Cranberry Vase Pumpkin Arrangement
Call 978-369-4494 to order or stop by the farmstand
