X ’M AS E VE M E N U Complimentary Glass of Louis Roederer Champagne on Arrival Spciy Sesame Straws Ssam jang flavoured puff pastry twists
Deonjang Pumpkin Soup Creamy thick deonjang flavoured pumpkin soup served with bagel chips & pumpkin seeds
Hanwoo Beef Carpaccio Hanwoo beef carpaccio with soy jelly, chili, garlic, spring onions & perilla leaf, pinenut sesame pesto
Seared Scallops Seared Japanese hand dive scallops with deonjang cauliflower & chestnut puree grilled soy marinated leek, frisse salad & beetroot chips
Korean Pancake Platter Korean style battered vegetables with spinach, daikon kimchi, beansprouts & soy dipping sauce **********
Bulgogi Glazed Roast Beef Roasted USDA prime rib eye with sesame roasted vegetables, gochujang cauliflower cheese & soy glaze or
Jinjuu Korean Fried Turkey Korean fried battered turkey & fried crispy brown. served with corn salsa Korean slaw, pickled white radish on the side & paired with our signature sauces: Gochujang red & Jinjuu black soy **********
Mince Pie Mandoo Mince pie mandoo served with brandy butter glaze
Dessert Platter Selection of Jinjuu’s famous desserts
788 per person
$ Menu is applicable to a minimum of 2 persons
Price are subject to 10% service charge
N E W Y E A R ’ S E VE M E N U Complimentary Glass of Louis Roederer Champagne on Arrival Spciy Sesame Straws Ssam jang flavoured puff pastry twists
Deonjang Pumpkin Soup Creamy thick deonjang flavoured pumpkin soup served with bagel chips & pumpkin seeds
Hanwoo Beef Carpaccio Hanwoo beef carpaccio with soy jelly, chili, garlic, spring onions & perilla leaf, pinenut sesame pesto
Seared Scallops Seared Japanese hand dive scallops with deonjang cauliflower & chestnut puree grilled soy marinated leek, frisse salad & beetroot chips
Korean Pancake Platter Korean style battered vegetables with spinach, daikon kimchi, beansprouts & soy dipping sauce
Korean Fried Chicken Sliders Golden fried chicken thigh, our signature sauces & mayo, crispy iceberg lettuce **********
Bulgogi Glazed Roast Beef Roasted USDA prime rib eye with sesame roasted vegetables, gochujang cauliflower cheese & soy glaze or
Jinjuu Korean Fried Poussin Our famous whole Korean fried poussin (Australian, free-range), battered & fried crispy brown. Served with corn salsa, Korean slaw, pickled white radish on the side & paired with our signature sauce :Gochujang red & Jinjuu black soy **********
Dessert Platter Selection of Jinjuu’s famous desserts
Christmas Eve Menu 2017. December 24, 2017. 6:00pm - 10:00pm. $38 per person. $14 children under 12 yrs. Local Beer & Rum Happy Hour! Complimentary ...
Macedonia di Frutta Fresca. Fresh fruit salad. Bigne al Cioccolato. Profiteroles with patisserie cream & chocolate sauce. Crème Caramel. Torta al Tartufo.
oven dried tomatoes, Secretts' mixed leaves and balsamic dressing. Salmon and smoked trout rillette with horseradish cream cheese and cucumber and fennel ...
Minestrone or Soup of the day. Chicken liver & mushroom pate ~ With spiced pear chutney & crostini. Crab cakes ~ Served with spicy tomato dip. Bruschetta ...
Ham Hock Terrine with Spiced Apple Chutney & Melba Toast. Prawn & Crayfish Cocktail served with Marie Rose Sauce & Sunblushed Tomato. Cheese Straw. --.
Espresso crème brulee with rum shortbread. Lemon & lime cheesecake with vanilla pod icecream. Children's portions are available for most dishes. Please ask ...
Coal roasted fillet of Cumbrian Shorthorn beef, braised feather blade, kidney, barley, cauliflower, red wine jus. ~. British and European cheeses, chutney, ...
Lobster Bisque â Classically Prepared With The Finest Ingredients - Cup 8 ~ Bowl 10. Wild Mushroom Bisque â A Longtime Favorite and BNI House Specialty ...
