XMAS EVE MENU-a la carte-11-27-17 - Little Frog Nyc

CHRISTMAS EVE 2017 A

L A

C A R T E

M E N U

5 P M

T O

9 . 3 0 P M

A P P E T I Z E R S 1/2 DOZEN OYSTERS

GLASS OF PROSECCO ZARDETTO OR 24.

TUNA TARTARE TOBIKO CAVIAR, SEAWEED SALAD DUCK FOIE GRAS AU TORCHON HARICOT VERT SALAD, TRUFFLE DRESSING

25.

28.

LOBSTER BISQUE WHITE FISH QUENELLE 20.

M A I N

SALADE FOLLE: ENDIVE, TREVISO PISTACHIOS, POMEGRANATE 20.

C O U R S E S

DUCK A L’ORANGE FOR 2 PORCINI RISOTTO, BRUSSELS SPROUTS 99.

BRANZINO FOR 2 CHANTERELLES, RIESLING SABAYON 89.

FILET MIGNON AU 2 POIVRES, VERT ET ROSE KALE, FRENCH FRIES 45. CRISP ARTIC CHAR LOBSTER MAC & CHEESE ENGLISH PEAS, BRAISED CABBAGE SAUTÉED SPINACH 42. 45. ROASTED CHICKEN “ROSSINI” SEARED FOIE GRAS TOAST, MADEIRA SAUCE 45. D E S S E R T S 1 6 . FROZEN CHRISTMAS YULE (BÛCHE DE NOËL) FLOATING ISLAND, BOURBON EGGNOG WARM APPLE TART “MINUTE”

CHOCOLATE TART, CARAMELIZED POPCORN CRÈPES SUZETTE AU GRAND MARNIER