Jan 19, 2015 - Swordfish and Firecracker Shrimp. Served with a peanut ginger zucchini salad. Chipotle Chicken Primavera.
94 East Main Street Historic Downtown Franklin www.puckettsboathouse.com
RESTAURANT WEEK MENU 3 course meal for $30.15
Includes your choice of Soup or Salad, Entrée, Dessert & Soft Drink or Iced Tea h and dinner! Available for lunc
´ YOUR CHOICE OF ENTREE Balsamic Glaze Steak Rolls Steak wrapped around grilled fresh vegetables and served with a loaded potato fan Swordfish and Firecracker Shrimp Served with a peanut ginger zucchini salad. Chipotle Chicken Primavera With pappardelle pasta and garlic toast points
FEATURED DESSERT: Fresh Strawberry Crepes Available during Nashville Originals Restaurant Week: January 19 through January 25, 2015
