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Triangle Restaurant Week Menu - 42nd St. Oyster Bar & Seafood Grill
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Triangle Restaurant Week Menu - 42nd St. Oyster Bar & Seafood Grill
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January 23rd-29th, 2017. $35 per person, not including beverages, tax and tip. Starters (choose one):. Mini Crab Cakes w
Triangle Restaurant Week Menu January 23rd-29th, 2017 $35 per person, not including beverages, tax and tip
Starters (choose one): Mini Crab Cakes with Remoulade Fried Green Tomatoes du jour Shrimp Cocktail (5)
Entrées (choose one): Southwestern Seared Mahi-Mahi Sautéed Shrimp and Black Bean Corn Relish
Cornmeal Crusted Trout
Crabmeat & Whole Grain Mustard-Rosemary Cream
Shrimp & Smoked Sausage Penne
Sautéed Shrimp, Smoked Sausage, Marinated Artichoke Hearts, Penne, White Wine Tomato Sauce, Mozzarella
Desserts (choose one): Key Lime Pie, French Silk Pie or Peanut Butter Silk Pie
We are unable to offer any substitutions and this cannot be combined with any other offer
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