set up a food service account for your child. Paying in ... apply for free or reduced price lunch, or ... Mail a check a
Food Service Office Kennedy-Longfellow School 158 Spring Street Cambridge, MA 02141
Three Ways to Pay
Please Pay in Advance
1)
When you enrolled your child in a Cambridge Public School, we set up a food service account for your child.
Pay by Check
Mail a check and the names of your children to: Food Service Office Kennedy-Longfellow School 158 Spring Street Cambridge, MA 02141
2)
Pay Online Go to myschoolbucks.com and follow the easy steps to set up an account for your child. The system will even remind you when your account balance is low.
3)
Apply for Free or Reduced Price Meals
To participate in this federal program simply complete a Free & Reduced Meals Program application each fall or as soon as you learn that you may qualify. Contact us to request an application or download it from the Food Services section of the CPS website. We are proud to provide nutritious, great-tasting, and diverse meals to hundreds of students each day at the low cost of: $2.75 for lunch and $1 for breakfast at the Elementary Schools, $3.00 for lunch and $1.50 for breakfast at CRLS. Reduced price meals are 40¢ for lunch and 30¢ for breakfast. View school lunch menus, recipes, and more on our website: http://www.cpsd.us/departments/food_and_nutrition_services
Paying in advance is convenient and eliminates the need to rely on students and teachers to keep track of money each day. We ask you to pay into your child’s account so the cost of meals can be deducted each time your child chooses a school meal. We use a computerized check-out system that displays your child’s school photo to help ensure accuracy. We never turn students away, so if your child’s account has a negative balance, we are glad to send you a bill. Please contact us if you have any concerns about your bill, need to apply for free or reduced price lunch, or would like to set up a payment plan.
For more information, contact: Mellissa Honeywood, Director
[email protected] Anthony Grein, Assistant Director
[email protected] 617.349.6858
