Jun 18, 2017 - TREAT YOUR DAD. TO A SUNDAY. LUNCH WITH A ... Roast Norfolk chicken with beer, Thyme-braised spring green
TREAT YOUR DAD TO A SUNDAY LUNCH WITH A DIFFERENCE… FATHER’S DAY SUNDAY LUNCH Sunday 18th June 2017 Bookings available between
12.30pm – 1.30pm
Two course lunch and a complimentary drink for all dads! MENU: 24-hour ale braised short rib of beef, sticky onions and chestnut mushrooms, roasted carrots, buttery greens and horseradish mash Or Roast Norfolk chicken with beer, Thyme-braised spring greens with truffle, butternut squash purée & white onions Or Creamy leek and soft herb risotto, grilled courgettes and Kidderton Ash goats’ cheese (v) Dessert
PRICE:
Sticky toffee pudding, proper butterscotch sauce, fudge flavoured semi freddo
Adults: £25.00 per person Children: £12.00 per person (children 12 years and under) Prices include VAT
Or Banoffee cheesecake with liquid chocolate centre, ginger crumble & caramel jelly
*Menu pre-orders required
TURNING CATERING, HOSPITALITY & EVENTS INTO AN EXPERIENCE
T: 01923 496 000 (opt 3) E:
[email protected] W: watfordfc.fthree.co.uk
