It offers access to our large downstairs bar, all facilities, its own ... business presentation or private celebration.
Enjoy three levels of food, drinks & stunning views at picturesque Elizabeth Quay. From the casual & laid back ground floor, the sleek & sophisticated first floor dining room to the breathtaking rooftop bar. The Reveley has the perfect space for your next corporate or private function.
EASTERN PROMENADE, ELIZABETH QUAY
[email protected]
THEREVELEYBAR.COM.AU
ground floor
CITY SIDE ALFRESCO A fully covered, versatile space that is able to be booked 7 days a week from 3pm. It offers access to our large downstairs bar, all facilities, its own entry (dependent on logistics on the day of function) as well as beautiful views of the Perth CBD and the Elizabeth Quay inlet. It is a great option for your next casual networking event, business presentation or private celebration. CAPACITY / AVAILABILITY All year round - 20 to 120 guests. (conditions & charges apply for exclusive use). A minumum spend of $20pp applies for non-exclusive use, required to be spent by the host on food and beverages. Excelusive use on application only. All functions are required to start no later than 630pm.
ground floor
SOUTH SIDE ALFRESCO Need a little more privacy? Our south side alfresco area can be found at the rear of our venue with views across the Swan River to Kings Park. Offering a fully enclosed space with access to all facilities, a versatile floor plan and access to our large inside bar. The space is a great option for a more discreet networking event, presentation or a private celebration. CAPACITY / AVAILABILITY 20 to 60 guests standing. Our Southside Alfresco attracts a minumum spend of $1000 (April to October) and $1500 (November to March) for exclusive use. This is required to be spent by the host on food and beverages. All functions are required to start no later than 7pm.
first floor
THE DINING ROOM Enjoy your next corporate lunch or dinner in our absolutely stunning first floor dining room. Marvel at one of Perth’s best river views as you enjoy a seasonal 2 or 3 course set menu complimented by a savvy drinks list. Perfect for your next end of project dinner, corporate lunch or private celebration. The space is also available for early morning presentations and small corporate breakfast groups of 50-70 guests. It provides exclusive access, complete privacy, AV capabilities and full catering based on your group’s needs (conditions & charges apply). CAPACITY / AVAILABILITY Available all year round - 70 guests seated. Groups of 14 or more guests are required to enjoy a 2 or 3 course set menu. Exclusive use of the Dining Room does attract a minimum spend that is required to be spent on food and beverage by the host. P.O.A. Start times for lunch and dinner functions are by negotiation only.
rooftop
HENRY’S ROOFTOP BAR Enjoy an almost 360 degree view of King’s Park, Perth City and our iconic Swan River in our top level rooftop bar, Henry’s. Fully enclosed with retractable roofing and drop down blinds, enjoy the space all year round. The space offers access to the large sweeping bar, facilities, AV capabilities and a private entrance. Perfect for your next corporate cocktail event, networking sundowner, important presentation or private celebration. CAPACITY / AVAILABILITY Available all year round - 20 to 140 guests. (conditions & charges apply for exclusive use). Minimum spend of $20pp (Mon-Thurs) and $30pp (Fri-Sun) applies for non-exclusive use. This is required to be spent on food and beverage by the host. Excelusive use on application only. All functions are required to start no later than 6pm.
ADDED EXTRAS CHEESE TABLE » $20 per person
For the cheese lovers out there! A cheese buffet creates a quirky talking point, that is not only stunning but delicious. Enjoy a variety of cheeses, crackers, lavosh, nuts, fruit & chutneys.
CHIP CUPS » $4 per person
Send your guests home with full bellies with individual chip cups ideally served late in the evening.
DESSERT BUFFET » $15 per person
A fun addition to your special day, let us help you decide on a delicious selection of sweet treats made by our in-house patisserie chef.
CAKES » POA
We are proud to offer an inhouse cake making service. Please be aware that we are not a speciality cake shop, so our designs although beautiful, are limited.
OYSTER STATION » $45 per doz . AUDIO VISUAL We now have limited capacity to offer in-house AV, please ask your coordinator for our list of services.
ADDITIONAL STAFF If you require additional staff for your event please talk to your event coordinator. We are able to assist at a rate of $45 per staff member per hour, minimum of 3 hours. *All items listed are not included in the minimum spend and are charged at an additional cost*
Kick off your event in style with freshly shucked oysters. It is the perfect addition to your standing canapé or seated option. Cost includes: »» 1 x chef oyster shucking for 1 hour (each additonal hour required charged at $50/hour) »» Freshly shucked with accompaniments
CHAMPAGNE TABLE » $150
Treat your guests to a champagne or sparkling wine as they enter, includes set up of table and a staff server.
ROASTER » $18.5 per person
Offer your guests an interactive & substantial hot roll option or either slow cooked beef brisket or porcetta served with brioche rolls, a selection of salads & accompaniments. Only available for standing canape EVENTS
GRAZING TABLE » $25 per person
Welcome your guests with something a little special and treat them to delectable house cured and imported meats, a selection of cheeses, pickles, condiments, crackers and breads. This is a wonderful addition to a standing canape event or to compliment a cheese or dessert table.
OUR FRIENDS STYLISTS
LITTLE LOVE STORY
[email protected] www.littlelovestory.com.au TIFFANY KEAL CREATIVE STUDIO Tiffany Keal - 0405 817 815
[email protected] instagram.com/tiffanykealcreativestudio DYO EVENTS Erica & Katie
[email protected] www.dyoevents.com.au
AUDIOVISUAL & LIGHTING
ONE 20 PRODUCTIONS Damien John - 9242 2767
[email protected] www.one20productions.com.au
BLONDE BAKING MAMA
[email protected] FESTOON LIGHTING PERTH instagram/blondebakingmama (08) 9240 4939
[email protected] www.festoonlightingperth.com.au
ADDITIONAL EVENT ITEMS
LOVE LETTERS Kevin - 0435 742 558
[email protected] www.love-letters.com.au
FLORISTS
* Jane is happy to offer free buttonholes for all wedding flowers booked in May-Dec 2017
LIVE MUSIC & ENTERTAINMENT
POPPYS FLOWERS Milly or Steph
[email protected] www.poppysflowers.com.au
PHOTOGRAPHERS
‘Our Friends’ have previously worked in the space and love the venue almost as much as we do!
THE CAKE & I Jo Hameister - 0421 442 191
[email protected] www.thecakeandi.com.au
EVENT ARTILLEY Natalie Gosatti 9248 7506
[email protected] www.eventartillery.com.au
IVY FLOWERS Jane McGlyn
[email protected] www.ivyflowers.com.au
We pride ourselves on our attention to detail here at The Reveley and this includes those suppliers we recommend to help with your function or event.
CAKES
FLOSSY PHOTOGRAPHY Sarah - 0430 124 687
[email protected] www.flossyphotography.com
ELENA MARCON PHOTOGRAPHY Elena - 0424 352 725
[email protected] www.elenamarcon.com
DAVE PADDON
* Dave is able to be booked through The Stables Bar, please speak to your wedding co-ordinator for details.*
STRATA MUSIC SERVICES Riki Goncalves - 0418 919 799
[email protected] KAVIAR ENTERTIANMENT Rod Munoz - 0416 144 750
[email protected] REQUESTED DJ PRODUCTIONS Joshua Rao - 0401 537 612
[email protected] VELVET BETTY John & Gail Nelson - 0406 429 343
[email protected] www.velvetbetty.com.au
